ChowNow

JULY 17, 2024

In this article, we’ll walk through a comprehensive guide on how to write an operations plan for your restaurant, complete with examples. Server: Take orders, serve food and beverages, and provide customer service. Check out this article for additional job descriptions of key team members.

Operations 195

Operations Kitchen Safety Front of House Food Safety 195

Modern Restaurant Management

APRIL 2, 2020

Rally for Restaurants is a grassroots movement built to support local restaurants and stimulate cash flow by encouraging consumers to order takeout and delivery so the foodservice community can count on the income to keep their businesses running. Toast’s public directory of participating restaurants across the U.S. restaurants.

Employee Relations 516

Employee Relations Healthcare Online Ordering Customer Service 516

Modern Restaurant Management

MARCH 25, 2020

Their technology allows a restaurant to enable curbside order, pay and delivery – with 24 hours. The company is offering Tap & Order and Tap & Pay technology free during the COVID-19 crisis. This means a restaurant can convert their parking lot into a touch free take out zone and also implement online ordering.

Online Ordering 289

Online Ordering Insurance Mobile Ordering Website Management 289

Goliath Consulting

FEBRUARY 16, 2021

Restaurant staffing was hard enough before the pandemic, with common hurdles such as no-shows, mistake hires and high turnover rates (1). According to an analysis from Workstream, a text recruiting and hiring tool for local businesses, this is partly due to the disruptions in the normal hiring process (6). Be Flexible.

Recruiting 195

Recruiting Hiring Communication Online Ordering 195

Modern Restaurant Management

DECEMBER 16, 2019

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the great gift of a restaurant gift card, learning about event professionals, top QSR traffic and digital ordering strategies. ” “The more moderate pace of consumption implies the softening in hiring and income growth should continue.

2019 322

2019 Compost Mobile Ordering Online Ordering 322

Social Hospitality: Restaurants

SEPTEMBER 27, 2018

Other restaurants — especially in fast food — adopted mobile payments. Customers can order food and pay through an app or online service. Trial by fire is the best method for new hires and budding employees, but it also comes with significant risks. Here are four examples. IoT and Bluetooth Sensors.

Take-out 186

Take-out Technology Mobile Ordering Customer Experience 186

Perfect Daily Grind

AUGUST 16, 2020

Alongside buying stock and hiring staff, you also have to look for available premises, which is a major cost. It also allows customers to order through an app for ultimate flexibility. Carlos Cannon is the owner of Fuel Mobile Coffee Bar , which operates in Atlanta, Georgia, in the USA. Want to read more articles like this?

Food Truck 208

Food Truck Mobile Ordering Social Media License 208

7 Shifts

JUNE 4, 2021

In this article, we'll go into 15 key performance indicators for restaurants, why they're important, how to calculate them, and more. You can also be sure that you're not under ordering, which may force you to ‘86 a top menu item and leave customers upset in the process. If it's not measured, it won't be managed. The best part?

Point of Sale 416

Point of Sale Inventory Employee Relations Customer Service 416

Next Restaurants

AUGUST 17, 2022

In today’s article, we will walk you through the best five security tips in restaurants. Before hiring employees, one of the best cybersecurity tips for restaurantsis to execute background checks on all candidates. You want to make sure anyone you hire isn’t trying to steal from your guests (and you). Let’s get started!

Email Marketing 153

Email Marketing Certification Employee Relations Online Ordering 153

Restaurant Engine

JANUARY 25, 2023

In this article, we look at nine signs you need a website developer. Before hiring one, though, make sure and do your research. This is much like hiring staff. You are hiring a team to create your digital marketing hub. It is pivotal to all your online and traditional marketing, so it’s important you hire right.

Website Management 111

Website Management Hiring Online Ordering Mobile Ordering 111

Perfect Daily Grind

AUGUST 11, 2019

But if you don’t have experience with disabilities, impairments, or mobility issues, it’s easy to overlook some features of your coffee shop that can make it unsafe or an unwelcome space for some customers. Evaluate whether your entrance is wide enough to allow a wheelchair or people with other mobility aids to enter. BeanZ & Co.

Hiring 114

Hiring Mobile Ordering Equipment Employee Relations 114

7 Shifts

FEBRUARY 22, 2021

The software processes and tracks customer orders then distribute the rewards when a qualifying purchase is made. Consider developing a mobile app that customers can access to view loyalty program promotions and their purchase history. According to TextMagic, 81% of consumers search for restaurants on their mobile devices.

