Modern Restaurant Management

MAY 30, 2023

Our recent survey on restaurant apps, loyalty and dining choices gave us insight into what your customers think. When survey respondents were asked if they have more apps now than in 2022, 38 percent of those visiting restaurants frequently reported an increase, compared to 26 percent of all respondents.

Pricing 88

Pricing Loyalty Program Social Media 2023 88

Modern Restaurant Management

JANUARY 23, 2024

billion in 2022 to $7,221.73 Not to mention a tarnished brand reputation that can have negative impacts on consumer loyalty for years to come. Management should have a designated internal compliance leader to monitor new rules as they are passed into law and create plans for enforcing the necessary operational and process changes.

Food Safety 193

Food Safety Food Supply Beverage Loyalty Program 193

Modern Restaurant Management

FEBRUARY 2, 2022

A vast, community-wide event like Restaurant Week can be the perfect push to start 2022 successfully. Here is your 2022 guide for a successful Restaurant Week. Oftentimes, the best solution isn’t as elusive as we think, and that’s certainly the case with new restaurant tech designed to enable you to do more with less.

Loyalty Program 193

Loyalty Program Online Ordering Social Media Mobile Ordering 193

Future Food

SEPTEMBER 6, 2023

Whether owning or renting, the combination of 12 interest rate increases since May 2022, looming fixed rate mortgage cliff and predictions of one more rate increase before year end – interest rate impacts will continue to dominate cost of living pressures. decline in the F&B business survival rate, 2nd highest of all sectors.

Hospitality 78

Hospitality Loyalty Program Retail Food 78

Future Food

SEPTEMBER 4, 2023

Whether owning or renting, the combination of 12 interest rate increases since May 2022, looming fixed rate mortgage cliff and predictions of one more rate increase before year end – interest rate impacts will continue to dominate cost of living pressures. decline in the F&B business survival rate, 2nd highest of all sectors.

Hospitality 78

Hospitality Loyalty Program Fast Casual Food 78

Sling

AUGUST 9, 2023

A Guide for Managers March 2023 12 Best Restaurant Schedule Software Programs for Small Businesses March 2023 11 Expert Tips for Handling Scheduling Conflicts March 2023 Exempt Vs. Non-Exempt Employees: What’s The Difference?

Article 78

Article 2023 2022 2021 78

Black Box Intelligence

APRIL 12, 2023

And although prices are expected to continue to grow more slowly in 2023 than in 2022, price growth is still projected to be above historical-average rates. In 2022, food prices increased by 9.9%. In 2022, prices increased by 7.7%. In 2022, prices increased by 7.7%. from February 2022. over the last year.

Food 76

Food Loyalty Program 2023 2022 76

EATER

MAY 2, 2023

Some are essentially beefed up loyalty programs promising perks like free delivery and points that can be used toward future purchases; others are monthly meal deliveries that drop chef-prepared dinners right on your doorstep; and others are wine clubs that bundle bottles with tasting notes to turn subscribers into instant connoisseurs.

Loyalty Program 91

Loyalty Program Social Media Customer Service 2022 91

Modern Restaurant Management

NOVEMBER 24, 2021

The organization is run by Veterans and former First Responders with a passion for helping heroes in search of their next calling and offers a variety of programs to help veterans and current and former first responders succeed within the franchising space.

Franchise 175

Franchise Franchising Loyalty Program 2022 175

Modern Restaurant Management

APRIL 11, 2022

According to the 2022 State of the Restaurant Industry report from the National Restaurant Association, more than half of restaurant operators believe it will be a year or more before business conditions return to normal, with one of the dominant factors being labor costs. Promote Yourself.

Healthcare 199

Healthcare Cash Management Social Media Communication 199

Open for Business

JANUARY 27, 2023

Increasingly, people want better options whether they are a designated driver, pregnant, training for an athletic event, or simply choosing not to drink on a given night. Sales of N/A beer, wine, and spirits increased by 24% in 2022 compared to 2021 at the online liquor store, Drizly. The reverse of this is also true.

Beverage 78

Beverage Loyalty Program Hospitality Back of House 78

Lavu

JANUARY 27, 2020

Kearney estimates that by 2022, 56% of the cards in the US market will be contactless. These types of payment systems—such as Apple Pay or Google Pay —are designed for fast-paced environments where customers are in a hurry, like food trucks, ice cream shops, or cafes. . Better Loyalty Programs. Global consulting firm A.T.

Loyalty Program 78

Loyalty Program Cash Management Point of Sale Customer Experience 78

Modern Restaurant Management

SEPTEMBER 15, 2021

Despite this, four in 10 Canadians are still tentative about eating in-person and plan to postpone their first in-person dining experience for anywhere between a few months of reopening, to sometime in 2022. Eighty-five percent of all restaurant loyalty program users want to interact with loyalty programs via smartphone.

2021 176

2021 Loyalty Program Retail Online Ordering 176

Mad Mobile

FEBRUARY 16, 2024

A 2022 Deloitte Study found that consumers spend an incredible 20% more when ordering through technology like tableside ordering , online menus, and handheld POS devices. Create your QR code : If possible, customize your QR code design to reflect your brand – think colors, logo, and style. That is significant loyalty.

Ordering 40

Ordering Loyalty Program Social Media Mobile Ordering 40

Modern Restaurant Management

JULY 30, 2021

This program, piloted last year, is designed to help KFC team members build short-term savings and create lasting savings behaviors. “This program is a way to empower and equip restaurant employees with tools and resources to help them succeed and achieve their goals.

