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Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2025. In 2025, restaurants need to have a plan in place that ensures they are effectively managing inventory and redirecting unused, still edible food to donations.
Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2025. In 2025, we foresee significant developments in on and off premise restaurant payments. For the first part, click here and for the second part, click here.
As the restaurant industry continues to evolve in 2025, effective legal strategies are more important than ever for operators aiming to grow and scale their businesses properly. From franchise compliance to mergers and acquisitions (M&A) terms, the right legal frameworks can guide a restaurant company to long-term, sustained success.
In a recent report shared by TouchBistro on the State of the Restaurant Industry for 2025, data provides key insights into a year marked by both significant hurdles and notable resilience for the restaurant franchising industry and quick-service restaurant (QSR) operators.
Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. The new formats come on the heels of a major multi-unit franchise development strategy announced last month that is set to grow the brand to 2,000 units. QDOBA's New Concept.
Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Curry Up Now will be the first restaurant is L2V’s portfolio and the investment will support the rapid growth and expansion of both corporate and franchised locations. "We
05, 2025 Facebook Twitter LinkedIn BJ's has shown promising results recently. I look forward to building on the foundations we have laid and continuing to work with Brad, the Board, the leadership team and our team members around the country as we execute on our strategies to position BJ’s for sustainable long-term success.”
In May, shipments rose 15% year‑on‑year, bringing the total export value for the first five months of 2025 to over US$ 5 billion. Shipments in May 2025 totalled 149,000 tonnes valued at US $5,709/tonne, representing a 60.5% Leeds, UK) Wed, 18 Jun – MOKAFÉ unveils its US franchise programme to expand into 30 states.
million 60kg bags in 2025/26, Indonesia may be poised to surpass its production volumes in the coming years – but both the government and private sector would need to provide ample support and resources. Top stories of the week Mon, 19 May – China’s George Jinyang wins the 2025 World Brewers Cup.
The Perfect Plate – 2025 Q1 Every month, we’ll provide updates on the latest trends in the restaurant industry. By Dimitre Krouchev 2025 Q1 Earnings Report Summary Overall optimistic business environment in the US with foundations set for 2026 onwards Impact of Strong Economic Growth on the U.S. growth into 2025.
“As an agency that specializes in restaurant and franchise marketing, and experiencing changes first-hand with clients, we wanted to conduct a survey to see if and how consumers’’ food habits changed during the March-June timeframe across the country,” said Ryan Goff, EVP, Chief Marketing Officer for MGH.
The renewed partnership will last until 2025, with the Italian company’s RTD cold brew products available at the tournament grounds. ofi secures US $1.975 billion sustainability-linked loan. According to the report, the volumes of sustainably-sourced green coffee increased by 29% on 2021. Wed, 31 Aug.
Winnow aims to continue growing in the market, with hospitality being a key industry, as there has been a significant focus on companies to act sustainably, with food waste being a large contributing factor to this. 63 million tons of food is wasted every year. ” Marc Zornes. ” Epic Generosity.
On the other hand, restaurants with innovative, sustainable packaging can increase traffic among consumers. Sustainability. A Nielsen study reported that consumers are increasingly willing to pay more for sustainable brands (10). For instance, KFC pledged all plastic customer packaging recoverable or reusable by 2025 (13).
Welsh Starbucks franchise receives £10 million (US $12.3 The company plans to open 200 franchised Starbucks coffee shops in Wales over the next five years. Louis Dreyfus Company publishes 2021 Sustainability Report. The company also committed to eliminating all deforestation in its supply chains by 2025. billion by 2025.
Dalla Corte launches PlaNet social responsibility and environmental sustainability programme. The PlaNet programme is part of Dalla Corte’s commitment to improve its sustainability practices. Tim Hortons aims to open 500 stores in the Middle East by 2025 in partnership with franchisee AG Café. Fri, 23 Dec. Take a look.
The world of franchising changes as fast as the trends, and franchisee innovation is central to staying competitive and meeting evolving consumer demands. As we approach 2025, several groundbreaking innovations, including franchisee innovation, are reshaping the franchise landscape.
