Buzztime Business

DECEMBER 19, 2023

It may be freezing outside, but things are about to heat up at your bar. These 32 winter bar promotions give customers a reason to get out of their PJs and into your place for good times…all winter long. Why not get competitive with your winter bar promotions and turn open mic night into a judged competition? Indoor corn hole.

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Restaurant365

MARCH 12, 2021

Sweet Lou’s , a northern Idaho favorite known as “a family place,” has two locations — Sweet Lou’s Restaurant and Bar in Ponderay and Sweet Lou’s Restaurant and Tap House in downtown Coeur d’Alene. Mr. Foust explained the hiring challenge that is nearly universal for restaurateurs. ” Challenge.

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Goliath Consulting

JUNE 7, 2022

Some employers are finding the traditional process of hiring employees ineffective. Digital hiring platforms have made it easy to find employees and fulfill the need for more staff. The conventional way of hiring used to happen through HR and hiring managers after reviewing the stacks of resumes.

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Hiring Recruiting Social Media Training 78

7 Shifts

JULY 22, 2022

Whether that looks like tables on the sidewalk or a rooftop bar, there’s no denying that outdoor dining brings new obstacles and challenges to the already complex life of a restaurateur or employee. Make sure you have enough staff to cover the busy summer season with 7shifts’s Hiring Tool. Staffing for summer. Tip Pooling overview.

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Tip Distribution Certification Document Seasonal Menu 391

Focus POS

JUNE 17, 2021

Bar Software that Boosts Your Revenue: How POS Affects Your Profits. Have you hired quick and personable bartenders? You might think that you have all your questions answered, but you should consider what your bar software can do for you. Continue reading and learn how the right bar software can make all the difference.

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Sculpture Hospitality

DECEMBER 13, 2021

Over the past year the "Great Resignation" has had a serious impact on the hospitality industry's ability to hire staff members. Restaurants and bars are operating with smaller teams than ever before, with many scaling back their operating hours to give their employees a break.

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Restaurant365

SEPTEMBER 27, 2021

Hiring tools can help streamline the repetitive process. A hiring solution allows managers to organize and manage applications all in one place, automatically tracking applicants in the hiring pipeline. Restaurants are struggling to hire, attract, recruit, and retain employees. Leverage hiring technology for managers.

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Buzztime Business

AUGUST 24, 2023

These 13 Labor Day bar promotions will pack the house and show guests a great time over the long weekend. Take the same “clearance” approach with your Labor Day bar promotions. But the right Labor Day bar promotions – like a Grill n’ Games event – can bring them to your place instead. It’s Labor Day weekend! 1) Clear the Beer!

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Bar Seasonal Menu Back of House Events 78

Touch Bistro

SEPTEMBER 10, 2021

In this guide to writing a restaurant server job description, we’ll cover: A basic overview of the server role A restaurant server job description sample A few key tips for hiring a star lineup of servers. Hiring the right service staff gives your restaurant the opportunity to make a positive first impression on your guests.

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EATER

MAY 19, 2021

Applebee’s declared May 17 National Hiring Day in an effort to fill more than 10,000 roles across the country, a response to a recent record demand: The chain “achieved two of its highest-volume months ever in March and April,” according to FSR, which must have felt an especially remarkable feat for the workers at the understaffed restaurants.

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Harbor Touch

NOVEMBER 21, 2022

Are you thinking about opening your own bar? There are many things to consider when opening a bar, from the type of establishment you want to open to the licensing and zoning requirements in your area. This blog post will give you some valuable tips on how to open a bar that will keep people coming back for more.

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Gecko Hospitality

NOVEMBER 22, 2022

Building Up Your Staff for Hiring Season: Strategies for Successful Finding, Interviewing, and Onboarding Candidates. Hiring for hospitality businesses is always a challenge. Now, ramping up for the hiring season just added another dimension. There’s still time to sign up for our #ReadyToBeARoadie Hiring Day event tomorrow!

