Harbor Touch

NOVEMBER 21, 2022

There are many things to consider when opening a bar, from the type of establishment you want to open to the licensing and zoning requirements in your area. There may be special licenses or permits you will need in order to open your bar. Obtain alcohol licenses and permits. Create an appealing atmosphere.

Bar 78

Bar License Restaurant Law POS 78

Restaurant365

NOVEMBER 5, 2021

A commissary kitchen space functions as a commercial kitchen that has the required permits and licenses for food preparation and meets local health and food safety regulations. However, these businesses are usually required by the local health department to operate out of a licensed commercial kitchen. Who uses commissary kitchens?

Kitchen Safety 148

Kitchen Safety Food Truck License Food Safety 148

Focus POS

JUNE 17, 2021

With a bar software system, you can quickly scan someone’s driver’s license and verify their age right where they order. Optimize Serving Process with Feature-Rich Interface. It’s crucial that you can produce what’s on your menu with liquor inventory integration. Liquor inventory integration. Promotion Success.

Bar 148

Bar Cash Management POS Point of Sale 148

The Restaurant Times

AUGUST 29, 2022

While there is not an iota of doubt that a restaurant’s success largely depends on the quality of food served to the customers, you can’t deny the importance of a functional kitchen with streamlined operations. If you own a restaurant, you know that it is all about serving good-quality food from a hygienic and clean kitchen.

Kitchen Safety 59

Kitchen Safety Food Safety License Equipment 59

The Restaurant Times

JANUARY 23, 2022

What type of food will you serve? Will you serve everyone or consider going deep in a niche market like vegan cuisine or gluten-free? . Licenses And Permission . Every state has a separate set of guidelines and policies for licensing and permits for catering companies. General business license . Serving equipment

Catering 75

Catering License Insurance Food Supply 75

7 Shifts

OCTOBER 15, 2020

The restaurants who received the funding agreed to pay all employees non-tipped minimum wage, plus their tips as the restaurant returns to regular operations, and agreed to serve at least 500 free meals to New Yorkers affected by COVID-19. The answer is, nobody knows, but they’ve been incredibly resilient thus far.

2020 285

2020 Restaurant Law Fine Dining Outdoor 285

The Restaurant Times

MAY 14, 2021

The cloud kitchen should serve food that meets the tastes and preferences of a particular locality. For example, serving vegan food in a largely non-vegetarian area does not make sense. License and Registration. Trade License and Food License are the major licenses needed to set up a cloud kitchen in the UAE.

License 75

License Online Ordering POS Food Order 75

The Restaurant Times

DECEMBER 22, 2021

Secure Licenses And Registrations. Every restaurant must have proper licensing. The following licenses and registrations are required for opening a takeaway business: FSSAI License. Obtaining this license ensures that food is safe for human consumption. Fire License. Police Eating House License.

License 52

License Loyalty Program POS Point of Sale 52

The Restaurant Times

MAY 10, 2022

Research the number of trucks, serving hours, and type of food being served. For example, if you want to serve Mexican food, you must finalize a strategy. Work with a legal advisor to get the essential permits and licenses for running your food truck business. Permits and licenses vary from state to state.

Food Truck 52

Food Truck Food License Point of Sale 52

MBB Hospitality

APRIL 14, 2023

Your budget should cover the costs tied to research, inventory supplies, licensing fees, staff wages, and the usual overhead costs. You’ll need to find out how to acquire food service permits and liquor licenses (assuming you plan on serving alcohol). A business license may also be required.

License 52

License Food Supply Insurance Small Business 52

Cheetah

DECEMBER 20, 2021

Some utilize commissary kitchens serving numerous restaurants, while others bring mobile trailers or container kitchens to parking lots. They offer a unique licensing model under which they take a percentage of sales, not a monthly fee. Windowless basements, warehouses and trailers in hungry residential areas are perfect for this.

Front of House 148

Front of House Food Supply Back of House Fine Dining 148

Restaurant365

MARCH 18, 2020

apart), modifying your menu to serve takeout, or closing temporarily. Consider reducing your food costs by limiting the number of menu items in a way that allows you to streamline your inventory. Consider offering a takeout menu that simultaneously allows you to slim down your inventory and minimize your prime costs.

Point of Sale 158

Point of Sale Delivery License Inventory 158

7 Shifts

MAY 23, 2024

Your restaurant budget serves as the roadmap that will guide you in spending your business' money wisely, give you insight into how your restaurant is faring, and ensure that you are making profits and meeting your financial goals. Why should you create a restaurant budget?

