Remove Inventory Remove Tip Distribution Remove Waste
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Revolutionizing Restaurants: Embracing Tech Solutions in a Challenging Labor Market

Modern Restaurant Management

Inventory management tools, for example, enable the real-time tracking of food stock, alerting staff to use items before they spoil and reducing waste. With the right platform, restaurants can reduce the time managers spend scheduling and performing other labor-management duties, including payroll and tip distribution.

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The Best Restaurant Technology Of 2025

ChowNow

Do you lose money due to food waste? An inventory management system with automated restocking alerts keeps your stock levels in check. Accurate payroll processing : Automated calculations prevent errors and ensure fair tip distribution. The best tech investments solve real problems. Too many missed reservations?

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MRM Research Roundup: AI Investment Heating Up and Summer Dining Dos and Don’ts

Modern Restaurant Management

A smaller but significant portion of those surveyed hope AI will strengthen their digital marketing efforts (26 percent), optimize food prep and waste management (25 percent), enhance crew experiences (21 percent), and help them develop new products and concepts (20 percent).

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How POS Integrations Improve Restaurant Operations

Lavu

They connect tools like inventory tracking, payroll, and online ordering into one system, allowing real-time data access for smarter decisions. Key benefits include: Efficiency : Automates workflows like inventory management and order processing. Simplified tip management : Distribute and report tips with ease.

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Monthly Restaurant Accounting: Tax and Financial Tips 

Paper Chase Accountancy

This blog offers a comprehensive checklist of monthly restaurant accounting activities, invaluable tax preparation advice, and expert tips to streamline your reporting with the indispensable support of bookkeeping and accounting services. Professional tips for hospitality accounting that directly contribute to sustained business growth.

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Kitchen Display Systems vs. Traditional Order Tickets: Which Improves Restaurant Efficiency?

Lavu

Integration : KDS syncs with POS and inventory systems; paper tickets can’t connect to digital tools. Environmental Impact : KDS eliminates paper waste; paper tickets rely on continuous paper use. Insights from Data and Analytics KDS collects metrics like prep times, station efficiency, order trends, and inventory usage.

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28 Strategies to Cut Costs in the Restaurant Business

Lavu

By closely monitoring and optimizing this percentage, restaurants can better manage their inventory, minimize waste, and lower their overall expenses, ultimately maximizing cost reduction. Yield Percentage: Calculate the yield percentage to account for any waste or shrinkage during cooking. Food cost control is crucial.