A Wine Story

JUNE 7, 2021

During the presentation, Peggy Furth said “the development of elite racehorses takes years of pedigree decisions and nurturing. As a journalist she contributes to Forbes.com , Financial Times, World of Fine Wine, Quarterly Review of Wine, Decanter Robb Report, San Francisco Chronicle, South China Morning Post, Entrepreneur, , and more.

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Vineyard 2018 Education Small Business 78

Restaurant Clicks

SEPTEMBER 10, 2021

Young tech entrepreneurs and investors alike found the town to be a perfect incubator for fresh ideas. Founded by two young entrepreneurs in 2013, the Flying Squirrel is an architectural design feat and a trendy anchor of Main Street’s revitalization. But did you know Chattanooga is also a booming tech and startup hub? Public House.

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Online Ordering Back of House Seasonal Menu Reservations 113

A Wine Story

AUGUST 13, 2021

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. Located in Umpqua Valley Oregon, Abacela epitomizes adventurousness, entrepreneurism, research, hard work and a dash of luck. Umpqua Valley Oregon: Abacela Winery. Abacela – What’s in a Name?

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Vineyard Education Reservations Consumer Goods 88

A Wine Story

JUNE 13, 2021

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. As a journalist she contributes to Forbes.com , Financial Times, World of Fine Wine, Quarterly Review of Wine, Decanter Robb Report, San Francisco Chronicle, South China Morning Post, Entrepreneur, , and more.

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Vineyard Education 2018 2017 78

EATER

MAY 3, 2022

There are plenty of insights you can gain by following food media and the nitty-gritty of the culinary elite, but you can also end up with a warped understanding of the various degrees of food celebrity. TV host, author, entrepreneur, businesswoman, and publisher, Martha Stewart is the food and home empire. The results, ranked: 1.

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EATER

JANUARY 18, 2022

Where to find za’atar-spiced barbecue, sustainably sourced chai, jaffa cake milkshakes, and vibrant knafeh in Dubai Sitting on the coast of the Persian Gulf, the most populous city in the United Arab Emirates is known for promising luxury, adventure, and unparalleled nightlife to the world’s elite travelers.

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Travel Dine-in Small Business Government 92

EATER

MARCH 1, 2021

We struggled with access to financial and social capital, and were soon overshadowed by white entrepreneurs selling similar ferments. After five years, we closed the business and I went on to study the potential health benefits of fermented foods as a Ph.D.

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Food Social Media Workshop Point of Sale 136

T-Ching

MARCH 22, 2021

While it might have seemed so to a typical male-donaminant elite, I and my sisters have been successful in proving them just the opposite. . So, my question to you, as a social entrepreneur who is taking in the mission of getting at least a million farmers out of poverty within their generation, what can I do to help women join the industry?

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Agriculture Education Leadership Definition 116

Modern Restaurant Management

OCTOBER 16, 2019

DoorDash hopes to empower a new set of entrepreneurs to thrive on the platform, further enabling customers to access their favorite restaurants and local delicacies at the touch of a button. “I am thrilled that Pared is launching in Philadelphia to enable our businesses to have more options to find great talent and fill staffing gaps.”=.

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Food Truck Customer Service Customer Experience Front of House 126

EATER

DECEMBER 2, 2021

As a Black woman and as a working class person, going to an elite university was really challenging. I started Slow Jams, my own jam and preserving business, through La Cocina, the incubator kitchen for female entrepreneurs. When I got to California, I dove headfirst into working in food.

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Government Back of House Education Food Order 102

Modern Restaurant Management

SEPTEMBER 14, 2021

The Elite Safe Driver Recognition Program, for example, is available to all drivers who qualify based on having 20 consecutive quarters, or five years, of safe driving without a preventable collision. Founded in 2010 by serial entrepreneur Otto Othman, Pincho’s Latin-inspired menu features burgers, kebabs, salads, bowls and more.

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Food Tip Distribution Guest Recovery Food Safety 173

Modern Restaurant Management

MAY 7, 2021

As the nation’s first USDA-certified organic juice bar, Clean Juice’s move to offering more organic food and beverage offerings, accentuated by its popular seasonal menus, has earned spot #154 within Entrepreneur Magazine’s Franchise 500 ranking and #149 2021 Fastest-Growing Franchise.

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