The Restaurant Times

NOVEMBER 17, 2022

A well-designed floor plan is the first thing that entices your first-time visitors. A good layout is simple, friendly, and engaging, whereas a bad design may force clients to take a pledge never to return. The following elements are some of the key requirements in a well-designed cafe floor plan: Kitchen. Ordering station.

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Design Café Customer Service Outdoor 52

The Restaurant Times

NOVEMBER 16, 2022

In this article, we take you through all the steps to help you design the perfect bar floor plan and enhance your guest experience. A bar floor plan is a map of the physical area of the entire bar, including the dining room, ordering queue, washroom, kitchen, dish station, prep rooms, storage, and any outdoor space.

Design 69

Design Bar Customer Experience Seating 69

Restaurant Engine

JANUARY 25, 2023

In this article, we look at nine signs you need a website developer. Your restaurant’s website is in good hands with a web developer because not only will they create an aesthetically pleasing website for you, but they’ll design one that’s fast and easy to navigate. A pro knows the ins and outs of web design. Is it fast?

Website Management 112

Website Management Hiring Online Ordering Mobile Ordering 112

Modern Restaurant Management

APRIL 20, 2022

This is what we discuss in this article. Order-Only Automats: Pros and Cons. Perhaps the most common places to spot order-oriented automats are fast-food chains like McDonald's, Burger King, and others. These machines allow customers to order food without talking to anyone until the moment of collection.

Mobile Ordering 213

Mobile Ordering Food Order Employee Relations Customer Service 213

Squirrel Systems

FEBRUARY 16, 2024

In this article, we delve into the anticipated restaurant and menu trends for 2024 and explore how technology, particularly advanced point-of-sale (POS) solutions, can enable restaurateurs to ride the wave of these trends successfully. This agility is crucial for staying relevant in a market where culinary innovation is critical.

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2024 Technology Menu Mobile Ordering 52

The Restaurant Times

JULY 8, 2020

The number of food delivery orders placed online has seen a staggering increase in Saudi Arabia in recent years. Online ordering is not only favorable for customers but it also an excellent way for restaurants to increase the overall sales volume and provide better customer support. Make sure that the website is mobile optimized.

Online Ordering 52

Online Ordering Ordering Mobile Ordering Social Media 52

Tableo

JULY 13, 2023

A well-designed website can draw in new customers, highlight your food and ambiance, and offer essential details like the address and opening times. This article aims to give you tips on deciding if and when you might require a website developer. Consider asking yourself the following: Have you ever created and designed a website?

Website Management 73

Website Management SEO Online Ordering Hiring 73

Modern Restaurant Management

JULY 27, 2020

“Cities such as San Francisco and Honolulu, which have had some of the nation’s strictest stay-at-home orders, are now seeing the highest numbers of closures relative to the number of businesses in their respective cities.” ” Increased Consumer Activity in May Correlates with Increased COVID-19 Cases in June.

Franchise 173

Franchise Franchising Mobile Ordering Kitchen Safety 173

Sling

JULY 6, 2023

Medical scheduling software can help physicians and their staff bring order back to the office again and streamline the appointment-making process. In this article, we discuss the top medical scheduling software tools so you have the information you need to make the right choice. But which solution is right for your practice?

2023 78

2023 Mobile Ordering Tip Distribution Communication 78

The Restaurant Times

MARCH 30, 2021

For example, restaurant interior design has a direct influence on the ordering behavior of customers. However, it is vital for restaurants to include certain design guidelines in terms of restaurant layout and floor plan design. Restaurant design may vary significantly for different types of formats.

Design 52

Design Kitchen Safety Fine Dining Customer Experience 52

Restaurant Engine

APRIL 24, 2024

In this article, we look at the eight most frequently asked marketing questions for restaurants. When designing your menu, you want to carefully consider your product and whether or not there is a demand for it. This could be your website, your online ordering system, or even a third party like DoorDash.

Marketing 52

Marketing Social Media Mobile Ordering SEO 52

Social Hospitality

SEPTEMBER 27, 2018

Other restaurants — especially in fast food — adopted mobile payments. Customers can order food and pay through an app or online service. With VR, everything is done digitally, so trainees don’t touch or interact with actual food orders or other items. Here are four examples. IoT and Bluetooth Sensors.

Take-out 186

Take-out Technology Mobile Ordering Customer Experience 186

Sling

AUGUST 15, 2023

Looking for an employee roster app to bring a little order to the chaos of scheduling your team? In this article, we discuss some of the top options on the market today so you can make the right choice for your team and your business. All of that from whatever mobile or desktop device is available at the time. We can help.

