Restaurant Business

AUGUST 5, 2025

05, 2025 Facebook Twitter LinkedIn The average workplace catering order size is up 12% to about $420. About 59% of those who place workplace orders are swayed by the menu, with budget-friendliness following close behind at 37%. Hint: The menu matters a lot. By Patricia Cobe and Bret Thorn on Aug. Subscribe on Apple Podcasts.

Catering

Modern Restaurant Management

MAY 30, 2025

billion transactions and $67 billion in sales in 2024. In 2024, restaurants across the country saw an average five percent increase in transactions and an average eight percent increase in profits with only four percent caused by price hikes. Companies saw a sales boost in 2024 as loyalty transactions increased by over 30 percent.

Fast Casual

Restaurant Business

AUGUST 11, 2025

The two fan favorites, off the chicken chain’s menu for several years, are returning as limited-time offers while supplies last. Potato Wedges were discontinued in 2020, but the Louisville, Kentucky, fast-food brand reported that since then, the call for their return garnered thousands of social media comments and online petition signatures.

Menu

Restaurant Business

JUNE 20, 2025

But customers were asking for it, so it came up with a solution that allows it to offer delivery on its website with orders picked up curbside by Uber drivers. Consumers want to go out and spend their hard-earned money, and we think we’re taking some wallet share from fast food and fast casual.”

Delivery

Restaurant Business

JULY 2, 2025

All can be ordered as full-flavor but spirit-free “mock-a-ritas” as well. During the three-week Michigan test, guests ordered more drinks per visit and sales soared by 20%, with the new margarita flavors—and mock-a-ritas—contributing to the increase. Plus, we noticed people ordering more mocktails, so we made sure we offered those.”

Fast Casual

Restaurant Business

JUNE 17, 2025

Continue to Site >>> Menu C-stores are stealing fast-food tactics. Not quite yet An easy way to bring bold Korean flavors to modern menus From BBQ to beverages, menus are seeing a lot of action Food C-stores are stealing fast-food tactics. Photo: Shutterstock Made-to-order food, value offerings, loyalty programs.

Food

EATER

MARCH 27, 2025

Relying on a corporation to provide your favorite food means you have no control over it. The other problem with relying on a corporation for your favorite food is if it were to change, how would you know? The change in order suggests that they have had a change in the net weight between those different products.

Consumer Goods

Restaurant Business

JUNE 23, 2025

Acqui-hire “To acquire a company in order to use its employees skills or knowledge, rather than for its products or services.” The coffee giant is licensing the company’s order fulfillment tech while also bringing aboard Empower’s six engineers. Add these six terms to your vocabulary.

Hiring

Perfect Daily Grind

JUNE 13, 2025

In September 2024, the Lamastus Family Estates auction surpassed all expectations and received an incredible bid of US $13,518/kg for a honey processed Elida Aguacatillo Gesha. JAB hired bankers to attract new investors as it considers an IPO for the coffee and food to-go chain. million 60kg bags. billion in sales. topping 2021’s 88.2,

2025

Restaurant Business

AUGUST 11, 2025

Photo courtesy of Zaza Cuban Comfort Food. Perez is now focused on building Zaza Cuban Comfort Food, a 10-unit regional chain in Central Florida with another six or seven expected to open in the next 18 months or so. Photo courtesy of Zaza Cuban Comfort Food. By Lisa Jennings on Aug. And that’s how Zaza was born in 2013.”

Fast Casual

Modern Restaurant Management

OCTOBER 24, 2024

B Corp Restaurants As of early 2024, almost 150 restaurants around the world have achieved the certification, from fine-dining independents to fast-casual chains, with hotels, breweries and food delivery companies also dotting the list. Green Restaurant and Slow Food were others we considered. Is It Worth It?

Certification

Restaurant Business

JULY 3, 2025

per share for the online ordering and payment company just four years after Olo went public. per share for the online ordering and payment company just four years after Olo went public. per share for the online ordering and payment company just four years after Olo went public. By Jonathan Maze on Jul. Photo courtesy of Olo.

