Modern Restaurant Management

JANUARY 8, 2024

This trend reflects the growing popularity of drive-thru and fast-casual dining, coupled with the demand for digital technologies such as QSR digital signage and QR codes. During peak seasons, considering outsourcing certain services becomes a practical solution to ensure seamless operations. The first gusto!

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Restaurant Clicks

SEPTEMBER 12, 2021

Restaurants in Hartford run the gamut of cuisines from American to Japanese and cater to any occasion, no matter how casual or formal. The best restaurants achieve their popularity for numerous reasons that encompass the quality and taste of food served, the hospitality and attentiveness of the staff, and the ambiance of the dining space.

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Restaurant Clicks

NOVEMBER 3, 2021

Sink your teeth into a massive steak or taste bite-sized complex creations from a four-course menu. This is an upscale establishment but features a casual dress code, so no need to come in a suit and tie. Since it’s farm-to-table, Selden Standard has a seasonal menu that changes depending on what becomes available.

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Restaurant Clicks

DECEMBER 19, 2021

This casual European restaurant offers duck-fat Belgian fries and sandwiches for lunch and dinner. Although small in stature, it’s as lively and casual as the larger restaurants in the area. Central Provisions has an ever-changing menu, so it would be wise to try everything before switching out menu items.

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Restaurant Clicks

DECEMBER 17, 2021

If you’re looking for delicious sushi in Dumbo, I have compiled a list of my favorite spots that range in dining experiences from casual takeout spots to fine-dining Japanese bistros. They use the freshest ingredients to craft their extensive menu of sushi, curry, Teriyaki, soups, and more. Order Online. Iron Chef House. Order Online.

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7 Shifts

JANUARY 23, 2020

As you plan out your concept, location, menu, staffing, and marketing, take a read through the advice left by hundreds of restaurateurs to ensure you’re set up for success in 2020. Live-work-dine neighborhoods do not generate enough outside traffic to sustain a business if it is not designed correctly” — Daniel Reed Hospitality 2.

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Restaurant Clicks

NOVEMBER 19, 2021

The dress code is business casual. Specific three or four-course menus are available for service in either of the private rooms. With locations across the country, Chart House has perfected hospitality. The vibe in the restaurant is contemporary and casual, and the cuisine is locally sourced and seasonal.

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Restaurant Clicks

NOVEMBER 12, 2021

Cook’s at Royal Palms Resort & Spa Southern Rail Restaurant Galeto Brazilian Steakhouse Seasons 52 Wrigley Mansion Ocean Prime Different Pointe of View Pappadeaux Seafood Kitchen Rusconi’s American Kitchen Michelina’s Italian Restaurant. While most come for the atmosphere, they stay for the menu!

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Modern Restaurant Management

DECEMBER 17, 2020

The 2020 holiday season may not offer the same gatherings, parties and hoopla of years’ past, but diners are making sure it is still filled with amazing food. In addition to gift cards, consumers are looking to bring their favorite restaurant faire to friends and family this holiday season. Diners Show Holiday Spirit.

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Restaurant Clicks

OCTOBER 5, 2021

You’ll find upscale, casual, bars, pubs, bistros, and the list goes on. Even still, the restaurant was able to maintain a comfortable and casual vibe overall. I ordered the Polish Dinner that comes with two well-seasoned chicken cutlets and seasonal vegetables. For dessert, I had a decadent Blueberry crumble.

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Sante

JUNE 9, 2020

Virginia-based Cuisine Solutions (CSI) has recently been tapped to assist with menu development, as well as kitchen design for the upcoming Taffer’s Tavern franchise. The full-service casual restaurant concept is the brainchild of the industry’s leading hospitality consultant, Jon Taffer.

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Foodable

APRIL 5, 2022

Listen to "Designing to the Customer Journey | Season 6, Vol. When asked about the brand's latest concept, FLIP’D by IHOP, Gladstone says, “FLIP’D is a fast casual version of IHOP. 11: Dine Brands" on Spreaker. They're a big and important piece for full-service restaurants.”

