Remove 2018 Remove Recycling Remove Sourcing Remove Sustainability
article thumbnail

Restaurants Save Money with the Right Recycling Practices 

Modern Restaurant Management

In 2018, when China stopped accepting plastics and recycling from the US, waste management professionals wondered whether the recycling industry could survive the loss of a major market for America’s commodity scrap. While recycling costs have undeniably increased, demand for high quality recyclables is still growing.

Recycling 153
article thumbnail

How I Got My Job: Founding a Hip and Sustainable Canned Wine Company

EATER

Only 30 percent of glass bottles are recycled in the U.S., The company currently offers five sustainably farmed, low-intervention wines that Olszewski has chosen to be widely pleasing. I got a full-ride scholarship to UMass Amherst, where I majored in sustainable agriculture and gender studies and minored in English literature.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

MRM Plant-Based: Five Easy Ways To Increase Your Sales (Without Cauliflower Pizza)

Modern Restaurant Management

Grubhub released its annual “ Year In Food ” report, highlighting the top trends of 2019 and found that vegan and vegetarian orders rose by 27 percent in popularity overall in 2019 as compared to 2018. Vegan and vegetarian dishes took over seven of the top ten most ordered dishes on Grubhub, up from three of the top spots in 2018.

article thumbnail

MRM at Five: What Issues Have Impacted Restaurants?

Modern Restaurant Management

We’re continually learning about new and innovative ways to help our clients be more sustainable—whether that be choosing eco-friendly materials and fixtures or finding new products that use recycled or compostable packaging. Think paper straws versus plastic. The focus is to cut down the impact we have on the environment.

article thumbnail

Earth Day, Living With The land

The Wine Knitter

It is essential to do our part all year long and to move toward a more sustainable environment and a healthy future for the earth. Globally, more wineries than ever before are contributing their efforts to maintain sustainable practices in the vineyard and wine production. Reducing Carbon Footprint 5. Reducing Energy Consumption 6.

article thumbnail

Coffee News Recap, 8 Apr: Coffee prices fall after increasing in 17 consecutive months, ICO drafts new International Coffee Agreement & other stories

Perfect Daily Grind

The 2018 Slovakian Coffee in Good Spirits champion also placed second in the 2021 Coffee Masters. In 2021, WCR partnered with 241 companies and individuals to establish sustainable coffee programmes in 9 origin countries. The coffees are sourced from the southern Jizan region. Pact Coffee releases recyclable coffee pods.

Pricing 119
article thumbnail

How to Meet The Needs of Today’s Coffee Shop Customer

Perfect Daily Grind

“The world we live in is fast-paced, with consumers becoming more and more focused on quality over quantity in many aspects of life,” says Dan Fellows, World Coffee in Good Spirits Champion 2018 and 2019. According to Mintel, over a million British coffee-drinkers switched to decaf in 2018 alone. Sustainability Is in The Spotlight.

Café 137