Leadership

Restaurant Business

JULY 29, 2025

Our goal was to create made-to-order meals that won’t break the bank but keep the freshness and consistency we’re known for,” said Fred Slater, director of R&D and executive chef of the 102-unit fast casual. But they tested the quesadilla for six weeks, and the teams were able to cook it to order, even in the tighter drive-thru footprints.

Menu

Restaurant Business

JUNE 17, 2025

That model allows the chain to invest more labor in the kitchen, where car-friendly salads and wraps are made to order. Entrée salads can be ordered as a wrap for drivers to eat one handed, for example. Kern said Greenlane has found savings by ordering direct, rather than going through a distributor. Photo courtesy of Greenlane.

Fast Casual

Restaurant Business

AUGUST 7, 2025

Mobile order is also generating traffic and is now 11.5% And the company continues to test a larger food menu, which is now in 64 company shops. and the company raised expectations for the year, sending its stock up as much as 20%. and the company raised expectations for the year, sending its stock up as much as 20%.

Point of Sale

Restaurant Business

JULY 9, 2025

Zero-waste, high-fiber snack bars Food What operators should know about ancient grains Sponsored content from our partner Furmano’s on Jul. If you’re looking to incorporate international dishes into your menu, either to explore global themes or for educational food programs, ancient grain-based options are a great choice.

Operations

Restaurant Business

AUGUST 8, 2025

The number of pizzas ordered last quarter increased 6%. Our ovens are the single most important piece of equipment in our restaurants, and by regulating bake time and temperatures, we’re able to improve our ability to deliver a consistent pizza with each and every order,” Penegor said. Members help make our journalism possible.

Fast Casual

Modern Restaurant Management

DECEMBER 18, 2024

Restaurants are already experimenting with using AI to handle drive through orders to allow human employees to focus on customer interactions in the restaurant. As of 2024, over half of U.S. I think smart, AI-enabled platforms will turn data into intelligence around visit frequency, ordering, traffic patterns and more.

2025

Restaurant Business

JULY 8, 2025

deals this week as fast-food pizza chains work to reverse stubbornly weak sales. deals this week as fast-food pizza chains work to reverse stubbornly weak sales. deals this week as fast-food pizza chains work to reverse stubbornly weak sales. By Jonathan Maze on Jul. Photo courtesy of Domino's. price point.

Leadership

Restaurant Business

JUNE 11, 2025

The Atlanta-based company is hoping that more modern food and restaurants will help its brands break through with younger consumers. Last June, the 260-unit chain dropped “Restaurant and Bakery” in favor of the more streamlined Perkins American Food Co. That means you can now get boba at Perkins. By Joe Guszkowski on Jun.

Fast Casual

Restaurant Business

JULY 9, 2025

To put the new Whopper on the menu, the Miami-based fast-food burger chain had to bring in the brisket, Carolina gold BBQ sauce and crispy onions. “A The same build can be ordered as a BBQ Brisket Whopper Jr. Both are available while supplies last. A fun fact is that the brisket is actually pit smoked. starting at $4.79.

Leadership

Restaurant Business

JUNE 27, 2025

It’s a point-of-sale system that allows the team to pack orders, and it’s integrated with third-party delivery partners. Los Angeles has become a hotbed for bagel concepts like Courage Bagels, Hank’s Bagels, the Yeastie Boys food trucks, and more. This year, units will open in the Chicagoland area, and Las Vegas.

Fast Casual

Restaurant Business

JUNE 23, 2025

And fast-food customers Chef Jonathon Sawyer discusses his Chicago restaurant, Kindling, and his latest TV appearance Are we reaching peak chicken tender saturation on menus? It’s easy to score what’s marketed as a Dubai Chocolate Bar at specialty retail food stores; in New York City a 7-ounce bar sells for about $19. Sign up here.

Bar

Restaurant Business

JULY 21, 2025

In Canada, restaurants offer about 100 items, but Luo said the company is still building the supply chain for U.S. They can also add toppings, like cilantro, onions or sesame, and order rice. It’s almost like a supermarket display,” said Luo. What you see is what you’re going to get.”