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EATER

FEBRUARY 24, 2023

Starz The long-awaited reboot about struggling LA cater waiters serves up unflinching hospitality industry humor It’s hard to say why exactly, but everyone is obsessed with telling the true — and often lurid and hilarious — stories of the service industry right now. Season 3 also preserves Party Down ’s reputation for great actor cameos.

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Restaurant Clicks

SEPTEMBER 14, 2021

However, don’t feel the need to dress too fancy, as “casual” is the recommended attire. Their most popular menu items include their short ribs, pork belly, bucatini, yeast rolls, and pimento cheese scones. Good Food on Montford is the place to go for beautiful small plates, a casual vibe, and amazing cuisine. Make a Reservation.

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Restaurant Clicks

NOVEMBER 27, 2021

These are some of the best restaurants in Brandon, ranging from casual to fancy and everything in between. Check out Tibby’s New Orleans Kitchen for casual and homey dining that features American, Cajun, and Creole cuisines. This charming restaurant has plenty of southern hospitality to accompany its southern cuisine.

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Restaurant Clicks

SEPTEMBER 15, 2021

It boasts an urban, casual, and relaxed atmosphere all at the same time. If you often have a craving for comfort food, Walkers Grill specializes in western comfort food with Montana hospitality. They offer seasonal menus, where you’ll find Modern American cuisine. The staff is accommodating and professional as well.

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Restaurant Clicks

NOVEMBER 10, 2021

When I look for a good seafood spot, I want fresh crab, lobster, and shrimp, and season catches. You can tell from the freshness of all the menu items that they only use the highest quality ingredients. I was immediately impressed by the seasonal craft cocktails they offered with the sophisticated southern seafood-inspired menu.

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Restaurant Clicks

OCTOBER 2, 2021

From the most casual establishments to classiest spots for fine dining, this city has it all. It has an elegant interior, so I recommend following their business casual dress code. Bob’s has several prime steaks, seafood, and chops menu options. Be sure to check their dessert menu for cake, pie, and ice cream.

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Restaurant Clicks

SEPTEMBER 5, 2021

Some notable menu options you can choose during the weekend include a veggie hoagie, chicken cutlet sandwich, or a captain’s basket with fried shrimp, fish sticks, and hushpuppies. Morcilla’s menu includes several options for desserts, drinks, and dinner. Bitter Ends provides window service to its customers ordering online.

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Modern Restaurant Management

JANUARY 22, 2021

We are continuing to expand to new locations and introduce new menu items – you never know what we have up our sleeves. “Naf allows us to align and grow with a clearly differentiated restaurant brand with fantastic food, run by a seasoned and successful management team.” ” Naf Naf Expands in Dallas Area. .

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Restaurant Clicks

NOVEMBER 26, 2021

Whether you’re planning a birthday, anniversary, or corporate dinner, Fort Worth has expansive restaurants and fantastic hospitality to make private dining unforgettable. The menu options include mouthwatering local fares like Elk Sausage Sliders with foie gras, Steelhead Trout, and the excellent Wagyu Tomahawk Ribeye.

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Restaurant Clicks

OCTOBER 23, 2021

Along with pizza, their menu also has classic Italian appetizers or “antipasti,” salads, sandwiches, and pasta. They also have an excellent wine list and seasonal pizza offerings. The menu is a classic New York-style pizza by the slice menu, with big-as-your-plate slices that you only need one of to fill you up.

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Restaurant Clicks

NOVEMBER 1, 2021

When Southern hospitality abounds in the state that is the second-highest beef cattle producer, restaurants with fantastic food and quality service are undeniable. Francis Hospital at South Yale Avenue and East 61st Street. Try the escargot or the deviled eggs from the appetizer menu, then sample one of the steak entrees.

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The Restaurant Group

NOVEMBER 19, 2019

Food cost goals change depending what style of food service you provide; fast food, fast casual, casual dining, or fine dining. The best place to start is by creating recipes with costings for each item on your menu. Improper preparation, portion control, and seasonal changes can lead to big fluctuations in food cost.

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Restaurant Clicks

NOVEMBER 23, 2021

Bordering the Atlantic Ocean and settling nicely into Northeastern Florida, Jacksonville is known for its tourism and hospitality, and food is no exception. The menu combines Parisian classics with American flair to create a unique and delightful experience.

