7 Shifts

JUNE 16, 2024

You can give your customers 1 point for every $10 they spend at your restaurant (the price point depends on how much you're selling your food and beverages; just make sure to set an achievable price). This doesn't mean, however, that you have to increase the price of your menu in-store.

Marketing 195

Marketing 2024 Email Marketing Social Media 195

Modern Restaurant Management

APRIL 2, 2020

MenuDrive allows restaurants to add their own delivery services, or utilize Lavu’s national partner for fixed-price, commission-free deliveries. ” The platform includes tools like email marketing, coupons, and a loyalty program that are built-in and ready to go. restaurants.

Healthcare 517

Healthcare Employee Relations Online Ordering Customer Service 517

Sling

NOVEMBER 3, 2022

One of the keys to running a successful business is choosing the right retail price strategy. If you set your price too low, you may have a hard time turning a profit. If you set your price too high, you might lose market share. Retail pricing defined. What goes into choosing the right retail price strategy?

Retail 78

Retail Pricing Point of Sale Customer Service 78

Lavu

MARCH 19, 2020

A regularly updated article on Eater.com lists the extent of these shutdowns and curfews. We hope this article has been helpful and provided information to help you make a decision to step into the world of online ordering. Among them include California, Illinois, Massachusetts, New York, Pennsylvania, and Washington states.

Online Ordering 117

Online Ordering Ordering Social Media Mobile Ordering 117

Restaurant Engine

MAY 28, 2025

In this article, we look at nine marketing tips to get your dining guests excited for your new menu. Add high-resolution photos, clear descriptions, and pricing. 5: Offer Limited-Time Deals on New Dishes Use pricing promotions to drive urgency. Are you expanding your menu at your restaurant?

Menu 52

Menu Marketing Email Marketing Social Media 52

The Rail

JUNE 10, 2022

Moreover, you can include coupons and gift cards in your newsletters to lace them with value for your customers. The coupons and gift cards are also great for measuring your conversion rate. How about including price reductions and access to upcoming events in your newsletters? That encourages readers to book a table.

Email Marketing 130

Email Marketing Coupons Social Media Events 130

Restaurant Engine

OCTOBER 16, 2024

This article takes a look at seven brilliant ideas for restaurant grand opening marketing. You could also give prices to the first 100 customers to arrive at opening night. Or consider giving everyone a comeback coupon. Your menu, staff, and restaurant are ready. That’s to plan and schedule your grand opening.

Marketing 52

Marketing Social Media Advertising Influencer 52

Indoor Media

SEPTEMBER 18, 2018

We have articles about Coupon Advertising and Brand Advertising. So we have created articles about Digital Advertising to help guide our customers there as well. It’s a business owner who is trying hard to deliver a reasonable product or service at a reasonable price. Who is the typical IndoorMedia customer?

Advertising 78

Advertising Point of Sale Customer Service Coupons 78

Restaurant Clicks

FEBRUARY 7, 2020

In this article, we’ll cover how to calculate your restaurant’s profit margins, and how to increase them by increasing sales volume and lowering your cost of operation. To calculate gross profit, subtract the cost of an item’s ingredients from its listed menu price. Calculating Restaurant Profit Margins. Gross Profit.

Point of Sale 84

Point of Sale Online Ordering Customer Experience Customer Service 84

Touch Bistro

JULY 26, 2021

In this article you’ll learn: How Labor Day can impact your restaurant How to plan Labor Day promotions 14 Labor Day restaurant specials to try this September. Conduct market research – ask customers what they want specials they would want to see on the menu and what kinds of coupons would entice them to come in. Labor Day Staff ing.

Specials 99

Specials 2021 Seasonal Menu Email Marketing 99

Sling

DECEMBER 2, 2020

In this article, the management experts at Sling discuss everything you need to know to retain clientele longer and build a solid customer base for your business. With that information, then, you can send them messages, coupons, and general communications promoting their preferences and inviting them to try others.

Loyalty Program 78

Loyalty Program Coupons Customer Service Website Management 78

Lavu

FEBRUARY 21, 2020

This article explores the main components of using these to achieve success. They help businesses identify their repeat customers and encourage them to buy more by giving them coupons, gift cards, and other incentives. Voucher codes are also known as discount cords, e-coupons, promo codes, e-deals, promotional codes, or e-vouchers.

Loyalty Program 78

Loyalty Program Point of Sale Website Management Customer Experience 78

Indoor Media

SEPTEMBER 2, 2021

Within this article, you can find explainers for a few of the primary reasons your business might not be doing so well, as well as the initial steps you can take to solve those problems. Your Prices Are Too Low How much should you charge for your products? Plus, diners generally don’t want to pay high prices for their meals.

Advertising 78

Advertising Document Small Business Customer Service 78

Indoor Media

JUNE 10, 2021

Even if they’re slightly cheaper than a more service-oriented plumbing group, you’re probably going to spring for better service at a somewhat higher price. Your business’ brand is, well, everything about it: logo, location, pricing, mission, values, and customer service. Why Great Customer Service is a Necessity 1.

