Modern Restaurant Management

DECEMBER 16, 2019

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the great gift of a restaurant gift card, learning about event professionals, top QSR traffic and digital ordering strategies. Additionally, turnover rates for restaurant employees and managers continue to be at all-time highs. First, at 2.1

2019 322

2019 Compost Mobile Ordering Online Ordering 322

Lavu

NOVEMBER 11, 2019

Not accepting cash eliminates the risk of thefts and reduces crime rates in general. The fifth time the Park Café & Coffee Bar in Baltimore, Maryland, was held up at gunpoint, the owner decided to remove the cause: cash. In an interview with Fast Company, Neman expressed confidence in a future that’s cash-free. “We

Cash Management 101

Cash Management Point of Sale Fast Casual Café 101

Sling

APRIL 2, 2023

We’ll answer those questions in this article and introduce you to an app that can help you manage your workforce better. Those classes are casual and structured. Casual Casual incentives stick to no set schedule and can be given to an employee at any time as a reward for reaching goals or exhibiting outstanding performance.

Cash Management 78

Cash Management Loyalty Program Casual Specials 78

Restaurant Engine

MAY 14, 2025

In this article, we look at why rewards matter and how to go about setting a program up. Its the loyal, returning customers who generate consistent cash flow for your restaurant. This can be especially effective for cafs, casual dining spots, or lunch-focused venues. Several platforms offer robust loyalty management systems.

Loyalty Program 52

Loyalty Program Website Management Point of Sale Customer Experience 52

Black Box Intelligence

MARCH 10, 2020

While casual dining’s YOY dine-in comp sales in Texas improved by almost 11 percentage points compared with the previous week, the improvement for fast casual and quick service were a much lower 3.4 Upscale casual improved beverage by 3 percentage points and fine dining by an industry leading 14 percentage points.

Point of Sale 124

Point of Sale Guest Recovery Fine Dining Fast Casual 124

Margin Edge

JULY 23, 2020

Our co-founder, Roy Phillips, spent over 20 years with one of America’s largest casual-dining chains where an incentive structure played a key role in their company’s growth, individual store success, and team culture. This is a structure with GM’s, FOH managers, Kitchen managers/chefs in mind. Proposed Incentive Structure.

Cash Management 98

Cash Management FOH Fast Casual Hiring 98

BNG Point of Sale

AUGUST 19, 2021

In this article, we will take a closer look at how to generate a P&L statement and how the results it provides can improve your business performance and drive you to hit profits that beat industry standards. . You get a strong look at the biggest indicators for profit and how those elements are managed. Catering: 7 or 8% .

Cash Management 52

Cash Management Point of Sale Inventory Food Truck 52

The Restaurant Times

DECEMBER 21, 2020

However, technology solutions like the latest restaurant management software can play a significant role in determining its long-term success. A powerful restaurant management software can boost operational efficiency and optimize customer experience. Must-Have Restaurant POS Software Features. Ordering Ease.

POS 52

POS Mobile Ordering Cash Management Inventory 52

The Restaurant Times

APRIL 13, 2021

The respondents consisted of professionals associated with casual dining restaurants, fine-dining establishments, cloud kitchens, quick service restaurants, cafes, bakeries, food courts, and other formats. How To Manage Operating Costs During And Post COVID-19.

Loyalty Program 52

Loyalty Program Online Ordering Fine Dining Cash Management 52

Aaron Allen & Associates

MAY 10, 2024

This article delves into how innovative financing structures can not only safeguard but also propel your business forward in uncertain times. They provide a way for investors to access dividends generated from real estate investments without needing to buy, manage, or finance properties themselves. What Are REITs?

Hospitality 52

Hospitality Fast Casual Cash Management Hotels 52

The Restaurant Times

AUGUST 30, 2022

This article has put together a comprehensive list of features that will help you select the best restaurant POS for your business. A restaurant POS system helps you manage everything from inventory to staff members, easing out a lot of the complexities involved in running a restaurant business. Inventory Management.

POS 52

POS 2022 Point of Sale Mobile Ordering 52

Apicbase

APRIL 20, 2022

Every pitfall mentioned in this article includes a solution (which reminds me, you should also look into best practices for F&B franchising). We suggest focusing on your earnings before interest and taxes (EBIT) to estimate cash flow. Manage group-wide menus from a centralised platform with performance dashboards.