Fast Casual

Perfect Daily Grind

JUNE 27, 2025

Bengaluru, India) Wed, 25 Jun – Conflict in the Middle East may disrupt coffee supply chains and raise costs, although ceasefire holds steady. London, UK) Thu, 26 Jun – USDA cuts world 2024/25 coffee production to 174.4 The 2024 annual report shows certification reaching 1.8 Exports reached US $1.28 million 60kg bags.

2025

Restaurant Business

AUGUST 12, 2025

Online ordering provider Olo has long beaten the drum for using digital order data to shape marketing. It’s the next logical step for an industry that has spent the past five or so years digitizing orders and collecting reams of customer info from those orders. Just 3% said personalized offers based on past purchases. 

Loyalty Program

Restaurant Business

JULY 25, 2025

Photo: Shutterstock Value, convenience and food quality are the three big drivers that will draw consumers into a restaurant for breakfast. The report also found that there’s a slight shift away from takeout toward dine-in visits, but when consumers opt for breakfast off-premise, online ordering and mobile payment rules.

Mobile Ordering

Restaurant Business

JUNE 12, 2025

The company integrates with DoorDash and Uber Eats, and restaurants can opt in to having Coco bots deliver orders placed through those apps. Orders come in like any other delivery order would. Employees then load the food into a robot and send it on its way. Sign Up Thanks for signing up!

Delivery

Restaurant Business

JULY 16, 2025

But CEO Patrick Fore is a big Taco Bell fan, and he was impressed by the way the Mexican fast-food giant hacked a menu category by developing a pizza, said Jon Pavano, brand director of operations for Miami-born Lime Fresh. They can be ordered on their own for $13 or as part of a combo meal with a soft drink for $13.99. What’s next?

Menu

Restaurant Business

JUNE 24, 2025

Social media erupted over portion sizes last year, which had a side effect of creating stress for employees as customers videoed their orders being put together. A customer can come in and order something as healthy or as caloric as they want. Customization is great until customers mess up their orders. Check out this table.

Fast Casual

Perfect Daily Grind

AUGUST 8, 2025

Both bids massively exceed the previous world record of US $13,518/kg set by the 2024 Lamastus Family Estates auction. Prewett has more than two decades of leadership experience across the coffee and food industries, including over five years as Vice President of Marketing and Product Management at Coffee Bean International.

2025

MBB Hospitality

DECEMBER 22, 2024

Restaurant online ordering has emerged as a crucial aspect of the food service industry, reshaping restaurant operation strategies and fostering growth in restaurant delivery services. This article explores how online ordering is advancing and highlights the key concerns for businesses aiming to stay competitive.

Online Ordering

EATER

MAY 16, 2025

Led by business and life partners Silver and Cherry Iocovozzi, the Filipinx restaurant has garnered many accolades: It was a 2023 James Beard finalist for Best New Restaurant, one of Bon Appetit s 2023 Best New Restaurants, and in 2024, was named a USA Today Restaurant of the Year. The popularity of Neng Jr.s percent the previous month.

Tourism

Restaurant Business

JUNE 13, 2025

billion and international food delivery service Deliveroo for $3.9 It will become part of DoorDash’s Commerce Platform, which offers things like websites and online ordering that are aimed at boosting restaurants’ first-party digital sales. It’s been a little over a month since DoorDash announced it was buying both SevenRooms for $1.2

Reservations

EATER

DECEMBER 23, 2024

. | Lille Allen Organizations like Feeding America support the nations food-insecure communities. The Friday before Thanksgiving, at a high school in northern Westchester County, New York, I sat at my desk and called the last person listed on my Excel spreadsheet, Families in Need 2024. households are food insecure.

Food

Lavu

JULY 4, 2025

From self-order kiosks to real-time kitchen display systems, digital solutions are reshaping the way these restaurants operate. Here’s how technology is making it possible in 2025: Self-Service Kiosks : Reduce order wait times by 40%, shrink queues by 25–40%, and increase average check sizes by 30%. The impact?

2025

Modern Restaurant Management

MARCH 11, 2025

No matter how much technology evolves, or trends shift, people will always come back for quality food, great value, and friendly service. While the ways we order and dine may have changed, the reasons people choose a restaurant haven’t. In 2024, we launched Mad Dash, which totally changed curbside pickup.

Loyalty Program