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10 Proven Restaurant Management Tips and Tricks for Success

Harbor Touch

From smarter hiring to prepping for busy seasons, were sharing strategies that work across small bistros and bustling chains alike. Our goal is simple: give you tools to streamline operations, cut costs, and grow your business without burning out. Small perks go far too. Plan extra stock for busy seasons too.

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9 Important Hospitality Sales and Marketing Tips

Social Hospitality: Restaurants

Create Special Offers for Customers. If you’re in the middle of a low period, you compete for the small target audience of customers with all other businesses in the region. Making special offers is one of the classic hospitality training tips that works for any type of business. Organize Local Seasonal Events.

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How to Plan Your Restaurant's Grand Re-Opening Event

7 Shifts

Here’s how to plan your restaurant’s grand opening (or re- opening) to get back to business with a bang. Stay tuned for a few special tips from Melissa Bensky, one of Toronto’s most prolific foodgrammers with her account, @tastethesix. Pssst, if this is your first opening, check out our blog on How to Start a Restaurant! ]

Events 351
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9 Important Hospitality Sales and Marketing Tips

Social Hospitality: Restaurants

Create Special Offers for Customers If it’s the peak of the season, you compete with all local restaurants and hotels. If you’re in the middle of a low period, you compete for the small target audience of customers with all other businesses in the region. Offer time-sensitive deals and coupons.

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34 Restaurant Marketing Ideas: How To Market Your Restaurant in 2024

7 Shifts

Before implementing the marketing ideas, you must understand how to create a perfectly-tailored strategy for your business. Conduct a SWOT analysis: Write down your restaurant's strengths, weaknesses, opportunities, and threats to identify which areas of your business could improve and have room for growth.

Marketing 195
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How to write a restaurant marketing plan that puts butts in seats [Ideas and Strategies]

7 Shifts

Your marketing plan is the cornerstone of your restaurant's success and business plan. Their business grows by word of mouth—one of the best marketing tools in the book. A great marketing plan starts with a deep knowledge of what makes your business your business and not anyone else's. Your mission statement should be.

Seating 221
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Local Marketing Strategies to Increase Diners

Restaurant Engine

Create a Nextdoor Business Page. With your Nextdoor Business Page , you can plug in and connect with potential customers in your direct vicinity. It’s a neighborhood hub that lets residents in specific areas interact with one another and local businesses. tweet this). What is Nextdoor? Do choose your blogger carefully.

Marketing 118