SpotOn
MARCH 19, 2024
March 19, 2024 — SpotOn , the top-rated software and payments partner for restaurants and small businesses, has been named to Fast Company’s prestigious list of the Most Innovative Companies for 2024. To view the complete list of Fast Company’s Most Innovative Companies of 2024, visit [link].
The Restaurant Times
MARCH 8, 2023
She developed her passion for wines while working for key restaurant brands during her university years, leading her to establish Cuvee3, a successful consultancy company providing beverage-related services. By valuing every employee equally, companies can become more productive and stronger.
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The Restaurant Times
MAY 14, 2023
In 2008, she returned to Mumbai without prior experience in the hospitality industry or aspirations of becoming an entrepreneur. We stay updated with industry trends and innovations, ensuring that we remain ahead of the curve. However, she fearlessly joined her husband in their restaurant venture.
EATER
MARCH 19, 2021
With customers forced to open up to new dining experiences, business owners are finding more leeway to innovate further. It wasn’t until the 2008 economic downturn, as job loss prompted many to try their hands at owning their own businesses, that food trucks became a meaningful part of the restaurant ecosystem.
Modern Restaurant Management
FEBRUARY 4, 2020
Under Allen’s leadership, this C-suite team has been instrumental in implementing a multi-faceted transformation plan designed to ensure long-term sustainability, enhance brand relevance, accelerate innovation, improve guest satisfaction, increase overall profitability and create a clear growth plan to propel the company forward.
Apicbase
SEPTEMBER 23, 2022
The level of quality, service and innovation is high. When they opened their first outlet in 2017, they knew that Halifax’s concept didn’t have to be just about serving delicious burgers in an informal environment, but also about taking care of their employees with summer parties and fun team building events. 14 Outlets.
Aaron Allen & Associates
FEBRUARY 2, 2019
It was a very fast turnaround from its inception in 2008 until food trucks were being listed as one of the most influential trends noted in industry trade publications. Chipotle, for instance, launched an accelerator in August 2018 to support food-focused ventures centered on innovation in agricultural technology or sustainability.
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