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MRM Franchise Feed: Franchising for Heroes and Shaq-a-Roni for Charity

Modern Restaurant Management

MRM's Franchise Feed provides the latest news in restaurant and MUFSO franchising. “Our mission is to be the premier franchise operator in each of our six brands, and our tremendous AAG team, led by my colleague and long-time partner Dan Krebsbach, absolutely embodies the operational excellence we aspire to.

Franchise 177
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MRM Franchise Feed: Church’s Goes Hybrid and Curry Up Incentives Now

Modern Restaurant Management

MRM Franchise Feed features news about the restaurant franchise (MUFSO) landscape. The new model will launch in 2022 and enables the company to advance work-life-balance for employees, while enhancing the workability and connectivity of the Restaurant Support Center teams. KFC Foundation Launches MyChange.

Franchise 203
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Restaurant Groups Offering Benefit Plans Should Be Thinking About These 2022 Legal Challenges

Modern Restaurant Management

With the beginning of the 2022 year, it is appropriate to look at the impact and potential implications of new and pending regulations and legislation. The key components in the ARP for 2021 and 2022 are: Extending subsidies to higher income applicants. Increasing the subsidies for lower paid applicants. Mental Health Parity Rules.

2022 88
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What Women Want: A Place to Watch the Game

EATER

Icarus Wings and Things debuted in March 2023 in Salem, Oregon, and Peaches in Toronto, Ontario opened at the end of 2022. Parlor Sports in Somerville, Massachusetts isn’t exclusively dedicated to women’s sports but it prioritizes them (along with viewings of the Bachelor franchise), as does Whiskey Girl Tavern in Chicago.

Sports 140
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Predictive Scheduling: What It Is and How To Implement With Success In Your Restaurant

7 Shifts

Good faith” hours estimates for new hires. As of February 2022, seven major U.S. Franchises with 40+ locations globally and 20+ employees in San Francisco. - Minimum hours between shifts (to eliminate the contentious clopen ). Employee rights to refuse or request shifts. Private rights of action. Policy (Year). Who it impacts.

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Emerging Trends in Restaurant Benefits

Modern Restaurant Management

There are significant differences in benefit structures between large operators versus small operators and franchise operators versus brand operators. Likewise, forecasting costs and building budgets will mean understanding medical costs as well as the hiring market. percent in 2022, down from 7.0%. Costs Are Increasing.

Insurance 212
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Turning Restaurant Staffing Challenges Into Opportunities

Modern Restaurant Management

Of these, one of the biggest challenges facing independent, franchised and fast-casual restaurants is staffing. This can include asking for recommendations or referrals for new hires, as well as checking in on the morale and mental health of the team.