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Rethinking the Future of Dining Through Technology

Modern Restaurant Management

Noma’s announcement generated a healthy debate on how we can improve the restaurant industry as a whole and how we should defend our food systems and culture. Owners and managers should attend mental health training seminars as part of a requirement for running operations. Food is a business of making people happy.

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From Consumption to Connection: Restaurant Promotion Trends for 2024

Modern Restaurant Management

Let’s look at some of them: relaxing with a cup of coffee ordering food home strolling with a drink in the park holding a meeting hanging out with friends in the evening going to a concert taking photos for social media. For example, consider a post idea: “You can order your morning takeaway coffee in our cafe.”

2024 520
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FULL HOUSE, ALL HANDS ON-DECK

Culinary Cues

The anxiety building up to a full house in the hotel packed with a series of food events has made it impossible to relax. The event wall was filled with clip boards, each holding the food function of the day. All our ingredients were already in-house, only a produce ordered remained and we expected the truck around 9.

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Restaurant Conferences to Attend in 2022

7 Shifts

BITAC Food and Beverage. Website: BITAC Food and Beverage. Spanning three days in one of the world's most renowned food destinations, this conference has something for everyone, with courses for independent owners and multi-unit operators. Food Marketing Conference. Website: Food Marketing Conference. When: March.

2022 195
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Dive Into Your Inventory Data (and Add Substantial Profits to Your Bottom Line)

Speaker: Ian Foster, Sculpture Hospitality Regional Director West Coast

In this seminar, Ian Foster will discuss the basics of inventory management, including tips on how to get inventory right and how to evaluate your food and pour costs. Ian will examine the best ordering practices from our clients. Ordering best practices. Analyzing your pour cost and food cost. Inventory basics.

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Entering China’s Emerging Coffee Market

Perfect Daily Grind

Besides a few Starbucks outlets which were considered quite expensive at the time, there were two Western food restaurants… that served basic espresso drinks… Most Chinese coffee consumers, however, were still drinking Nestle or Maxwell instant coffees on campuses, at their offices, and even at home”.

Marketing 194
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Coffee News Recap, 7 Oct: Severe weather forecast across several of Brazil’s coffee-growing regions, Nestlé commits US $1 billion to sustainable coffee production & other stories

Perfect Daily Grind

Pre-orders are available now. million) fund, which aims to reduce single-use food and beverage packaging. The three-day event includes exhibitions, seminars, workshops, and interactive experiences. Fellow launches two new versions of Stagg EKG electric kettle. Six pilot programmes were selected to share the £1.4 million (US $1.56