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Mad Mobile

MAY 22, 2024

Bar owners know the importance of table turnover time, especially during peak hours. However, some owners don’t realize they can leverage their bar POS data to make smarter table management decisions. Managing a bar comes with unique challenges. Here are a few things you can learn from your POS system’s analytics.

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The Rail

APRIL 4, 2024

By Vlad Iglin, Contributor Relocating a bar or pub is an adventure filled with unique challenges and rewarding solutions. This is especially true of restaurants, bars and pubs in the busy cities like San Francisco. Hiring professional commercial movers is the most effective way to handle this challenge.

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Bar Customer Experience Email Marketing Customer Service 52

Focus POS

JULY 19, 2021

4 Tips for Managing a Bar—Successfully. “We We should buy a bar!” It’s a phrase you’ve commonly heard uttered by lifelong friends and colleagues alike; the idea of opening a bar on a whim seems too delicious not to consider. Here are some tips for managing a bar that you can ensure will lead to success. Stay Informed.

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Bar Management Management POS 88

Restaurant Clicks

NOVEMBER 26, 2021

.” About 46,000 people live in Hell’s Kitchen, and the thousands of visitors to Manhattan often stop in local bars and restaurants. Hells Kitchen bars vary from upscale craft cocktail establishments to pubs serving up local beers. Best Bars in Hell’s Kitchen. Rudy’s Bar & Grill.

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Modern Restaurant Management

JUNE 23, 2021

And any business owner in the bar and restaurant industry should ensure they are well covered for the everyday necessities of running a business. That includes everything from inventory to employment practices like hiring (or not hiring!) and firing.

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Insurance Bar Hiring Customer Service 165

7 Shifts

MARCH 28, 2023

Hiring is at its most competitive, and workers are more selective about where they choose to work. Take bartaco for example, where the path for career growth is laid out in the hiring process —and dishwashers can make $47,000 a year. There are fewer hospitality workers than there were in 2019.

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Hiring Hospitality Management Management 370

Cheetah

AUGUST 5, 2021

The San Francisco Bar Owner Alliance is now recommending that bars require guests to show proof of COVID vaccination. Although this is not a government mandate, it is expected that at least half of the nearly 500 bars registered in the alliance, and many other non-members, will put this practice into play. The solution?

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Bar Guest Recovery Outdoor Seating 148

Lavu

APRIL 1, 2020

If you’ve always dreamed of having your very own Cheers, but were previously discouraged by the plethora of possible ways that you could fail , here’s a guide of things you need to be aware of, things to avoid, things to seek out, and everything else you may want to know before setting out to turn your bar dream into a reality. Preparation.

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Bar License Social Media Point of Sale 78

The Rail

NOVEMBER 29, 2023

By Nick DiMatteo, Fortyfivegames Bar and restaurant owners are constantly seeking ways to stay ahead of the curve when it comes to attracting and maintaining their customer base. It is not surprising that entertainment options are a crucial aspect of bars' success.

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Open for Business

OCTOBER 25, 2022

The conversation centered on positive changes these restaurateurs have made that have helped with hiring and retention. Hire for aptitude, not experience. Williams of Virtue Bar & Restaurant says he is a big believer in second chances. “I I hardly ever hire anyone who doesn’t have problems.”.

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Hiring Hospitality Bar Ordering 78

Embrace the Suck

MAY 24, 2023

Step 3: Scout for Personality, Not Just Skills During the hiring process, we sometimes over-emphasize experience while undervaluing the importance of personality. While experience is certainly crucial for specific roles, personality should carry substantial weight in our hiring decisions. Perception is key.

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Bizimply

JUNE 1, 2022

The post 10 Tips For Hiring Seasonal Workers appeared first on Bizimply. So you are preparing your weekly employee schedules as per normal, you come to Wednesday and think “the quietest day of the week, we should be fine […].

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Hiring Hospitality Retail Bar 92

The Restaurant Coach University

AUGUST 10, 2017

This blog post was originally published at Nightclub & Bar. Word on the street is there is a labor shortage for restaurants and bars. You need to rethink how you think about hiring. When you look at hiring do you view it as a necessary evil? Hiring and recruiting can be very similar to mining for gold.