Loyalty Program 195

Loyalty Program Tip Distribution Email Marketing Social Media 195

Modern Restaurant Management

JULY 30, 2021

Participants in MyChange with SaverLife receive access to the national SaverLife platform and the opportunity to participate in national savings challenges, access financial education articles, engage in forums and accumulate redeemable points for a chance to win prizes. SMG Teams with Taco John's.

Franchise 508

Franchise Franchising Fast Casual Point of Sale 508

Sling

OCTOBER 20, 2024

In this article, we’ll explain some of the most common types of work schedules so you can find the one that best suits your business and your employees. For those businesses that are only open for a few months out of the year or need to hire extra personnel during the holidays, a seasonal schedule is ideal. to 2 p.m.) the office).

Management 148

Management Management Employee Relations Hiring 148

Restaurant Engine

DECEMBER 9, 2020

In this article, we look at how to tell if you should start catering. You might consider hiring specific team members for your catering service to ensure it runs smoothly every time. You also want to make sure your kitchen is large enough to handle any size of catering order. Hire a catering manager. tweet this).

Catering 113

Catering Website Management Seasonal Menu Food Supply 113

Restaurant Engine

SEPTEMBER 23, 2020

In this article, let’s look at 2020 restaurant marketing trends for your best year yet, and so you don’t have to ask, “Where are my diners?”. This might mean hiring a marketing person for your restaurant, hiring an agency, or employing a freelance worker. These options make it easy for everyone to order. tweet this).

2020 94

2020 Marketing Email Marketing Social Media 94

Restaurant Engine

MAY 12, 2021

In this article, we look at saving money with cloud kitchens , and how you can benefit from this trend. You are only dealing with online food orders that customers place through your website, mobile app, or an online food aggregator like Door Dash or Grubhub. tweet this). First, let’s look at this innovative business model.

Kitchen Safety 111

Kitchen Safety Online Ordering Mobile Ordering Customer Service 111

Restaurant365

JUNE 17, 2022

This article was written by Mandy Wolf Detwiler for QSRweb.com . Apps are more intuitive than ever, websites are smarter and technology can help hiring and retention, delivery and operations. . Hiring and onboarding technology. “The Hire product allows them to do that very quickly. It’s mobile friendly.”

Technology 78

Technology Front of House Back of House Mobile Ordering 78

Sling

JANUARY 13, 2021

In this article, the workforce-management experts at Sling discuss everything you need to know about the gig economy so your business can adapt, evolve, and improve. Your business can hire freelancers or consultants with the exact mix of skills it needs, without having to spend time and money getting everyone up to speed. 4) Agility.

Mobile Ordering 78

Mobile Ordering Small Business Hiring Training 78

The Restaurant Times

MAY 13, 2020

This model caters to evolving customer trends with innovative menus, capturing a broad market, and increasing order frequency in the process. In this article, we will guide you on how to start a multi-brand dark kitchen. . Orders are received through third-party aggregators or directly through separate apps/websites for each brand. .

Operations 90

Operations Social Media Website Management Online Ordering 90

Tableo

JULY 13, 2023

This article aims to give you tips on deciding if and when you might require a website developer. If you have limited technical skills or find yourself short on time, it may be better to hire a website developer to create and maintain your website. A website developer can help with that.

Website Management 73

Website Management SEO Online Ordering Hiring 73

The Restaurant Times

AUGUST 5, 2021

A mobile POS or an mPOS (mobile point-of-sale) system is any internet-enabled smartphone or a tablet dedicated to performing the functions of an electronic point-of-sale terminal. . For the vast F&B market in the UAE, mobile POS systems are an asset. This is exactly what a mobile POS system has to offer.

POS 64

POS Mobile Ordering Point of Sale Customer Service 64

EATER

OCTOBER 1, 2024

He prepared his mobile home for their welcome, complete with a thoughtfully arranged bowl of fruit. Door Dash customers order quesadillas and garlic naan more often than pepperoni pizza; 70 percent of U.S. Fong doesn’t accept online orders anymore — he couldn’t keep up with the demand. the country’s palate has widened.

Food Supply 217

Food Supply Food Truck Travel Food Order 217

7 Shifts

JUNE 16, 2024

When their users open their delivery app, they usually browse for food chains near their area, which can be a great way for them to discover your restaurant and order from you online. For instance, you can make them your freebie whenever a customer orders a single-receipt purchase of $15.

Marketing 195

Marketing 2024 Email Marketing Social Media 195

Sling

MARCH 21, 2021

If your business is looking for ways to cut costs and gain real-time control of its mobile workforce, fleet management might be the solution. In this article, we discuss everything business owners need to know about fleet management in order to implement such a program into their existing workflow. 4) Tracking.