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Restaurant Clicks

OCTOBER 14, 2021

Josephine House serves an elegant brunch inside a stylish and casual space. This is a modest and upbeat place with an eclectic menu that features big global flavors. Even though the menu is somewhat limited they more than make up for it with great tasting food. Josephine House. Order Online. Bird Bird Biscuit.

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Restaurant Clicks

DECEMBER 6, 2021

The menu at La Strega has selections of pizza, pasta, antipasti, seafood, cured meats, and main entrees for an elaborate multi-course Italian meal. This small, intimate sushi bar offers two-hour time slots to enjoy a long, multi-course menu of sushi made to order. Make a Reservation. Make a Reservation. Sparrow + Wolf.

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Open for Business

OCTOBER 20, 2023

From budgeting and licensing to crafting the perfect menu, here’s everything you need to know about how to open a restaurant. Market research Before you even think about the menu or location, you need to understand the guests who will walk through your doors. Creating the menu Your menu is the restaurant’s calling card.

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Restaurant Clicks

NOVEMBER 17, 2021

Atlanta, Georgia, is a special city that’s known for its diverse musical genres, southern hospitality, and numerous activities for locals and tourists alike. They have a dessert menu that features gelato, which is a dessert specific to Italy. Depending on the season, you may also get to enjoy someone playing the piano nearby.

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Restaurant Clicks

OCTOBER 13, 2021

Present in the heart of Phoenix , Steak 44 specializes in serving a fantastic steakhouse menu. While reserving a table, do not forget to adhere to their dress code which remains strictly business casual attire. From prime-grade steak to unique appetizers, Scottsdale diners are all praises of the dining menu at Dominick’s Steakhouse.

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Restaurant Clicks

OCTOBER 12, 2021

You’ll find contemporary Mexican food on the menu here, with many dishes containing seafood. Claro is helmed by world-renowned chef TJ Steele, who has crafted a menu that combines cuisine from New York and the Mexican state of Oaxaca, where he lived for many years. Tacos El Bronco keeps the menu appealingly simple.

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Restaurant Clicks

MARCH 12, 2021

to healthcare workers at Robert Wood Johnson Hospital, and business people on their way to New York City, the New Brunswick food scene is well equipped to match any person with any type of food they desire. 29 Dennis St, New Brunswick NJ 08901 Phone: 732-846-3216 View Menu. The Frog and the Peach. They also offer private events!

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Restaurant Clicks

NOVEMBER 26, 2021

Alinea’s menu offers innovative dishes you won’t see anywhere else and is the very definition of avant-garde cooking. There’s a set price per person depending on which dining room and menu you choose. Menus change constantly, so you should check their menu listing when visiting the site to request a reservation.

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Modern Restaurant Management

DECEMBER 16, 2021

With more options to work outside of the hospitality industry, operators must offer employees more scheduling flexibility, facilitate transparent communication between management and team members, and avoid overworking staff. We also anticipate restaurants will be more cautionary when it comes to menu offerings.

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Modern Restaurant Management

FEBRUARY 23, 2021

Born and Raised Hospitality, the restaurant group behind other Phoenix restaurants Clever Koi, Across The Pond, and Fellow Osteria teamed up with Aline Architecture Concepts to create the new fast-casual build-your-own meal restaurant featuring a menu of customized ramen noodle bowls, steamed bao buns, and seasoned fries.

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Restaurant Clicks

DECEMBER 29, 2021

Weck’s restaurant serves American breakfast classics and lunch cuisine in a casual setting with a retro vibe. The restaurant is open in the Huning Highlands neighborhood near Highland Park and Presbyterian Hospital. The corned beef hash is delicious and served with hash browns, seasonal fresh fruit, and buttered toast.

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The Restaurant Times

APRIL 12, 2023

In this episode, we welcome Geoff Alexander, President and CEO of Wow Bao and a seasoned professional in the restaurant industry. Journey into the Hospitality Industry Geoff Alexander began his journey in the hospitality industry as a general manager at Lettuce Entertain You in 1993.

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