SpotOn

FEBRUARY 26, 2024

A successful retail operation needs a great team. That being the case,  you need a recruitment operation that can deliver people with the right talents. Let’s take a look at how you can use retail recruitment to bolster your team and get your business moving up to the next level. What is retail recruitment?

Recruiting 52

Recruiting Retail Point of Sale Small Business 52

Black Box Intelligence

AUGUST 5, 2021

To overcome these issues, recruiters are getting creative , offering perks ranging from interview bonuses to competitive benefits. The shift to digital communications has also changed the way businesses recruit, making social media, online job boards and employer branding more important than ever.

Recruiting 98

Recruiting 2021 Management Management 98

Black Box Intelligence

AUGUST 5, 2021

To overcome these issues, recruiters are getting creative , offering perks ranging from interview bonuses to competitive benefits. The shift to digital communications has also changed the way businesses recruit, making social media, online job boards and employer branding more important than ever.

Recruiting 71

Recruiting 2021 Management Management 71

Goliath Consulting

JUNE 7, 2022

Thanks to digital hiring platforms and social media networks, it is easier for hiring managers to discover who they need. Virtual interviews and digital training platforms have made the recruitment and hiring process quicker and easier. Social media. Building a solid digital recruitment strategy.

Hiring 78

Hiring Recruiting Social Media Training 78

Modern Restaurant Management

NOVEMBER 24, 2020

With some outdoor dining pilot programs coming to an end as we head into the winter months, tens of thousands of restaurants across the country will be forced to operate at a fraction of typical capacity without added outdoor seating to supplement the loss. Does your dining room layout need a social distance inspired layout?

Cash Management 230

Cash Management Social Media Seasonal Menu SEO 230

Modern Restaurant Management

NOVEMBER 9, 2022

According to the National Restaurant Association, 70 percent of operators report not having enough employees to meet customer demand, and three out of four say they will commit more resources to employee recruitment and retention. Place the codes anywhere your target audience may be, like restaurants, stores, or social media.

Hiring 202

Hiring Recruiting Website Management Social Media 202

Embrace the Suck

MARCH 22, 2019

This is good news for the restaurant that is willing to make recruiting a priority. Actively recruiting talent must be a top priority when hiring in the coming year! Get on social media and network like your business depends on it because it does. Yes, they get some stereotype bashing on social media.

Recruiting 249

Recruiting Social Media Back of House Hiring 249

Restaurant365

AUGUST 27, 2021

Recruitment (and retention) have long been challenges in the restaurant industry, but operators are currently having difficulty filling unprecedented numbers of open positions. Promoting your restaurant culture is an effective way to recruit the best restaurant employees. Impactful Social Presence.

Recruiting 151

Recruiting Social Media Front of House Hiring 151

Modern Restaurant Management

APRIL 15, 2021

Many owners and operators have taken their eyes off the ball by getting into the political discussions of why they cannot staff. Over the past six months, we have been posting on Indeed, Zip Recruiter, Facebook, etc. Over time, we are getting fewer and fewer responses through social media. But where are they?

Social Media 212

Social Media Training Recruiting 2019 212

7 Shifts

JANUARY 31, 2024

Metrics and sheets you'll need to track include cost of goods sold, labor costs, new operating income, profit, and (see below) inventory costs. Posting on social media, optimizing visibility on search engines like Google, and building an email list are all key. Run the pre-shift meeting Monitor operations during rush.

Management 397

Management Management Kitchen Safety Front of House 397

Embrace the Suck

MAY 14, 2023

The recruitment and effective training of suitable staff is critical. A captivating website and dynamic social media presence can draw more guests. Restaurant Excellence Guideline #23: Master your restaurant's financial operations. Restaurant Excellence Guideline #5: Clarify your expectations.

Leadership 221

Leadership Customer Service Loyalty Program Customer Experience 221

Modern Restaurant Management

APRIL 11, 2022

According to the 2022 State of the Restaurant Industry report from the National Restaurant Association, more than half of restaurant operators believe it will be a year or more before business conditions return to normal, with one of the dominant factors being labor costs. A recent article in The New York Times cited a 5.7-percent

Healthcare 203

Healthcare Cash Management Social Media Communication 203

Modern Restaurant Management

FEBRUARY 9, 2021

As we continue to move past the fallout from the pandemic there will be a growing reliance on technology within every aspect of the operation and companies can be ready to take advantage, but they must start now or be left behind.

