MRM Research Roundup: End-of-May 2020 Edition
Modern Restaurant Management
JUNE 1, 2020
The study, which focuses on fast food and fast casual restaurants, compares pre- and post-crisis trends and topics such as delivery preferences (including 3rd party platforms) based on consumer segments, deep dives into consumer segments that value different order and pick up channels, and willingness-to-pay both in-store and for delivery.
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