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Hiring Recruiting Restaurant Law Social Media 70

Embrace the Suck

JANUARY 20, 2021

If you’re like the majority of restaurants and bars in your market, you’ve been struggling to find staff. The new hires stay for a few weeks but end up leaving, and the cycle of anxiety begins again. Like 90 percent of the bar, restaurant, and nightclub problems, you are your own worst enemy. Are they breathing?

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Recruiting Coaching Hiring Take-out 377

The Restaurant Times

FEBRUARY 22, 2022

Whether you’re in charge of a brewery or a nightclub, the obstacles of running a good bar extend far beyond keeping clients’ glasses filled. Bartenders can work a lot more efficiently if they have the correct bar layout proportions. This is especially true in the case of having a bar setup. Design The Perfect Space

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Bar Tip Distribution Inventory Hiring 52

The Restaurant Times

NOVEMBER 15, 2021

When you open a restaurant/bar, you are expected to provide top-notch customer service not only for the restaurant but also the bar. In addition to delivering excellent cuisine, running a great restaurant, brewery, or bar necessitates excellence in a variety of areas. Hiring The Right People .

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Training Bar Dietary Restrictions Point of Sale 52

360Training

FEBRUARY 26, 2020

Bars are busy places with plenty of work to go around! If you’re interested in working in a bar but aren’t what jobs are available , we’ve got you covered. Of course, you can’t have a bar without a bartender— which is why this is the first job on our list. Not every bar will hire cocktail servers.

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Bar License Certification Training 78

The Restaurant Times

DECEMBER 20, 2021

There are ways to achieve the target while enjoying a cocktail with friends at the bar. Given the growing interest in the healthy cocktail bar space, it is an excellent time for starting a healthy cocktail bar in the US. Factors Worth Remembering To Start A Healthy Cocktail Bar In The US. Choose The Concept. Music Permit.

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Bar License Loyalty Program Kitchen Safety 52

Restaurant Business

JUNE 2, 2023

New federal data show the sector added 33,000 jobs in May, or roughly 1 of every 10 positions created.

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Hiring Bar 82

7 Shifts

JULY 16, 2021

In this guide, we'll go through everything you need to open a new coffee shop, from market research to buying coffee to hiring the best team. Staffing: Find, Hire, and Schedule. Staffing: Find, Hire, and Schedule. Coffee Bars. Are there high-top, bar-style tables, regular seating, or a mix of both? Obtain Funding.

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Culinary Cues

NOVEMBER 20, 2020

When WWI and WWII ended – restaurants and bars were some of the first businesses to recover. When the Great Depression came to an end – restaurants and bars positioned themselves to thrive. Restaurants and bars have always served that purpose and they will again once people are comfortable with being out in public.

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Social Media Education Email Marketing Healthcare 499

Modern Restaurant Management

OCTOBER 28, 2020

As business owners begin the process of hiring (or, in some cases, re-hiring) employees for their restaurants, bars, hotels, resorts and food services companies, here are five things to focus on: All Hands on Deck. Be creative when it comes to how to recruit, hire and retain employees. The Rule of Two. Get Creative.

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Recruiting Hiring Healthcare Hotels 174

Restaurant Business

JULY 7, 2023

Hotels, in contrast, accelerated their hiring. New government data show a decline in the employee head counts of eating and drinking places.

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Bar Government Hotels Hiring 95

7 Shifts

FEBRUARY 15, 2022

About a year and more than a dozen episodes later, we had the privilege to interview a wide range of folks with advice on everything from hiring staff , to creating content, to providing benefits, and increasing profits. Storytelling is an essential part of the hiring process. Hire for fit rather than skill.

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Social Media Hiring Website Management Hospitality 448

7 Shifts

JULY 8, 2023

Take Johnny Zela, who tended the bar with Joe at the very beginning of Condado. And one day I'm getting to know the guy and I learned that he was a regional for Red Robin and all these other companies, and he had his own restaurant and bar in Chicago and he learned how to ruin a restaurant and bar and failed.

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Hiring Back of House Take-out Training 273