The Restaurant Times
JANUARY 25, 2023
Cloud kitchens, ghost kitchens, or virtual restaurants have become increasingly popular. These establishments often use a shared or leased kitchen space to prepare their menu, work on a takeaway or delivery model, and do not need a physical storefront. This business model allows more efficient use of space and resources and is much less expensive than a traditional restaurant business.
Modern Restaurant Management
JANUARY 25, 2023
Independent restaurants with fewer than three locations make up more than half of the restaurants in the U.S. Many restaurateurs dream of growing into multiple locations, but it takes a lot of capital investment to get there. At my restaurant development and investment firm Full Course, we work with emerging brands to develop leadership, optimize business practices and ultimately provide financial investment for expansion.
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Restaurant Business
JANUARY 25, 2023
The burger giant is testing lids that do not need straws in some select U.S. markets as it works to bolster sustainability.
EATER
JANUARY 25, 2023
Double onion burger with cheese at Tucker’s. | Choate House One state, two days, four burger joints, and a whole lot of griddled onions As someone who grew up just a 15-minute drive across the border in Northeast Texas, I have done my fair share of s**t-talking about the state of Oklahoma: “The wind blows so hard in Texas because Oklahoma sucks,” and so on.
Advertiser: Paycor
Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.
Restaurant Business
JANUARY 25, 2023
The revamped selection process is designed to foster equity and diversity and put the spotlight on a broader spectrum of industry talent. Did it work?
Restaurant Engine
JANUARY 25, 2023
A website developer can help you take your website to the next level. Wondering if you need to redesign your website? Starting a restaurant and need to create a website? Either way, you need a website developer to help you with one of the most important marketing tools for your website. In this article, we look at nine signs you need a website developer.
Restaurateur Connection brings together the best content for restaurateur professionals from the widest variety of industry thought leaders.
Sculpture Hospitality
JANUARY 25, 2023
Bar inventory control systems assist bars in efficiently tracking their inventory levels. A bar inventory control system provides your business with detailed, accurate and up-to-date information on the quantity, location and value of your inventoried bar goods.
Bingage
JANUARY 25, 2023
2023 is here with a new trend in the market. Everyone is so obsessed with this new tool called ChatGPT. Yes, ChatGPT is the new AI bot in town, even if you’re not into artificial intelligence, you’d better pay attention. The tool, from a power player in artificial intelligence called OpenAI, enables you to ask questions in natural language, to which the chatbot gives conversational, if somewhat tilted, answers.
Sling
JANUARY 25, 2023
Regardless of the type of business you run or the size of the team you supervise, a human resource management system can help you keep everything running smoothly and your organization on the road to success. In this article, we discuss what goes into putting together a human resource management system (or HRMS for short) that has the potential to bring benefits to every corner of your operation.
EATER
JANUARY 25, 2023
Getty/Victor Spinelli/WireImage Check out the full list Today in a press release, the James Beard Foundation revealed the semifinalist nominees for the 2022 James Beard Awards. The categories reflect changes made in the wake of an extensive 2021 audit to address the longstanding biases baked into the awards process. New awards categories include an emerging chef award without an age cutoff, as well as regional best chef categories that now include separate awards for California, Texas, and New Y
Advertiser: Paycor
Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.
Restaurant Business
JANUARY 25, 2023
Fridays is the latest full-service chain to add a bargain offer amid fears that inflation-weary customers are trading down.
EATER
JANUARY 25, 2023
Chef Ed Szymanski makes the eggs with lamb shoulder and deep fries them At his sophomore restaurant Lord’s , chef Ed Szymanski follows up his wildly popular New York City restaurant Dame with an homage to British bistro food. “I have pretty brutal childhood memories of takeaway Scotch eggs from an M&S before we go on a long train ride,” says Szymanski.
Restaurant Business
JANUARY 25, 2023
A Deeper Dive: Lori Rakoczy, associate principal with Technomic, joins the Restaurant Business podcast to discuss the impact inflation is having on restaurant customers.
Advertiser: Paycor
Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.
Restaurant Business
JANUARY 25, 2023
Seven tacos and sides and a lineup of Happy Hour specials are on tap for students and locals seeking wallet-friendly food and drink.
The Salt
JANUARY 25, 2023
Some of the tens of thousands of seeds stored at a facility in Lebanon's Bekaa Valley may hold keys to helping the planet's food supply adapt to climate change. Many seeds were saved from Syria's war.
Advertiser: Paycor
Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.
EATER
JANUARY 25, 2023
Figuring out what’s actually in a box of chicken stock shouldn’t be that hard. Right? When I was growing up , my family would occasionally buy canned or boxed chicken broth, and my mom would always say, “but it’s not as good as the real thing.” The real thing being, of course, homemade: that golden, translucent, endlessly versatile nectar with tiny circles of fat shimmering on its surface.
Lady Boss Blogger
JANUARY 25, 2023
Workplace culture has come a long way thanks to various social, technological, and digital trends. Nowadays, the way we work bears little resemblance to the traditional workplace. Since the recent rise of the solopreneur, this is especially true and is likely to change in the next decade or so! Due to the remote working trend, […] The post Solopreneur 101: What It Means And How To Become One appeared first on Lady Boss Blogger.
Perfect Daily Grind
JANUARY 25, 2023
When you think of coffee and YouTube, a number of popular content creators – including James Hoffmann and Morgan Eckroth – may come to mind. In some cases, these channels can receive hundreds of thousands of subscribers – showing that there is rising consumer interest in learning more about coffee. However, correspondingly, we are also seeing more and more YouTube content creators market and sell their own-branded coffee products, which range from signature blends to capsules to single-serve bag
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