Remove 2010 Remove Fine Dining Remove Influencer Remove Specials
article thumbnail

How Restaurant Dessert Menus Shaped Our Sweet Tooth

EATER

2010: When desserts were fancy In 2010, Alinea chef Grant Achatz redefined what a dessert could be by simply forgoing the plate. The composed little plate (CLP for short) was a staple of the dessert menus of the 2010s, a departure from the stodgy chocolate cakes and boring tiramisu at the upscale dining destinations of the ’90s.

2010 101
article thumbnail

Asheville Restaurants You Should Be Dining At This Week

Restaurant Clicks

Plant is a creative restaurant specializing in all-vegan cuisine and craft beers. Eric Scheffer opened Vinner’s in 2010 and named the eatery for one of his friends and culinary influences in Manhattan–Vinnie Cappola. The menu offers a special gluten-free menu and has a comprehensive wine and cocktail menu.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Must-Try Steakhouses in Tampa

Restaurant Clicks

Located adjacent to the beautiful Hotel Alba Tampa, Bern’s is an absolutely massive restaurant, boasting over 350 guest seats in 8 main dining rooms and 48 private rooms built out of redwood wine casks to make up the world-famous Henry Waugh Dessert Room. Have you ever dreamt of an all-you-can-eat grilled meat special?

article thumbnail

Our Favorite Places to Eat in Baltimore

Restaurant Clicks

Baltimore is a foodie paradise, with hundreds of options for every type of meal from pizza to burgers, upscale dining, food trucks, and authentic cultural cuisine from around the world. 2010 Clipper Park Rd Suite 126, Baltimore, MD 21211 Phone: (410) 464-8000 Visit Website. Low country South Carolina cuisine with French influences.

article thumbnail

An Eater’s Guide to Whistler, British Columbia

EATER

Evrensel sold Toptable in 2014, but the group continues to set the standard for high-end dining in Whistler. If you want to dine out during these times, make reservations as early as possible, or plan to wait; even the lines at the grocery store get interminably long. Day, and the February long weekend of Presidents Day in the U.S.

article thumbnail

2022 Anteprime Toscana

A Wine Story

In those days, international sports figures probably didn’t have the same “influencer” status as they do today, nor the millions of dollars in endorsement fees. Filippo Paoletti, enologist, lead the tutored tasting in the formal dining room. It is situated on the hills around the town of Montepulciano, renowned for its fine wines.

2022 78
article thumbnail

Who’s the Most Food-Famous of Them All? 

EATER

During the November peaks, the search terms commonly used with Brown’s name are all Thanksgiving foods—plus “ Romancing the Bird ,” his 1999 Good Eats Thanksgiving special. Her debut cookbook, Dining In , was released in October 2017 to near-cult-like obsession as her recipes for “The Cookies” and “The Stew” took over social media.

Food 80