2023 78

2023 Mobile Ordering Sourcing Communication 78

Modern Restaurant Management

AUGUST 5, 2020

in-restaurant dining and online ordering for pickup or delivery), which can be leveraged to drive highly customized campaigns using a built-in marketing solution. NCR Corporation added technology that builds diners’ confidence by empowering them to both order and pay via their own mobile device.

Food Safety 209

Food Safety Mobile Ordering Online Ordering Kitchen Safety 209

Future Food

SEPTEMBER 6, 2023

In this article, we delve into practical strategies that retail precincts and F&B operators can employ, considering the specific needs of different customer segments, to maximize visitation frequency and spending in a time of escalating cost of living.

Hospitality 78

Hospitality Loyalty Program Retail Food 78

Future Food

SEPTEMBER 4, 2023

In this article, we delve into practical strategies that shopping centres and F&B operators can employ, considering the specific needs of different customer segments, to maximize visitation frequency and spending in a time of escalating cost of living.

Hospitality 78

Hospitality Loyalty Program Fast Casual Food 78

The Restaurant Times

SEPTEMBER 30, 2021

What kind of software suits best for your restaurant and what you should take into consideration when buying a restaurant software is what this article will help you understand better. . It handles payment processing, order management, and day-to-day reconciliation and streamlines operations and marketing. Source: FinancesOnline.com.

Management 98

Management Management Cash Management Front of House 98

Restaurant Engine

JANUARY 27, 2021

In this article, we look at how daily lunch specials can drive new patrons at your restaurant. In order to market your daily lunch specials, you need to determine your target audience, so you know who you’re marketing to. It ultimately is a faster ordering process for customers so they can spend more time enjoying their meal.

Specials 116

Specials Mobile Ordering Catering Social Media 116

EATER

MAY 5, 2023

Now, McDonald’s and other fast food and fast casual giants are betting on the “digital kitchen” — sleek, compact stores that harness automation and digitalization to have diners ordering through mobile apps or digital kiosks — to get diners in and out in record time.

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Fast Casual Food Food Order Mobile Ordering 107

Goliath Consulting

DECEMBER 6, 2020

Through stay-at-home orders and extended shutdowns, restauranteurs had to be nimble and creative, relentlessly searching for new business avenues and strategies to keep their businesses afloat. Mobile Apps and Data. This means offering streamlined menu options, contactless delivery, as well as real-time order tracking.

2021 114

2021 Mobile Ordering Food Guest Recovery 114

The Restaurant Times

JUNE 29, 2020

In this article, we will provide some useful marketing tips and measures that you must utilize to bring in more business for your cloud kitchen in Saudi Arabia. . A well-established website that enables online ordering for a cloud kitchen business is essential for generating more orders and widening your brand’s online presence.

Loyalty Program 98

Loyalty Program Email Marketing Marketing Mobile Ordering 98

Restaurant Engine

OCTOBER 13, 2021

In this article, we look at seven sings your restaurant’s website could use an upgrade. #1: In fact, research by Google found that 53% of mobile website visitors leave if a webpage doesn’t load within three seconds. 2: Your Website Isn’t Optimized for Mobile. 7: Your Website Isn’t Generating Orders. tweet this).

Mobile Ordering 120

Mobile Ordering Online Ordering Customer Experience Customer Service 120

Apicbase

MARCH 28, 2024

In this article, we explore the key differences between the front and back of the house in a restaurant and discuss the best ways to integrate FOH and BOH operations. This person organises tickets and checks orders are going out correctly. Ticket time is the time it takes to deliver an order to a customer from when it was placed.

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Back of House FOH BOH Front of House 52

Restaurant Engine

MARCH 13, 2024

In this article, we take a broad look at food service trends to know in 2024. Restaurant Web Design, Made Easy. Trend: Add in Some Sour McCormick has designated tamarind as the flavor of the year for 2024. One way to stay ahead of the competition and move your restaurant forward from year to year is to stay on top of trends.

2024 52

2024 Food Compost Front of House 52

Restaurant365

JUNE 17, 2022

This article was written by Mandy Wolf Detwiler for QSRweb.com . “That saves time, and that saves mistakes because everything is being displayed,” Wang said, “so you know what tables have ordered.” It’s mobile friendly.” Photo by Networld Media Group. QR codes for menus and paying.

