7 Shifts

MARCH 20, 2020

As of this article’s publication, more than 20 U.S. There are millions of hungry diners missing the taste of their favorite restaurant’s food right now, and in this article, we’ll explain how to get your food to them safely and efficiently in the coming weeks. Dressing / sauce containers. Takeout bags. Wrapped plastic cutlery.

Delivery 366

Delivery Front of House Back of House Online Ordering 366

Social Hospitality: Restaurants

OCTOBER 10, 2023

Lockdowns and social restrictions ushered in a new way of life, redefining how we work, socialize, and even dine. These digital culinary ventures are revolutionizing the food industry by existing exclusively online. These digital culinary ventures are revolutionizing the food industry by existing exclusively online.

Online Ordering 222

Online Ordering Social Media Food Order Customer Experience 222

Modern Restaurant Management

DECEMBER 16, 2019

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the great gift of a restaurant gift card, learning about event professionals, top QSR traffic and digital ordering strategies. Fine and Family Dining Hurt by Holiday Shift. Holiday Traffic Not Enough. Same-store sales growth was 1.6

2019 322

2019 Compost Mobile Ordering Online Ordering 322

Goliath Consulting

DECEMBER 6, 2020

Through stay-at-home orders and extended shutdowns, restauranteurs had to be nimble and creative, relentlessly searching for new business avenues and strategies to keep their businesses afloat. Consumer behavior has also shifted, many preferring contactless options and off-premise dining than dining in.

2021 286

2021 Mobile Ordering Food Food Safety 286

Restaurant Clicks

JUNE 3, 2021

The weather is beautiful, and we are all ready to dine outdoors in the Washington, D.C. Outdoor dining is a favorite amongst Washingtonians, and we have rounded up the leading restaurants you should try! This article includes restaurants that are diverse, and they are all outstanding. Best Outdoor Dining Restaurants in DC.

Outdoor 147

Outdoor Dine-in Reservations Front of House 147

Modern Restaurant Management

MARCH 25, 2020

Their technology allows a restaurant to enable curbside order, pay and delivery – with 24 hours. The company is offering Tap & Order and Tap & Pay technology free during the COVID-19 crisis. This means a restaurant can convert their parking lot into a touch free take out zone and also implement online ordering.

Online Ordering 289

Online Ordering Insurance Mobile Ordering Website Management 289

Goliath Consulting

FEBRUARY 25, 2020

While Gen Z’s tastes and preferences are often lumped together with those of the millennials, there is no doubt that this generation wants food to reflect their values and innovations of recent times. Gen Z diners are going to use phones as part of their dining experience. Be open to change and innovation.

Social Media 210

Social Media Consumer Goods Loyalty Program Customer Service 210

Web Diner

MARCH 21, 2025

We have helped countless dining establishments transform their online presence into a customer-generating machine. Add high-quality photos that showcase your ambiance, signature dishes, and dining areas. Prominence reflects your overall reputation and visibility both online and offline. Is your business in the menu?

SEO 62

SEO Website Management Audits Mobile Ordering 62

Apicbase

FEBRUARY 17, 2023

Who can imagine the restaurant industry today without off-premise dining options like delivery, takeaway, curbside pickup, ghost kitchens, and drive-thru? It’s safe to say that off-premise dining has become an essential part of consumers’ lifestyles and a massive driver of industry growth. The reason is simple.

Dine-in 98

Dine-in Online Ordering Delivery Food Order 98

Social Hospitality: Restaurants

SEPTEMBER 27, 2018

Customers can order food and pay through an app or online service. What emerging and innovative technologies are changing the restaurant industry? With VR, everything is done digitally, so trainees don’t touch or interact with actual food orders or other items. Here are four examples. IoT and Bluetooth Sensors.

Take-out 186

Take-out Technology Mobile Ordering Customer Experience 186

Social Hospitality: Restaurants

JULY 30, 2018

When you walk into a bakery and order a Triple Cheese Cheesecake, what is the first thing you do when it arrives? You should also consider adding call-to-action buttons which encourage users to call, get directions, or even order online. You can host weekly contests and give away dining vouchers to the most creative entries.

Social Media 218

Social Media Marketing Influencer Customer Experience 218

The Restaurant Times

AUGUST 23, 2021

From placing orders by phone to directly ordering via apps, ordering from restaurants has undergone a revolutionary shift, especially post COVID-19. In the pre-COVID times, online ordering was used to compliment the dine-in services of restaurants. 5 Ways Online Ordering System Enhance Restaurant Sales.