Point of Sale 222

Point of Sale Seasonal Menu Food Supply Cash Management 222

The Restaurant Times

DECEMBER 15, 2021

Get Your Restaurant License On Priority . If you want to open a casual dining restaurant in the UAE, you will need to get a trade license from the Department of Tourism and Commerce Marketing and a Food License from the Food Safety Department in Dubai. Stock and Inventory Management is crucial to running a restaurant smoothly.

Casual 52

Casual Dine-in License Hiring 52

Sling

JULY 24, 2023

In addition, Toast offers products ranging from payroll and tips management to inventory management , email marketing and more. In addition, Toast offers products ranging from payroll and tips management to inventory management , email marketing and more. 9) Clover Another POS software solution serving restaurants is Clover.

2023 78

2023 Management Management Tip Distribution 78

The Restaurant Times

DECEMBER 28, 2021

You should have a good idea of what your restaurant will be serving, the cuisine, as well as what all services you will be offering – such as dining in, take out, or delivery. This will make the licensing process much smoother. You will need to get a trade license to open and operate a gourmet restaurant in the UAE.

License 52

License Food Supply Tourism Food Order 52

Restaurant Clicks

FEBRUARY 21, 2020

Paperwork & Licensing. Menu items like potatoes (in all forms) and sodas are meant to be served alongside main dishes, and they both see very high profit margins. Depending on the style of your restaurant and the cuisine served, you’ll need different types of equipment at different costs. Business License.

License 79

License 2020 Food Truck Equipment 79

7 Shifts

FEBRUARY 15, 2024

The demands of the modern bar are significant: inventory issues, demanding customers, volatile prices, and — perhaps the biggest of all — staffing, scheduling, and other labor concerns. Bar management software is a tech-forward way to handle many of the elements necessary to operate a bar successfully.

Inventory 195

Inventory Bar Management Management 195

7 Shifts

FEBRUARY 15, 2024

The demands of the modern bar are significant: inventory issues, demanding customers, volatile prices, and — perhaps the biggest of all — staffing, scheduling, and other labor concerns. Bar management software is a tech-forward way to handle many of the elements necessary to operate a bar successfully.

Inventory 195

Inventory Bar Management Management 195

The Restaurant Times

APRIL 7, 2022

A safety and security license by Civil Defense. Liquor license. Health license. You can choose anything from extraordinary serving style, authentic yet out-of-box menu, or theme-based ambiance. Detailed reporting: It gives detailed reports about daily sales, stock consumption and helps in inventory management.

Fine Dining 52

Fine Dining Dine-in License Point of Sale 52

The Restaurant Times

DECEMBER 28, 2021

Get The Licenses And Approvals. Next, you should get all the licenses and approvals mentioned below to operate in the UK food industry: (i) Food Business Registration. For instance, the time of the day for catering to office-goers will be completely different from that for serving the nocturnal concert-goers.

Food Truck 52

Food Truck Food License Certification 52

The Restaurant Times

AUGUST 18, 2020

As they do not require a storefront at a prime location or front-of-house staff to serve customers, it only takes one-third of the resources to establish a cloud kitchen business. . Licenses . Acquiring proper licenses and certification is mandatory before starting a cloud kitchen. Kitchen Equipment & Packaging .

Mobile Ordering 52

Mobile Ordering Online Ordering License Email Marketing 52

The Restaurant Times

SEPTEMBER 15, 2020

We have prepared a comprehensive list that will serve as a helpful guide in opening a waffle restaurant in Dubai. . Acquiring proper licenses and certifications is mandatory before starting a waffle restaurant in Dubai. Having the necessary permits and licenses would save you from the legal hassles.

License 52

License Social Media Online Ordering POS 52

The Restaurant Times

JUNE 23, 2020

As they do not require a storefront at a prime location or front-of-house staff to serve customers, it only takes one-third of the resources to establish a cloud kitchen business. . Licenses . Acquiring proper licenses and certification is mandatory before starting a cloud kitchen. Kitchen Equipment & Packaging .

Mobile Ordering 52

Mobile Ordering Online Ordering License Email Marketing 52

Restaurant365

AUGUST 19, 2020

Bartender Licensing. Some localities may require a bartending license or certificate to serve alcoholic beverages, although this requirement varies by state or municipality. This bartending licensure generally requires taking a licensing program that is approved by a regulatory board. Conclusion.