Franchise 52

Franchise Franchising Cash Management Kitchen Safety 52

BNG Point of Sale

SEPTEMBER 2, 2021

In this post, we will explore what an ideal restaurant food margin is and how to calculate it so that you can have an easier time managing your business and know exactly where you stand financially. . Casual cafe businesses are seen as a negligible risk due to their increased mass appeal among millennials and the growing remote workforce.

Food Truck 52

Food Truck Loyalty Program Food Point of Sale 52

Open for Business

DECEMBER 12, 2023

The information provided in this article does not, and is not intended to, constitute legal or financial advice; instead, all content is for general informational purposes only. Information in this article is presented “as-is” and may not constitute the most up-to-date information.

Back of House 78

Back of House Restaurant Law Small Business Email Marketing 78

Modern Restaurant Management

DECEMBER 4, 2020

. “They’ve had to basically adapt and change their entire business model,” says Yang Yang, an associate professor in the School of Sport, Tourism and Hospitality Management (STHM) at Temple University. Good management of online reviews can make a difference. Beauty care, SPA, and fitness center. Shopping malls.

Loyalty Program 364

Loyalty Program Online Ordering Consumer Goods Fast Casual 364

7 Shifts

NOVEMBER 17, 2022

Recommended Reading: 7 Bar Inventory Building and Management Tactics for Restaurants. Beyond the casual player, you can host leagues and tournaments at your bar to bring in some extra business on slower days of the week. It's great for casual play or leagues, too. Differentiate your business from competitors. Shuffleboard.

Bar 195

Bar Sports Outdoor Brewery 195

Hot Schedules

MARCH 11, 2025

🔑 The Fix: Smart inventory management keeps track of every item, auto-replenishes stock at optimal levels, and reduces waste. Without real-time visibility, operators are left guessing—and those guesses cost real money. The result? Less overspending and no last-minute supplier scrambles.

Hotels 78

Hotels Operations Cash Management Demo 78

Modern Restaurant Management

JULY 27, 2020

As people head back into restaurants, fast casual and common delivery foods continue to decline at a slow rate, including fast food (down 19 percent), cheesesteaks (down 8 percent), chicken wings (down 15 percent) and pizza (down 7 percent). Avoid unnecessary interactions and touching menus, credit cards, and cash.

Franchise 443

Franchise Franchising Mobile Ordering Kitchen Safety 443

Margin Edge

FEBRUARY 24, 2022

Prime costs are kind of like the restaurant world’s version of a report card for management, measuring how well they are doing keeping the joint profitable. COGS By Restaurant Type (QSR, Fast Casual, Fine Dining, Bars). of managing the overall financial health of your business. We’re looking at you, salted mixed nut bowl. .

Inventory 98

Inventory Point of Sale Waste Cash Management 98

Black Box Intelligence

NOVEMBER 1, 2021

QSR, fast casual and casual dining improved the most (improved sales growth by 1.9 Sales growth in fine dining and upscale casual also eroded during the week. . Fast casual and casual dining sales remained flat compared to the previous week. . In January of 2020, a multi-unit manager was assigned to 7.5

Fast Casual 98

Fast Casual Guest Recovery Fine Dining Point of Sale 98

ChowNow

MARCH 6, 2025

In this article, you will learn: Why a loyalty program is essential for your restaurants success. People like to be recognized, and a simple reward for their continued support can turn any casual diner into a consistent regular. With so many options available, choosing the best one for your restaurant can feel overwhelming.

Loyalty Program 195

Loyalty Program Online Ordering Email Marketing Point of Sale 195

EATER

MARCH 22, 2024

Somehow, the "wrong crowd" managed to infiltrate New York’s Soho House — a crowd of corporate suits. Kim Kardashian and the Real Housewives are in the same category as lawyers and hedge fund managers, as former membership director Tim Geary told the Hollywood Reporter — both lacking in the je ne sais quoi that deems one worthy of Soho House.

Back of House 301

Back of House Social Media 2017 Hotels 301

EATER

MARCH 22, 2024

Somehow, the "wrong crowd" managed to infiltrate New York’s Soho House — a crowd of corporate suits. Kim Kardashian and the Real Housewives are in the same category as lawyers and hedge fund managers, as former membership director Tim Geary told the Hollywood Reporter — both lacking in the je ne sais quoi that deems one worthy of Soho House.

Back of House 282

Back of House Social Media 2017 Hotels 282