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Handling Unemployment Claims with Confidence

Modern Restaurant Management

Because here’s the truth: Even when we’re right, if our documentation is weak or our response is unclear, we’re going to lose unemployment claims. You’re out of luck, no matter how solid your case is. A verbal warning doesn’t exist unless it’s documented. That moment stuck with me.

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Stay Ahead of the Danger: Proactive Food Safety Strategies for Restaurant Managers

Modern Restaurant Management

Let’s take a closer look at those strategies. Regularly audit your suppliers’ practices and request documentation to confirm that they’re still in compliance. Don’t forget, too, that the upcoming Food Traceability Rule under the FSMA is set to take effect in January 2026.

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AI-Powered Fraud: How Image Generation Threatens Restaurants

Modern Restaurant Management

This new capability opens the door for unscrupulous individuals to try and scam restaurants out of free meals, gift cards, and more. For this reason, businesses should remain vigilant and take extra precautions if a transaction or complaint seems remotely suspicious. The use cases for AI-generated fraud are growing by the day.

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How Family-Run Bobe’s Pizza Grew their Five Locations with 7shifts

7 Shifts

Once they saw the additional features for team communication, time off requests, and submitting availability, they knew 7shifts would benefit their business. This is something that we have our managers use on a weekly basis as well, so teaching them and training them how to do it literally takes no more than 15 minutes,” says Allie.

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Restaurant Safety: How Restaurateurs Can Improve their Risk Profiles

Modern Restaurant Management

Many insurers have pulled out of the restaurant industry entirely, and some remaining insurers have greatly pulled back on the lines of business they write. Safety training should take place upon hire for all new employees, but that should not be a one-time event.

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Tips & Resources for Restaurants Impacted by LA Wildfires

SpotOn

We’ve gathered a list of some steps you can take to protect your business and some resources if your business has been impacted.    6 tips for LA restaurants  If you’re located in an evacuation zone or want to make sure your business is prepared for whatever happens next, here are some steps you can take

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Restaurant Operations Management: A Guide for Restaurant Owners

ChowNow

In this guide, youre going to learn: The key components of effective restaurant operations management Common challenges restaurant owners face (and how to solve them) Best practices to run a more efficient and profitable restaurant Lets explore what it takes to manage restaurant operations like a pro. What is Restaurant Operations Management?