7 Shifts

MARCH 31, 2023

“Take better care of your staff.” We’ve all heard it. Some of us know that we should - but in between dealing with maintenance issues and hiring new employees, it can be hard enough to take care of yourself, let alone your staff. With rising food and labor costs, how can you prioritize the working conditions for your team so they stick around? How can you encourage them to care about the business and invest time and energy into their role?

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Hiring Front of House Back of House Document 195

Modern Restaurant Management

MARCH 31, 2023

How much information do you have about the foods your company handles in the course of business? If subjected to a food recall, would you be able to produce clear records delineating every touchpoint where the food was produced, harvested, processed or transformed, shipped, received, and used? How long would it take you to produce all that information when the FDA came calling?

Food Safety 177

Food Safety Food Food Supply Supplies 177

The Rail

MARCH 31, 2023

By Indiana Lee, Contributor Restaurant patrons are always looking for something new, and the eateries that get ahead of the curve can see great success in 2023 and beyond. Here are many of the upcoming trends that will be hitting menus across the globe and why you should consider them as part of your business going forward. Serving the Sober Curious The year 2023 will bring a continuation of the trend that celebrates a demand for non-alcoholic beverages.

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Menu Seasonal Menu 2023 Point of Sale 116

Sante

MARCH 31, 2023

Oftentimes we are so engaged in the task in front of us that we fail to see what the future Continue Reading

Education 155

Education Management Management 155

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

EATER

MARCH 31, 2023

Salton A fascinating emblem of the ’90s, it inspires a complicated nostalgia I remember a few faddish kitchen appliances from my mom’s apartment. A juicer somewhere in the upper cupboards, its presence signaled by the lone juicing cookbook on the kitchen counter. A waffle iron that pressed an image of Snoopy into your breakfast, and seemingly existed only to get tangled with the other pans.

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2000 Food Order Advertising Take-out 103

Restaurant Business

MARCH 31, 2023

In a Facebook post, the longtime chief executive of the sandwich chain said COO Mike Hancock will take over day-to-day operations. Fox will remain Firehouse’s chairman.

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Operations Leadership 111

Qu

MARCH 31, 2023

Restaurant leaders today find themselves in a rush to optimize every individual part of their operations while overcoming cost pressures, supply chain challenges, and technology proliferation. Sadly, the tower of technology tools is stacked so high that managing the entire system has become burdensome (and exhausting ). Rather than enabling efficiency, as it was meant to do, technology has become an extraordinary time suck—not to mention extremely expensive.

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2023 Fast Casual Point of Sale Employee Relations 52

Apicbase

MARCH 31, 2023

While Germany has long been considered a country offering many traditional dishes, there are now an increasing number of restaurants popping up that are bringing new flavours to the table. The country is a playground for hospitality entrepreneurs, and we have the proof: a round-up of the 57 expanding restaurant businesses with solid concepts and strong operations.

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Fast Casual Back of House Food Truck Franchise 52

Sante

MARCH 31, 2023

The world of coffee has gone topsy-turvy again, and I haven’t quite figured out who is out of touch and Continue Reading

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Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Restaurant Business

MARCH 31, 2023

The Bottom Line: The closure of 26 restaurants in Michigan is another demonstration that the fast-food burger chain has a lot of work to do in its comeback effort. And its issues date back more than 15 years.

Food 103

Food 103

Sante

MARCH 31, 2023

Few places in America have experienced the craft beer renaissance quite like the picturesque mountain metropolis of Asheville, North Carolina.

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Restaurant Business

MARCH 31, 2023

Consumers looking for global flavor love familiar Mexican flavors—check out exciting ways to add more globally inspired options to the menu.

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Menu Food 103

Sante

MARCH 31, 2023

While the old adage “it’s hard to find good help these days” seems reductive, sometimes it really is difficult to Continue Reading

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Training Hospitality Bar 130

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Food

The Eat Restaurant

MARCH 31, 2023

In recent years, the restaurant industry has seen a significant increase in the number of online reservations made through various booking platforms. According to recent statistics, the global online restaurant reservation market is expected to reach $14.7 billion by 2030 , with a compound annual growth rate of 16.3%.

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Reservations 2030 2023 Book 78

Sante

MARCH 31, 2023

How did you end up in the wine business? I started out as a chemist and finished university for chemical toxicology.

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Restaurant Business

MARCH 31, 2023

And Mr. Sanders might've wished the coffee king had stayed home. The Working Lunch podcast weighs in on Howard Schultz's Senate hearing.

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Margin Edge

MARCH 31, 2023

Hello MarginEdge users, long time no see! We’ve had a busy end to 2022 and start to 2023, and have been cooking up a few new product updates we want to share with you.

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2023 2022 84

Advertiser: Paycor

From welcoming new team members to tough termination decisions, each employment lifecycle phase requires a balance of knowledge, empathy & legal diligence.

Management

EATER

MARCH 31, 2023

Boston Globe via Getty Images [link]

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Restaurant Business

MARCH 31, 2023

Reality Check: After two years of wimpy defense, the industry has come out swinging at its labor adversaries.

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Perfect Daily Grind

MARCH 31, 2023

Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the previous week. Here are this week’s stories. Mon, 27 Mar International Women’s Coffee Alliance’s current Executive Director to leave organisation in May 2023. Dr Sarada Krishnan, who first joined the IWCA in June 2021, will continue as an advisor and will also assist in the appointment of a new Executive Director in the coming weeks.

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2023 Sustainability Education Agriculture 136

Lady Boss Blogger

MARCH 31, 2023

Investing in a THC cartridge business with [link] could be a wise decision, as the demand for these types of products is rising. This market requires minimal start-up costs compared to some more complicated businesses, and it has the potential for long-term growth. The cartridges are portable and convenient, making them great for businesses seeking […] The post Investing In THC Cartridges: How To Maximize Profits In The Cannabis Industry?

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Marketing 60

Advertiser: Paycor

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.

Recruiting

TastyIgniter

MARCH 31, 2023

Technology is always changing and growing. Each and every year, there are new advancements that could have an impact on your business.

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Technology 2017 40

Restaurant Business

MARCH 31, 2023

The trade group says Su has a history of siding against the industry. It singles out her support of California's Fast Act as the prime example.

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