2022 Equipment Mobile Ordering Training 
Modern Restaurant Management
JUNE 2, 2022
The past two years have brought unprecedented changes across the restaurant industry, from new concerns related to social distancing and cleanliness to the acceleration of pre-pandemic trends such as the rise of mobile ordering and third-party delivery services. Stay Connected. But these short-term savings come with long-term costs.
Modern Restaurant Management
MARCH 6, 2023
More than 90 percent of Americans say that it’s vital for a restaurant to be visibly clean while dining indoors, outdoors or when ordering takeout. In an industry known for having a high turnover rate and being a fast-paced environment, proper employee training and education is essential.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Modern Restaurant Management
JUNE 23, 2022
Taking orders at the counter and preparing quick meals were not necessarily perceived as stepping stones to better-paid careers with expanded responsibilities. Fast forward to 2022. Restaurant managers can now detect and avoid equipment failures before they happen.
Modern Restaurant Management
DECEMBER 21, 2023
Research from 2022 found that 60 percent of employees wanted access to wages daily. Noteworthy among these solutions were the widespread embrace of contactless payments, the growing popularity of mobile ordering platforms, and the integration of sophisticated point-of-sale (POS) systems. That may not be true.
Modern Restaurant Management
FEBRUARY 28, 2024
A well-designed QSR that emphasizes workflow optimization and smart customer flow is poised to stay ahead in a market that surpassed $382 million in 2022, up from the previous year's total of $322.05 Advancements in restaurant technology have revolutionized the way diners experience their meals, from ordering to service.
Modern Restaurant Management
DECEMBER 21, 2022
Restaurants will continue to embrace digital on-premise, including mobile ordering and payment at the table, to streamline operations and improve the guest experience. Restaurants will continue to embrace digital on-premise, including mobile ordering and payment at the table, to streamline operations and improve the guest experience.
Modern Restaurant Management
APRIL 1, 2022
The bad news is that according to most predictions , 2022 will be worse as gangs organize and focus on SMBs. Here are other ways to add security to your operations to protect against ransomware: Train employees who access email to not open suspicious emails, click on links in those emails, or open attachments, and test them frequently.
Expert insights. Personalized for you.
189 
Let's personalize your content