Online Ordering 59

Online Ordering Ordering Mobile Ordering Food Order 59

EATER

SEPTEMBER 10, 2020

Anu, granddaughter of tandoori innovator Kundan Lal Gujral , adapted her recipes to incorporate fresh, New England-grown ingredients, and their lemongrass and galangal-infused Goan Curry won a Sofi Award in 2019, the same year their revenues hit $60,000. And meetings are hard to arrange during a global pandemic. View this post on Instagram.

Food 252

Food Catering Small Business Retail 252

The Restaurant Times

NOVEMBER 23, 2020

Since the outbreak of novel Coronavirus disease, order taking in the restaurant business has undergone a complete transformation. Online food delivery now accounts for a substantial revenue share of the entire restaurant business. How to Choose A Restaurant Order Taking Software That Will Ensure Smooth Operations.

Ordering 111

Ordering Online Ordering Loyalty Program Mobile Ordering 111

7 Shifts

FEBRUARY 22, 2021

Restaurants have been pressured to make the move online to stay afloat amid the global pandemic and city-wide lockdowns. Leveraging F&B technologies solutions can entice online customers and attract traffic to your website and social media pages. How to leverage restaurant loyalty programs?

Loyalty Program 195

Loyalty Program Tip Distribution Email Marketing Social Media 195

Restaurant Engine

MAY 12, 2021

More and more of your restaurant customers are demanding online delivery. In this article, we look at saving money with cloud kitchens , and how you can benefit from this trend. First, let’s look at this innovative business model. The cloud kitchen is a delivery-only restaurant with no space for customers to dine in.

Kitchen Safety 111

Kitchen Safety Online Ordering Mobile Ordering Customer Service 111

The Restaurant Times

JANUARY 21, 2021

This article covers restaurant industry trends that restaurant owners must adopt in 2021 to sustain and strengthen their businesses. . Off-Premise Dining. As the COVID pandemic raged and lockdowns were enforced, almost every dine-in restaurant was forced to rely on takeaways and delivery sales to stay afloat. Cloud Kitchens.

2021 98

2021 Online Ordering Food Order Delivery 98

Squirrel Systems

MAY 22, 2020

Through this article we will look at a few interesting examples of how restaurants have transformed their take-out offerings to stay efficient during this period of reduced sales and satisfy customers through innovative technologies.

Take-out 52

Take-out Innovation Food Safety Kitchen Safety 52

Restaurant Clicks

OCTOBER 15, 2021

I can order dishes like blueberry topped pancakes alongside lobster mac & cheese rather than choose between them. I can order dishes like blueberry topped pancakes alongside lobster mac & cheese rather than choose between them. Order Online. Brunch to me is about variety and showing the background of the chef.

Online Ordering 138

Online Ordering Reservations Front of House Back of House 138

The Restaurant Times

SEPTEMBER 17, 2020

The digital food ordering culture is flourishing and has completely transformed the way traditional restaurants function in Saudi Arabia. According to research, the online food delivery industry in Saudi Arabia is expected to grow and register an annual revenue of USD 2Bn by 2023. Use Technology To Accept Orders.

Online Ordering 52

Online Ordering Customer Experience Food Order Delivery 52

Harbor Touch

DECEMBER 20, 2022

Restaurants of all sizes embrace software technology to improve the customer experience and streamline operations, from ordering systems to kitchen automation. This article will explore four ways software technology is transforming the restaurant industry. One of the biggest trends in the industry is innovating online ordering.

Loyalty Program 78

Loyalty Program Online Ordering Kitchen Safety Customer Experience 78

Harbor Touch

DECEMBER 20, 2022

Restaurants of all sizes embrace software technology to improve the customer experience and streamline operations, from ordering systems to kitchen automation. This article will explore four ways software technology is transforming the restaurant industry. One of the biggest trends in the industry is innovating online ordering.

Loyalty Program 78

Loyalty Program Online Ordering Kitchen Safety Customer Experience 78

Harbor Touch

DECEMBER 20, 2022

Restaurants of all sizes embrace software technology to improve the customer experience and streamline operations, from ordering systems to kitchen automation. This article will explore four ways software technology is transforming the restaurant industry. Innovating online ordering. Transforming customer service.

Loyalty Program 78

Loyalty Program Online Ordering Kitchen Safety Customer Experience 78

Restaurant Clicks

SEPTEMBER 28, 2021

Our list of the best sushi restaurants in San Diego will give you a diverse sampling of traditional Japanese sushi bars, California and Japanese fusion restaurants, casual sake and soju bars, and world-class Omakase dining experiences. No cuisine showcases southern California flavors better than Japanese food. Best Sushi in San Diego.

Seasonal Menu 99

Seasonal Menu Online Ordering Fine Dining Reservations 99

Qu

MARCH 12, 2025

Qu’s Winter Product Highlights offer diverse ordering options that bridge the physical and digital divide, including smarter drive-thru ordering, expanded online ordering (with curbside and tableside options), and more personalized kiosk ordering.