2021 240

2021 Hiring Technology Social Media 240

Ken Burgin

MAY 9, 2022

Michael Tinsager has a unique position in hospitality – as an industry adviser and podcaster with the Hospitality Mavericks Podcast , he has access to the experience and wisdom of hundreds of operators and experts. He is based in the UK and has a great perspective on the industry there, in Europe, North America and worldwide.

Leadership 96

Leadership Innovation Hospitality Management 96

Restaurant365

MAY 22, 2020

Understanding how to schedule and engage your staff is one of the most essential aspects of being a successful restaurant owner or operator. Recruiting better candidates to re-engage your workforce. Recruiting where your potential employees are searching.

Guest Recovery 148

Guest Recovery Recruiting Document Point of Sale 148

7 Shifts

NOVEMBER 1, 2022

Restaurant owners and operators wear a lot of hats. Many local restaurants have never touched advertising or social media; they've been the neighborhood's go-to spot for decades. What social media platforms do they use? We live in a world where diners are inundated with choices. Do they prefer takeout or dine-in?

Seating 221

Seating Email Marketing Marketing SEO 221

Open for Business

APRIL 12, 2023

Finding and recruiting new team members may be an ongoing effort, but practice hasn’t made the process perfect. Spread the word on social media: Focus on the channels where this group spends time. The restaurant labor shortage is a challenge. Connect with career changers Yes, people have left the restaurant industry.

Recruiting 78

Recruiting Hiring Training Hospitality 78

The Restaurant Times

JUNE 30, 2021

In addition to managing internal operations, he is also the interface between customers and the staff. Handling Operations . A restaurant primarily has two types of operations – front of the house and back of the house. A restaurant manager, however, has multifaceted responsibilities. Managing Finance .

Operations 52

Operations Management Management Front of House 52

Restaurant365

MAY 7, 2021

It’s all restaurant owners and operators are talking about: the current staffing challenges in the restaurant industry. And while this is good news, most restaurant operators are having trouble staffing their restaurants to meet the rising demand for on-site dining. Staffing challenges existed pre-pandemic. million jobs.

Hiring 78

Hiring Recruiting Employee Relations Social Media 78

7 Shifts

FEBRUARY 12, 2021

According to Investopedia , a restaurant will generally look to sell for about 25 to 40% of its annual operating income. The more you know about what you’re buying, the more chance you have at running a successful operation. Restaurant Recruiting During and After COVID-19. Here are some of the questions you’ll need to ask.

License 444

License Equipment Certification Information 444

7 Shifts

JANUARY 31, 2024

Metrics and sheets you'll need to track include cost of goods sold, labor costs, new operating income, profit, and (see below) inventory costs. Posting on social media, optimizing visibility on search engines like Google, and building an email list are all key. Run the pre-shift meeting Monitor operations during rush.

Management 195

Management Management Kitchen Safety Front of House 195

Restaurant365

AUGUST 19, 2020

Successful restaurant owners and operators don’t just provide great food. Because of the complicated nature of human resources (HR) and the sprawling regulations surrounding payroll, HR and payroll can be a recurring headache for restaurant owners and operators. Tailor your hiring and recruiting practices.

Restaurant Law 131

Restaurant Law Recruiting Employee Relations Food Safety 131

Modern Restaurant Management

DECEMBER 21, 2023

4 to 7 vendors in the restaurant space between recruiting and payroll are too many to be sustainable. These changes were instrumental in enhancing operational efficiency and customer convenience, reflecting a broader industry shift towards tech-driven experiences.

2023 123

2023 2024 Insurance Employee Relations 123

7 Shifts

DECEMBER 3, 2019

However, it can limit your options if few franchisees are selling—and if they are, there may be a reason, such as low sales, high operating costs, or staff retention issues. Taking over an existing franchise drastically lowers opening costs and the initial investment. Remember, you are opening a brand new business.

Franchise 368

Franchise Franchising Audits Point of Sale 368

Lavu

SEPTEMBER 29, 2023

This statistic is based on a survey of restaurant operators conducted in January 2023. One key factor is that during the pandemic, many restaurants had to shut down or operate at reduced capacity, leading to layoffs and job insecurity. The restaurant labor shortage has had significant impacts on restaurant operations.