Technology 78

Technology Front of House Back of House Mobile Ordering 78

7 Shifts

FEBRUARY 22, 2021

The software processes and tracks customer orders then distribute the rewards when a qualifying purchase is made. A good tip is to design a rewards system based on the results you want to get. Consider developing a mobile app that customers can access to view loyalty program promotions and their purchase history.

Loyalty Program 195

Loyalty Program Tip Distribution Email Marketing Social Media 195

Izettle

SEPTEMBER 1, 2020

In this article we identify the first thing you should be thinking about – safety. Order a contactless card reader for just £29. A card reader designed for people like you. Some other ways iZettle can help Accept remote payments With more and more people ordering online, is your business ready to take advantage?

Mobile Ordering 98

Mobile Ordering Point of Sale Online Ordering Small Business 98

Open for Business

APRIL 9, 2024

In this article, we explore the meaning of loyalty for restaurants, discuss its benefits, and share tips for creating loyalty rewards programs that work. For example, suppose your loyalty program offers extra rewards for ordering a combo or specific add-ons. It may require some patience, though.

Loyalty Program 78

Loyalty Program Social Media Email Marketing Point of Sale 78

BNG Point of Sale

SEPTEMBER 24, 2020

Here at BNG, we offer a wide range of point-of-sale capabilities, including: Mobile POS systems: You can use a smartphone or tablet to place orders wherever you are in a store or on the road for immediate sales. Customer database: Track orders and trends for improved sales and customer service. There are also new ways to order.

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Point of Sale Mobile Ordering Cash Management POS 98

Restaurant Engine

MAY 12, 2021

In this article, we look at saving money with cloud kitchens , and how you can benefit from this trend. You are only dealing with online food orders that customers place through your website, mobile app, or an online food aggregator like Door Dash or Grubhub. tweet this). First, let’s look at this innovative business model.

Kitchen Safety 111

Kitchen Safety Online Ordering Mobile Ordering Customer Service 111

BNG Point of Sale

MAY 10, 2022

iPad systems are becoming more popular, and the popularity of mobile point-of-sale stations has continued to leave an impact on the restaurant industry. So today let’s look at the pros and cons of mobile point-of-sale systems and let you know if they are the right fit for your restaurant. The pros of mobile point-of-sale systems.

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POS Point of Sale Mobile Ordering Inventory 52

BNG Point of Sale

FEBRUARY 8, 2021

Ensuring new staff performs their duties correctly and has full knowledge of ordering and menu items ensures seamless customer service. Today’s POS technology is focused on making the processes of ordering, food prep, and management easier, more streamlined, and more accurate. 3 Fast And Correct Ordering And Payments.

Operations 98

Operations Mobile Ordering POS Online Ordering 98

The Restaurant Times

OCTOBER 29, 2021

For a mobile business like food trucks catering to multiple locations, it is relatively harder to keep everything clean and be eco-friendly. In the previous articles, we talked about how to open a food truck , why your food truck needs a website and tips related to tax saving and insurance. Design Your Menu Efficiently.

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Food Truck Sustainability 2021 Food 97

Open for Business

AUGUST 4, 2023

Well-designed loyalty programs can help restaurants attract guests and encourage repeat visits. The same Forbes article notes that more than 90% of businesses offer some kind of loyalty program. Mobile apps and AI chatbots can offer seamless reservation systems and deliver menu recommendations based on a guest’s past orders.

2023 78

2023 Loyalty Program Customer Experience Customer Service 78

The Restaurant Times

APRIL 18, 2021

This article puts forth the things that should be considered when buying new cloud kitchen software. . Web Ordering/Mobile Ordering. The ordering experience should become more efficient as a result of implementing cloud kitchen software. Mobile Analytics And Anti-Theft App. Source: Ordering.co.

Mobile Ordering 52

Mobile Ordering Kitchen Safety Point of Sale POS 52

Cheetah

SEPTEMBER 29, 2020

In an old article, we looked at two big POS players on the market. Toast is offering its “all-in-one” platform as a subscription service with a single installation fee, but lately it also added “Toast Now” – its unique Digital Ordering solution as a stand-alone feature you can use for a monthly fee as well, no special hardware required.

POS 78

POS Loyalty Program Mobile Ordering Cash Management 78

BNG Point of Sale

OCTOBER 8, 2021

Mobile POS For Retail: How Retail Businesses Boost Sales with Mobile Devices. It’s called Mobile POS. As a shopper, you’ve likely already seen Mobile POS used in stores, such as the Apple store, and how it facilitates a smooth ordering process. What is Mobile POS? What is Mobile POS?

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Retail POS Mobile Ordering Cash Management 52