Remove website-maintenance
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Best Practices for Care and Cleaning of Food Prep Equipment

Modern Restaurant Management

As with mixers and food processors, it is also important to visually inspect slicer parts daily for any damage, addressing accordingly with in-house maintenance or by contacting a service provider. PM helps support the longevity of thesemachines and ensure they perform properly.

Equipment 311
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Importance of Website Maintenance for Restaurants

Next Restaurants

Unless word of mouth about your food is so powerful that guests are lining up day and night just to get a reservation, you need a website — and even if your restaurant is super popular, a website is still a good idea! You have a website. It’s about finding ways to make your website easier to use. Getting New Guests.

SEO 143
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5 Maintenance Tips for Your Restaurant’s Website

Restaurant Engine

Update your content regularly to encourage repeat website visits. According to experts, nearly 80% of people will visit a restaurant’s website before dining in or taking out food. This is one of the many reasons your website is the centerpiece of your marketing efforts. This also adds new content to your website every day.

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Five Benefits of Outsourcing Your Restaurant’s Digital Marketing Efforts

Modern Restaurant Management

Most digital marketing agencies offer many important solutions for small to medium-sized restaurants, including: Website design, monitoring, and maintenance. Website SEO – Ensure your website ranks higher in search engines and that your customers can find you. Can customers find you? Can they view your menu online?

Marketing 508
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Summer HVAC and Refrigeration Tips for Restaurants

Goliath Consulting

Preventative maintenance is key to protecting your bottom line. HVAC Tips Maintain your BOH and FOH With your back of the house refrigeration maintenance scheduled, it is time to take a look at the front of the house preparation. Visit our website goliathconsulting.com to learn more about our company.

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Restaurant Cost Control Strategies Every Operator Should Be Using

ChowNow

Operating Costs Operating costs are the day-to-day expenses to keep your restaurant functioning, like: Cleaning supplies Light bulbs Paper products Uniforms Software Maintenance Tech tools (software) POS system Pest control Its easy to overlook the items in this category because no single thing seems massive, but together, they add up fast.

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Quick Facts About the Restaurant Revitalization Fund (RRF) Process

Modern Restaurant Management

Maintenance expenses. Check with your POS system vendor or merchant processor, go directly to the SBA website, or call the SBA. Permitted uses of funds include: Payroll costs, including health, life, disability, vision, and dental benefits. Business mortgage obligations. Rent payments. Debt service. Utility expenses. Business supplies.

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