Loyalty Program 166

Loyalty Program Front of House Mobile Ordering Customer Service 166

Open for Business

MARCH 1, 2023

It can turn your team into effective recruiters and trusted brand ambassadors that bring you talented hospitality pros whenever it’s time to hire. These bonuses motivate employees to recruit other talented restaurant professionals in their network. Make sure you don’t limit recruitment efforts to referrals.

Cash Management 78

Cash Management Recruiting Hiring Reference 78

Black Box Intelligence

NOVEMBER 1, 2021

Online review sites and social media make it easy for guests to broadcast their opinions – good or bad – to anyone who’ll listen. Proactive monitoring of reviews and social media is essential to restaurant reputation management. Provide a simplified, holistic social media sentiment analysis in addition to online reviews.

Management 96

Management Management Social Media Customer Service 96

Black Box Intelligence

MAY 12, 2022

The trends in the list that follow characterize the attempts many restaurant human resources departments are making to try and secure enough employees to keep their restaurant workforce at an operational size. Digital Recruiting Methods. Short-Term Labor Fixes as Long-Term Strategy.

Advertising 52

Advertising Social Media Recruiting Hiring 52

Open for Business

NOVEMBER 21, 2022

Once upon a time, most restaurants operated on a patchwork of paper systems involving notebooks and back-of-the-napkin calculations, not to mention information owners and managers kept in their heads, hunches, and habits. There’s no doubt about it: Recruitment and hiring are taking more time, resources, and energy these days.

Technology 147

Technology Front of House Back of House Online Ordering 147

The Restaurant Times

JANUARY 18, 2022

Social Media . This obviously includes social media. Facebook, Instagram, and Twitter, all have large followings and are excellent places to begin your social media adventure. Furthermore, social media marketing can also help you increase sales and expand your brand.

Marketing 52

Marketing Social Media SEO Email Marketing 52

Ken Burgin

JULY 5, 2022

JobAdder is recruitment software, to track applicants, manage resumes and handle communication. Spoonfed – Set up Short Training & Operations Content In Your Venue, to Run Every Day. Linktree to add more than one link to your Instagram or social media profile – free and easy. Print or share online.

Kitchen Safety 78

Kitchen Safety Food Safety Website Management Online Ordering 78

Modern Restaurant Management

FEBRUARY 27, 2020

The National Restaurant Association released its 2020 State of the Restaurant Industry Report which examines key factors impacting the restaurant industry including the current state of the economy, operations, workforce, and food and menu trends across segments from quickservice to fine dining. Opportunity lies in off-premises.

2020 192

2020 Influencer Point of Sale Food Safety 192

Black Box Intelligence

SEPTEMBER 24, 2021

What operational changes have you implemented resulting from insights you learned in Consumer Intelligence? Restaurant Recruiting, Staffing & Turnover Trends: What You Need to Know About Managing Restaurant Staff. Social Media Pro. Spent 15+ years at Brinker in Peopleworks, social media and marketing.

Social Media 79

Social Media Consumer Goods Download Point of Sale 79

Restaurant365

AUGUST 21, 2020

Successful restaurant owners and operators don’t just provide great food. Because of the complicated nature of human resources (HR) and the sprawling regulations surrounding payroll, HR and payroll can be a recurring headache for restaurant owners and operators. Tailor your hiring and recruiting practices.

Blog 78

Blog Restaurant Law Recruiting Employee Relations 78

Ken Burgin

DECEMBER 7, 2020

It’s time for a shift in how you promote the opportunities – the talent is out there, so let’s update the recruitment methods. Consider using a professional recruiter. Invite staff to connect with your Facebook page – social media means friendships don’t have to be lost or forgotten.

Recruiting 88

Recruiting Advertising Coaching Social Media 88

The Rail

JULY 19, 2022

Below, we look at five major changes that are reinventing traditional restaurant operations alongside some false beliefs that restaurant operators need to avoid. #1 That said, restaurant operators can make technology adoption easier by taking time to dispel this belief among their staff. 1 - Technology.

Online Ordering 52

Online Ordering Front of House Food Supply Back of House 52

7 Shifts

OCTOBER 22, 2021

Your employees love working at your restaurant - so why not recruit them to get more help finding new employees? To spread the word far and wide, you can promote job availability to your email list, in your restaurant itself, or even on social media like Mattenga's Pizzeria does. Holiday Referral Sprints. Advertise Holiday Work.

Seasonal Menu 370

Seasonal Menu Hiring Reference Mobile Ordering 370