Getting Through COVID-19: Financial, Physical, and Mental Health Tips for Restaurant Employees
7 Shifts
APRIL 24, 2020
The outbreak of COVID-19 in early 2020, and subsequent social distancing and self-isolation protocols have wreaked havoc on restaurant workers everywhere. Block access to fear-mongering news sites, blacklist certain term s on your social media (like #COVID-19 or #Coronavirus), and try to reduce your news consumption overall.
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