Tip Distribution 40

Tip Distribution Online Ordering Mobile Ordering Customer Service 40

The Restaurant Times

APRIL 30, 2020

According to Statista, the revenue potential for the Online Food Delivery segment amounts to approx US$1.2M In this article, we will discuss emerging food delivery trends that will help food delivery startups to climb up the ladder of growth. Trend 2: A Centralized Ordering System. for the year 2020.

Delivery 80

Delivery 2020 Food Online Ordering 80

The Restaurant Times

OCTOBER 3, 2023

Charting a path that spans the domains of retail, e-commerce, and hospitality, Karl Goodhew’s story is a reflection of the remarkable possibilities that technology, innovation, and a relentless drive for change can create. Goodhew has a passion for technology and innovation and a vision for transforming the fast-casual dining industry.

Innovation 52

Innovation Fast Casual Retail Loyalty Program 52

Restaurant Clicks

NOVEMBER 2, 2021

I’ve rounded up my top picks for brunch in Memphis, ranging from top-notch-fine-dining to breakfast nooks. The Beauty Shop is the most innovative brunch spot on this list and is my all-time favorite. The Beauty Shop is the most innovative brunch spot on this list and is my all-time favorite. Best Brunch in Memphis.

Website Management 119

Website Management Fine Dining Online Ordering Back of House 119

The Restaurant Times

JUNE 26, 2021

This article will present you with the things you should keep in mind when restarting your restaurant business. . Uncertainty in the restaurant industry increased after being hit by the first wave of COVID-19 in 2020. Numerous restaurants went non-operational, while many shut down permanently. Formulate A Revised Restaurant Business Plan .

Kitchen Safety 84

Kitchen Safety Food Safety Back of House Online Ordering 84

Restaurant Clicks

SEPTEMBER 18, 2021

Baltimore is a foodie paradise, with hundreds of options for every type of meal from pizza to burgers, upscale dining, food trucks, and authentic cultural cuisine from around the world. In this article, we’ll list the best Baltimore restaurants. Order Online. Order Online. But the list is far from complete!

Reservations 106

Reservations Website Management Seasonal Menu Front of House 106

The Restaurant Times

JUNE 11, 2020

Cloud kitchens are delivery-only restaurants with no storefront or dine-in facility. A cloud kitchen business primarily accepts orders online from third-party online food aggregators and its own online ordering enabled website. Understanding the Cloud Kitchen Business .

Online Ordering 87

Online Ordering Kitchen Safety License Website Management 87

Future Food

JULY 28, 2020

In this two-part blog, I will share with you why change is good when it comes to food and hospitality planning and how new opportunities must be harnessed in order to think differently and to future-focus food and beverage strategies (F&B Strategy). The Arcade Food Theatre in London.

Beverage 78

Beverage Food Point of Sale Customer Experience 78

Culinary Digital

OCTOBER 23, 2023

In this article, we will explore how the use of digital tools can significantly improve dietary operations. Streamlining Foodservice Operations From order management to inventory control, digital solutions have streamlined foodservice processes to reduce errors and wait times.

Mobile Ordering 64

Mobile Ordering Food Safety Online Ordering Point of Sale 64

Cheetah

OCTOBER 22, 2020

In this article. While some people are looking forward to dining out when it’s finally allowed, others are more cautious. Most elderly people would rather wait a longer period before returning to dine at restaurants to avoid exposure to the virus. Last week we talked about getting your restaurant ready for reopening.

Marketing 78

Marketing Loyalty Program Social Media Email Marketing 78

The Food Corridor

JUNE 3, 2020

For many, it has become essential, rather than simply forward-thinking, to get on board with online ordering, delivery, and ecommerce platforms. For many, it has become essential, rather than simply forward-thinking, to get on board with online ordering, delivery, and ecommerce platforms.

Food 87

Food Online Ordering Food Order Customer Service 87

Restaurant Clicks

NOVEMBER 15, 2021

I recently had the privilege of exploring Chicago brunch spots and found every dining experience and type of cuisine all delivered with the characteristically warm Midwestern hospitality. Bitter winters are the only catch to this incredible city that has so many incredible attractions, landmarks, and great nightlife. Cobblestone.

Seasonal Menu 116

Seasonal Menu Online Ordering Fine Dining Café 116

Web Diner

MAY 22, 2020

Join us in this first installment of “ …In the Age of Social Distancing ” to find out what that overlap is and what Restaurants are doing to enforce Social Distancing while dining. Today, we start a new series of articles that tackle the different ways in which COVID-19 has affected our Industry and how we are all fighting back.

Dine-in 69

Dine-in 2020 Innovation Kitchen Safety 69