Restaurant Law 131

Restaurant Law Recruiting Employee Relations Food Safety 131

Restaurant Clicks

JANUARY 9, 2020

Apply for Permits, Licensing, and Insurance. Quick serve or full service? Have a good idea of what style of food you plan to serve, what ingredients you’ll need, and how much you’ll spend on food inventory. . Apply for Permits, Licensing, and Insurance. Name Your Restaurant and Lock in Branding. Plan Your Menu.

License 78

License Equipment Website Management Hiring 78

The Restaurant Times

JUNE 20, 2022

The exact specifics of what you need to do will vary significantly between jurisdictions, however, it will almost always involve some forms of the following: Obtaining a license to sell alcohol. Posist’s restaurant inventory software can be a great solution to managing expanding menus. Sell Health Food and Drinks.

License 52

License Small Business Catering Inventory 52

Cheetah

AUGUST 28, 2020

Other fast-food restaurants have introduced license plate scanners to remember specific orders. It is much easier to streamline inventory management and drive food costs down with a smaller menu. Fast food chains are now transitioning to grab-and-go restaurants that operate vending machines and self-serve bars.

Online Ordering 117

Online Ordering Customer Service Customer Experience Small Business 117

Restaurant365

JULY 24, 2020

Sometimes called a virtual restaurant, virtual kitchen or cloud kitchen, a ghost kitchen is a food-service business that serves customers exclusively through online orders. You will need to write these out for your final inspection and licensing. Control Inventory for Your Virtual Kitchen.

Front of House 147

Front of House Online Ordering Kitchen Safety Customer Service 147

Modern Restaurant Management

APRIL 22, 2020

Additionally, the Napa, California-based company launched a unique exchange program and purchasing inventory from wineries to help support the loss of sales to distributors due to restaurant and tasting room closures. It also may serve as a way to distinguish their operation from others. David Parker.

Retail 132

Retail Seating Customer Service Supplies 132

ChowNow

MARCH 19, 2020

Offer large format takeout or a family-style to move more inventory. Delivery and pick-up restrictions regarding alcohol vary based on local laws and licenses, but if you can add beer and wine to your menu, now’s a good time. . Add gift cards to your menu. Position it as an option for feeding the whole family or freezing for later.

Online Ordering 148

Online Ordering Merchandise Email Marketing Restaurant Law 148

Apicbase

APRIL 5, 2022

When you franchise your restaurant, you allow an independent investor to buy into your business, selling the license to use your brand name, operations, products, and knowledge. As long as your franchise agreement lasts, your franchisees will pay you ongoing royalties to legally license your brand, name, and business model.

Franchise 52

Franchise Franchising Food License 52

The Restaurant Times

APRIL 19, 2021

Colourful trucks with decorated exteriors serving niche food items have a lot of potential in terms of generating advertising revenue and tapping new markets. Get The Licenses For The First Step . Food trucks have been serving their purpose for quite some time now and provide a good return on investment.

Food Truck 52

Food Truck Kitchen Safety Front of House Food 52

The Restaurant Times

NOVEMBER 17, 2021

Major expenses include licenses, rent and startup inventory. Licenses and Permits . A liquor license is required to lawfully own and run a brewery or any other company that manufactures or sells alcohol. Microbreweries have substantial startup expenses compared to many other small enterprises.

Brewery 52

Brewery License Retail Equipment 52

The Restaurant Times

SEPTEMBER 30, 2021

When you start a food truck, you have to look out for state rules and regulations regarding licensing and taxes. Before you get started, here’s a list of necessary food truck licenses and permissions to think about: Business license. Vehicle license. Rules and Regulations . Seller’s permit. Food handler’s permit.

Food Truck 52

Food Truck Food License Mobile Ordering 52

Restaurant365

APRIL 8, 2021

All virtual kitchens operate out of commercial kitchen spaces, under the same licensing and food safety standards as restaurants. For example, you can remove an item midday because of low inventory, or add a special mid-service. Full-service, dine-in restaurants need to serve walk-in guests and obey occupancy limits.

Front of House 78

Front of House Food Truck Kitchen Safety Point of Sale 78

BNG Point of Sale

JULY 30, 2021

Acquire registration and licenses . You will also need a food license and a business license in order to run your business legally. Consider what type of food you’ll be serving, and how that will influence your restaurant’s cooking appliances. A dipping case is needed if you intend to serve ice cream.

Food Truck 52

Food Truck Food Point of Sale Online Ordering 52