Management 78

Management Management Loyalty Program Hiring 78

Sling

MAY 31, 2021

This simple form is the gateway to the hiring process and, so, is an essential part of your business’s recruitment strategy. In this article, the workforce-management experts at Sling give you a basic employee application form template and discuss expert tips for customizing it to be the best fit for your business.

Tip Distribution 78

Tip Distribution Document Education Email Marketing 78

Deliverect

AUGUST 15, 2020

That’s why choosing the right ordering partner is a key decision for restaurateurs. Online ordering is growing rapidly to the point where today if your restaurant isn’t online, you are missing out on a massive revenue stream. POS providers offering ordering services. Here are the biggest players by category. Touchbistro.

Ordering 78

Ordering Mobile Ordering Online Ordering Website Management 78

Restaurant Engine

JUNE 23, 2021

Did you know that more than 60% of consumers in the United States say they order food for delivery once a week? Offer Online Ordering. Another way to boost your restaurant delivery profits is by allowing your customers to order online for delivery. Add Group Ordering Options. Today’s diners want convenience.

Delivery 80

Delivery Online Ordering Loyalty Program Customer Service 80

Lavu

DECEMBER 4, 2019

Along with applying for parking permits and standing out in a highly competitive arena of the food industry, food truck operators must also contend with their mobility and its limitations, a lack of space for bulk inventory, marketing new locations, and more. When it comes to making a profit, your mobility is your best asset.

Food Truck 78

Food Truck Catering Book Social Media 78

The Restaurant Times

NOVEMBER 10, 2021

Running a restaurant after a pandemic requires every restaurant owner to make an online food ordering system a necessary change. Online food ordering systems are crucial to your business’s profitability and sales management. You can no longer accept orders over the phone and expect to be happy with the outcomes.

Management 52

Management Management Online Ordering Mobile Ordering 52

The Restaurant Times

MAY 20, 2020

However, in the typical cloud kitchen model, operators hire space for only setting up the kitchen infrastructure and equip it with their own equipment. They are more mobile and easier to install. Installing a display system in the kitchen allows the staff to view all the delivery orders at a glance.

Equipment 64

Equipment Kitchen Safety Mobile Ordering Food Safety 64

The Restaurant Times

FEBRUARY 14, 2022

In this article, we will talk about the approach to customizing the packaging for your restaurant to increase sales. . what order it needs to be enjoyed. Mobile Marketing Tool. Customized packaging ultimately serves as a mobile marketing tool. Why Is Personalized Packaging Critical? how to reheat the food.

Social Media 69

Social Media Point of Sale Mobile Ordering Customer Experience 69

Gourmet Marketing

SEPTEMBER 10, 2021

Even if you are able to hire a professional to help you with web design, it’s still important that you know enough to hire someone to help you do it right. Mobile Takes Priority. More than 50% of all web traffic comes through mobile phones, so when it comes to web design, mobile traffic is key.

Design 85

Design 2021 SEO Mobile Ordering 85

Restaurant Engine

JANUARY 12, 2022

In this article, we look at the rise of the food truck and uncover if food truck trends will continue to grow. In many instances in the last few years, 50% of restaurant revenue has come from order ahead sales. Food trucks are smaller spaces, so owners don’t have to hire as many staff to work the trucks. Staff Costs are Lower.

Food Truck 64

Food Truck Food Mobile Ordering Food Order 64

The Restaurant Times

JUNE 11, 2020

A cloud kitchen business primarily accepts orders online from third-party online food aggregators and its own online ordering enabled website. It can also accept orders over the phone from a central call center, wherein the orders are routed to the nearest cloud kitchen outlet. . Understanding the Cloud Kitchen Business

Online Ordering 87

Online Ordering Kitchen Safety License Website Management 87

Sling

NOVEMBER 18, 2020

In this article, the workforce management experts at Sling tell you everything you need to know to make the right choice for your business so that your team members are engaged and everything runs smoothly. You can even change from one pay structure to the other after hiring if the individual team member agrees. Pros Of Salary.

Hiring 78

Hiring Mobile Ordering Recruiting Insurance 78

Next Restaurants

NOVEMBER 6, 2019

This article will focus on some marketing ideas you can use to promote your food and your services to area holiday Christmas parties. These rules tend to vary state by state, but you’ll need some kind of license in order to pour and serve. You can stay at the forefront of people’s minds by investing in different marketing techniques.

Catering 76

Catering Marketing Social Media Email Marketing 76