Colombia’s National Coffee Fund receives sustainable financing from Japanese bank. Through franchise partner Carebrook Partnership Ltd, 20 stores will open across the two countries over the next ten years. Stumptown Coffee Roasters launches new sustainability platform. Pre-orders will be available by mid-2022. Wed, 13 Apr.
Among the many new entries at Sigep 2024, I would like to highlight three macro-areas: innovation, sustainability and young people. Lastly, sustainability, a key issue for both consumers and supply chain companies. Rush Bowls Franchising LLC and Maxwell-McKenney will also be present.
The quick-service restaurant (QSR) industry has always been fast-paced and ever-changing, but 2025 marks a pivotal year of transformation. QSR Trends in 2025 The QSR landscape in 2025 is characterized by significant changes that go beyond operational efficiencies.
The event will also feature Barista Attitude’s two-group Storm and Tempesta GARA three-group machines – the latter of which is the official World Barista Championship machine until 2025. stated that the government is develop initiatives to boost domestic coffee production, as well as improving sustainability in the supply chain.
In partnership with USAID Green Invest Asia, the Establishing Carbon Footprint Baselines for Coffee Production is the fifth episode of the seven-part sustainability series. Pavel Cardoso will serve as the association’s new President until 2025. Global Coffee Platform hosts webinar on carbon footprint of coffee production.
Delays or cuts in investments for sustainability and innovation due to financial pressures. The changes will officially take effect on 1 April 2025. Category Before (2024) After (2025) Impact on Restaurants National Living Wage (NLW) 11.44/hour If any strategy will reduce costs sustainably, its your digital strategy.
Because of popularity with consumers, these types of payments will grow 250% by 2025, and will reach 2.2 ReFED , 2022) 43% of diners say that they would pay more to cover sustainability practices implemented by restaurants… and some say they won’t even order if a sustainable packaging option isn’t available. Crazy, huh?
"The restaurant industry is experiencing its most dramatic shift in labor economics since Ray Kroc standardized the QSR model in the 1950s," said Luke Fryer, Founder and CEO of Harri, which released its first-ever 2025 Wage & Labor Cost Index. Franchising within your community may not be as reasonable as in other markets.
Since then, the initiative has grown to include nearly four dozen company-operated and franchise restaurants in seven states, each supporting those less fortunate in their local communities. Additionally, she enlisted her fellow employees and publicized her intentions to guests coming into the restaurant to increase the potential donation.
Specialty Coffee Association opens nominations for 2023 Sustainability Awards. Seven volunteer candidates have been put forward for the two-year council terms, spanning February 2023 to January 2025. Caribou Coffee opens its first domestic franchise location in the US. Applications close on 13 January 2023. Thu, 17 Nov.
MRM's Franchise Feed provides the latest news in restaurant and MUFSO franchising. “Our mission is to be the premier franchise operator in each of our six brands, and our tremendous AAG team, led by my colleague and long-time partner Dan Krebsbach, absolutely embodies the operational excellence we aspire to.
In fact, the number of consumers who dine out weekly or more often was actually up slightly from 39 percent to 42 percent, according to TouchBistro's 2025 American Diner Trends Report , surveying 1,500 diners across the country. “These restaurants are building sustainable business models for the future. markets. . "We've
Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2025. In 2025, we’ll see operators increasingly adopt advanced Back-of-House solutions to gain deeper insights and more precise control over profit margins.
However, as sustained high coffee prices and tariffs took effect at the beginning of 2025, the industry’s focus on the EU’s deforestation regulations noticeably waned. Kampala, Uganda) Mon, 26 May – Vietnam’s coffee output expected to rise to 31 million bags in 2025/26. in Q1 2025. million coffee bags in 2025/26.
(New York City, New York, US) Tue, 3 Jun – Seoul will host the 2025 World AeroPress Championship in December. Seoul, South Korea) Tue, 3 Jun – Brazil’s 2025 robusta harvest may exceed estimates. Seoul, South Korea) Tue, 3 Jun – Brazil’s 2025 robusta harvest may exceed estimates.
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