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Restaurant Tablet Best Practices: Smart Strategies For Success

ChowNow

That leads to a ton of wasted time constantly trying to create workarounds, and your staff will feel that frustration every shift. That means fewer errors, faster service, and no more wasted steps running back and forth to a POS terminal. It also gives servers more face time with guestsand less time scrambling in front of a screen.

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The Best Restaurant Technology Of 2025

ChowNow

Do you lose money due to food waste? It is the central nervous system of your restaurants operations, and most of the tools we cover in this article will need to integrate with your POS (point-of-sale) system. Inventory management tools, such as MarketMan , track stock levels in real-time, preventing both shortages and excess waste.

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Why Every Restaurant Needs Menu Management Software

ChowNow

In this article, youll learn: How menu management software streamlines menu updates and eliminates manual errors Why outdated or inconsistent menus can impact customer satisfaction and revenue Key features to look for when choosing the right software for your restaurant Lets explore why every restaurant needs menu management software.

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Why Restaurants Are Switching to Lavu POS for Smarter Operations

Lavu

In this article, well explore why so many restaurants are switching to Lavu POS and how its helping them improve efficiency, reduce errors, and deliver a better customer experience. Track inventory in real time : Avoid waste and shortages with automated stock updates. Running a restaurant is hard – but Lavu POS makes it easier.

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Tyga Bites and Sushi with an Attitude

Modern Restaurant Management

Solomon Wang, Director of Operations at Genuine Article, a hospitality bookkeeping and consulting rm uses Sync for his restaurant clients. Leanpath Go introduces a unique "each"-based tracking interface that lets operators measure food waste by the item instead of by weight. "Food waste doesn't have to be one of them."

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3D Food Printing: How Digital Cooking is Transforming Restaurant Kitchens

Lavu

As restaurants seek ways to improve efficiency, reduce waste, and deliver personalized dining experiences, 3D food printing offers a unique solution that blends creativity with precision. Once the printed has created a mold and the recipe is determined, 3DFPs can print out food quickly and with less waste.

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What’s Next?: MRM Restaurant Survival Guide Updates

Modern Restaurant Management

Timer is an easy to use application to create timers for any activity that requires time tracking from cooked and cooled food, to non-food items that require tracking such as routine cleaning and waste removal. Hospitality Training Magazine – articles and member blogs with practical training content. restaurants.