Small Business 88

Small Business Customer Service Advertising Customer Experience 88

Touch Bistro

JULY 15, 2021

In this article, you’ll find 31 restaurant marketing ideas and trends that will help to drive traffic and boost profits. Step 2: Position your brand within the market by determining how your price, product, promotion, and place compare to other restaurants in your area. The Ultimate Guide to Restaurant Marketing.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Lavu

DECEMBER 4, 2019

Interested parties might receive recommendations, find your name in a web search, or be led to your site by a magazine article. Lavu Pro Tip: Don’t add menu prices. Prices distract viewers from the quality of the food and your experience. Without prices, you also have the flexibility to maneuver costs depending on the event.

Food Truck 78

Food Truck Catering Book Social Media 78

BNG Point of Sale

AUGUST 25, 2021

In this article, we discuss 11 tips and tricks to increase restaurant sales and maintain a healthy restaurant business in 2021. . You can also revise menu pricing more easily for faster profit. It also boosts the potential of volume pricing, resulting in lower costs from your distributors. Printable Coupons on Receipts .

Loyalty Program 52

Loyalty Program Social Media Point of Sale Customer Service 52

The Restaurant Times

SEPTEMBER 2, 2020

This article will guide you through the different digital marketing techniques that restaurants in Saudi Arabia must adapt to grow their business. However, email marketing must not revolve around delivering coupons and discounts alone. A menu page that lists all your food items and prices.

Marketing 52

Marketing Social Media Email Marketing Mobile Ordering 52

BNG Point of Sale

JUNE 21, 2021

In this article, we will explain the ideal profit margins for each restaurant category. And if the menu is priced correctly and demand is strong, any restaurant can be highly successful. Revisit Menu Pricing and Offerings. This last initiative also opens the door to better pricing through your suppliers.

Food Truck 52

Food Truck Fast Casual Customer Service Online Ordering 52

Sling

JULY 4, 2021

Most local papers have a coupon section. For more details on these restaurant marketing strategies, and for more ways to improve customer loyalty, check out these articles from the Sling blog: 5 Effective Restaurant Loyalty Programs, Plus Tips For Success. Restaurant Menu Pricing: 7 Tips To Maximize Profitability.

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

Restaurant Engine

FEBRUARY 8, 2023

This article examines why the best restaurants have these four social media accounts and how you can harness their power for your business. #1: This is why it’s so essential that you have correct information about your hours, address, phone, contact info, description, price range, category, reviews, and photos.

Social Media 59

Social Media Online Ordering Advertising Events 59

The Restaurant Times

JANUARY 18, 2022

Every company needs a marketing plan that addresses the “Four Ps” of product, pricing, place, and promotion. In this article, we have put down five strategies to make marketing for restaurants work. . Make it easier for customers to order by incentivizing them with coupons on your site and through other online channels. .

Marketing 52

Marketing Social Media SEO Email Marketing 52

The Restaurant Times

OCTOBER 12, 2020

This greatly helps make vital decisions about menu price, service capacity, and table turnover to boost the overall revenue and profits. This article covers a list of reports that restaurants in Saudi Arabia must track to keep a check on revenue management. . is so crucial for sustainable growth. .

Management 52

Management Management Cash Management Audits 52

The Food Corridor

DECEMBER 6, 2022

One way to make your catering offer enticing and to help the customer avoid decision fatigue – where they are so overwhelmed with choice and different options that they end up not purchasing – is to offer simple food and drinks packages at different price points.

Food 52

Food Seasonal Menu Cash Management Catering 52

BNG Point of Sale

OCTOBER 7, 2021

This article explains what a POS system is and why you need it, regardless of your type of restaurant. A point of sale (POS) system is a combination of restaurant software and hardware for placing orders, and monitoring sales and cashflow, as well as tracking stock and pricing information to aid in restaurant performance.

Point of Sale 52

Point of Sale 2021 POS Loyalty Program 52

The Restaurant Times

APRIL 19, 2021

This article will provide insights on how to run a successful food truck business. is available at cheap prices on classified websites like Dubizzle. For example, testing customer response to unique products or cuisines and learning how to efficiently sell their product because – what can be better than a portable restaurant?

Food Truck 52

Food Truck Kitchen Safety Front of House Food 52

Gourmet Marketing

SEPTEMBER 10, 2021

Who wouldn’t like to receive a coupon for two free drinks on Valentine’s Day? They viewed the photographs but didn’t complete the online ordering form to request the prices and other information. You can post articles about new recipes, events hosted by your restaurant, and trends in cooking.

Design 85

Design 2021 SEO Mobile Ordering 85

Goliath Consulting

JUNE 3, 2020

more on self-delivery discussed in our previous blog articles. Datassential, in their “Money Matters” article released in April, found that 38% of consumers planned to get restaurant food less often; 23% find and use more coupons; 22% choose less expensive restaurants; 19% choose less expensive menu items (6).

Guest Recovery 269

Guest Recovery Social Media Food Safety Consumer Goods 269

Black Box Intelligence

NOVEMBER 1, 2021

Guests are Missing Restaurant Deals and Coupons by Full-Service Restaurants. Mentions of specials, deals and coupons by full-service restaurant guests declined compared to pre-pandemic levels, suggesting restaurants are offering fewer discounts. Coupon usage is another type of discount being mentioned less often.

Fast Casual 98

Fast Casual Guest Recovery Point of Sale Fine Dining 98