Modern Restaurant Management

JUNE 30, 2022

Across every business, it has become imperative to incorporate technology into operations. Within the F&B sector, the pandemic has spurred the rise in online deliveries, prompting restaurants to upgrade their legacy systems, as a means of meeting customer demands. Whether we speak about a traditional restaurant, a chain of Quick Service Restaurants (QSRs), or dark kitchens, there is a strong need to set up a website or app to accept consumer orders or collaborate with third-party carriers fo

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Delivery Food Online Ordering Food Order 419

MBB Hospitality

JUNE 30, 2022

Have you started a business and wondered which marketing techniques would work best for you? There are many types of marketing, but not all marketing is created equally. Some marketing techniques don’t work as well because they are not keeping up with modern times. The best way to market your business is to provide your potential customers with as much information as possible about the business.

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Advertising Food Truck Social Media Customer Service 52

EATER

JUNE 30, 2022

Eater Video. The video team has been recognized twice in the category in the Informational/Instructional category Eater has scored two nominations in the annual New York Emmy Awards, both in the category of Informational/Instructional — Long Form Content. One of the two candidates to take home the award is “How An Indoor Farm Uses Technology to Grow 80,000 Pounds of Produce Per Week,” an episode of Dan Does that looks into the technology used by Bowery Farming to create a network of vertical far

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Agriculture 2017 2021 Technology 246

Evergreen

JUNE 30, 2022

In today’s competitive landscape, you must be unique to draw in new customers and cultivate brand loyalty. With so many bars and restaurants out there and new ones popping up on a regular basis, there’s an opportunity to […]. The post Leveraging Popular Bar and Restaurant Themes in 2022 appeared first on Evergreen.

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Advertiser: Paycor

Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.

Sante

JUNE 30, 2022

Looking for a smaller, stylish luxury five-star hotel in Paris? Make a beeline to one of B Signature Hotels and Continue Reading.

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Hotels Magazine Travel Hospitality 222

Lavu

JUNE 30, 2022

Chinese food is often synonymous with takeout. People love to order and enjoy Chinese food in their homes. Most Chinese restaurants know this and shape … How to Drive More Takeout Orders at Your Chinese Restaurant Read More ». The post How to Drive More Takeout Orders at Your Chinese Restaurant appeared first on iPad Point of Sale System for Restaurants, Bars & More.

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Ordering Point of Sale Food Order Bar 148

MadMobile

JUNE 30, 2022

One of the biggest holidays is here again to ring in the summer season – the Fourth of July. A record high of 70% of U.S. adults say they are comfortable dining out once again and 84% plan on celebrating this Independence Day, making it a fantastic opportunity to drive traffic to your restaurant.

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Dine-in 52

The Restaurant Times

JUNE 30, 2022

Twitter tiene 3,42 millones de usuarios registrados activos y 1,95 millones de usuarios únicos que visitan el sitio cada mes. Estas impresionantes cifras dicen mucho sobre el enorme compromiso de los usuarios del sitio de microblogging. Como restaurador, sólo tiene sentido aprovechar la amplia base de usuarios de Twitter no sólo para relacionarse con sus clientes actuales, sino también para llegar a otros nuevos.

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EATER

JUNE 30, 2022

Why Polari, Britain’s lost gay language, employs so many food words for subversive concepts Typically, if I said that I’d recently eaten an especially memorable dish, I’d probably mean I’d tried something new at a restaurant. But in Britain 60 years ago, to the mostly (but not entirely) gay male speakers of a dialect called Polari, this phrase had a different, codified, deliciously lurid meaning: Dishes have rims, if you know what I mean.

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Reference Back of House Social Media 2002 246