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MRM Research Roundup: End-of-February 2020 Edition

Modern Restaurant Management

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the National Restaurant Association's State of the Indusrty Report, food industry pressures, foodservice opportunities, influencer marketing, foot traffic analysis and the dining-out dollar. Consumer Spending on Dining Out.

2020 481
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MRM Research Roundup: End-of-April 2020-COVID-19 Effects Edition

Modern Restaurant Management

Q1 Yelp Economic Average (YEA) , which takes a holistic look at the local economic changes since the start of 2020, focused on the economic impact of COVID-19. “We have a long way to full recovery, but brands can take heart that we are starting from a place of trust and confidence.” Yelp Economic Average. In the U.K.

2020 479
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Restaurant Industry in Review: Trends from February 2025

Black Box Intelligence

Out of the Box: February 2025 In This Issue: The Big Picture: Sales and Traffic Trends February 2025 Restaurant Industry Performance Trends In Detail Segment Focus QSR: Current Performance Trends -2.5% And stay up-to-date using resources like our Out of the Box and our Quarterly State of the Industry to navigate whats next for 2025.

2025 105
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How 4 Restaurant Managers Hire, Train, and Retain

7 Shifts

The pandemic pushed a lot of people out of the industry. As part of our Serving What's Next webinar series, four restaurant managers shared their approach to hiring, training, and retaining. She knows while it takes time to hire the right people, it ultimately leads to less turnover. bartaco takes this one step further.

Hiring 195
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Coffee News Recap, 13 May: Peru’s 2022/23 coffee production to exceed 4 million bags, Vietnam to replant 107,000ha of coffee trees by 2025 & other stories

Perfect Daily Grind

First round of 2022 Canadian Barista Championships takes place in Toronto. PRF Colombia will take place from 30 June to 1 July. However, the study concluded that habits had just as much influence as tiredness on coffee consumption. International Trade Centre hosts first webinar in young coffee professionals series.

2022 118
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How To Become A Restaurant Manager in 2024: A Comprehensive Guide

7 Shifts

By honing these skills managers can take leadership courses and mentorship, aspiring managers can inspire and motivate their teams to deliver exceptional service. At the same time, taking the time to have individual check-ins with staff members can address personal concerns and provide tailored feedback.

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How has technology changed in the coffee industry over the last few years?

Perfect Daily Grind

According to research from the National Coffee Association’s The impact of Covid-19 on coffee ecommerce webinar , the annual growth rate of the ecommerce coffee market reached over 38% in 2020. However, Demian points out that the move towards contactless has continued. Has Covid-19 forced a change in coffee technology?