Franchise 199

Franchise Franchising Fast Casual Point of Sale 199

The Restaurant Times

JUNE 6, 2023

million in 2022. According to the 2022 State of the Restaurant Industry by the National Restaurant Association, a staggering 96% of operators encountered disruptions or shortages in the supply of essential food and beverage items in 2021. The market is projected to experience a 16.3% CAGR from 2023 to 2030.

Inventory 52

Inventory Management Management Food Supply 52

Modern Restaurant Management

OCTOBER 22, 2020

. “The concepts are designed with our consumer in mind and position our stores to grow sales within and outside the four walls, while reducing buildout costs for franchisees.” ” Many of the concepts are designed to grow off-premise sales, including ghost kitchen formats and smaller takeout footprints as low as 1,000 sq.

Franchise 142

Franchise Franchising Loyalty Program Kitchen Safety 142

Modern Restaurant Management

JANUARY 22, 2021

Golden Chick’s modular restaurant design will feature a drive-thru as well as an area for online order pick-ups in a 1,920-square-foot space. ” The addition of INAA Restaurant Group marks the ninth multi-unit development agreement for Naf Naf since launching its franchising program in the second half of 2019.

Franchise 199

Franchise Franchising 2020 2021 199

EATER

MARCH 7, 2023

“To the north, you have the Kelly Miller housing projects, where about 94 percent of residents are below the federal poverty limit and most are unemployed,” says James, who worked as the farm programs manager at Common Good City Farm until early January. “To But it hasn’t been an easy few years for farms using the pay-what-you-can model.

Marketing 102

Marketing Loyalty Program Pricing Back of House 102

Modern Restaurant Management

DECEMBER 14, 2021

Modern Restaurant Manaagement (MRM) magazine asked restaurant industry insiders to discuss the key challenges they believe restaurants will face in 2022. We have historically and continue to offer competitive pay, thorough training programs, flexible hours and a fun work environment so that we can continue to staff our locations as we grow.

2022 186

2022 Food Supply Mobile Ordering Customer Experience 186

Mad Mobile

FEBRUARY 22, 2024

25% to 95% Boost to profits spurred by a 5% increase in customer retention via loyalty programs. A 2022 study by McKinsey found that 42% of restaurant customers abandon orders due to long waits, directly impacting revenue. By 2028, the market is forecast to generate revenues reaching 1.8 trillion U.S. And the impact?

2024 40

2024 Technology Customer Experience Dietary Restrictions 40

Modern Restaurant Management

JUNE 3, 2021

Fast and easy (56 percent) ties with coupons and deals (56 percent) for the top reasons consumers download apps followed by earn and track loyalty points (48 percent), easy payment options (43 percent), and to avoid long lines (40 percent). Apps are being downloaded for convenience and discounts. Apps are being deleted and redownloaded.

2021 186

2021 Fast Casual Mobile Ordering Guest Recovery 186

Modern Restaurant Management

DECEMBER 20, 2023

.; Co-founder, Carbonate Looking back at 2023, I witnessed a significant shift in how restaurants approach loyalty programs. Customers displayed a pronounced preference for flexibility, seeking the capability to modify loyalty programs in response to evolving consumer trends and demands.

2023 193

2023 Loyalty Program Mobile Ordering Consumer Goods 193

The Food Corridor

MARCH 27, 2023

It’s certainly a model with extraordinary potential as evidenced by virtual restaurant brand MrBeast Burger which generated $100 million in revenue in 2022. All designed to get food out the door and into the customer’s hands as fast as possible. Cloud kitchens are uniquely tech-enabled.

Kitchen Safety 59

Kitchen Safety Delivery Online Ordering Food Order 59

Modern Restaurant Management

MARCH 1, 2022

“As QSRs make it increasingly easier to order off-premise with the rollouts of mobile applications and loyalty programs, they provide a convenience to customers that may take the sting out of higher prices,” said Acerra. Delivering that level of convenience will win brand loyalty.”

Loyalty Program 179

Loyalty Program Mobile Ordering Download Food Order 179

Modern Restaurant Management

JUNE 17, 2021

New Design for Freddy's. Located in Salina, Kansas, this prototype marks a new chapter for the brand’s design evolution as this option is its first model without a dining room, hosting a double drive-thru and a walk-up ordering station. Franchise sales will be focused on the Southeast. "Partnering

Franchise 163

Franchise Franchising Food Truck Loyalty Program 163

Modern Restaurant Management

SEPTEMBER 10, 2021

Eight months after the acquisition by Capriotti’s, Wing Zone is rolling out a brand refresh which features technology upgrades, a revamped menu, an energized restaurant design and experience, a new logo and other assets designed to further position the brand as one of the undisputed leaders in the chicken wing category.

Franchise 185

Franchise Franchising Food Fast Casual 185

Modern Restaurant Management

MAY 28, 2021

The Ellises also won three other awards including the Top Quarters for Kids fundraiser, Clean Juice’s charitable program helping underprivileged children get access and education about organic eating. Guests will also be able to order their food online in advance and pick-up their items from a designated to-go area or have it delivered.

Franchise 186

Franchise Franchising Fast Casual Loyalty Program 186

Modern Restaurant Management

AUGUST 25, 2021

We’re excited to open our first restaurants near our headquarters in west Michigan in 2022.” As first-time franchisees, the duo is ready to open their first location by Q1 of 2022, with plans to open four more locations each following year. & Canada. Roll-Em-Up Keeps Rolling Up Deals.

Franchise 167

Franchise Franchising Customer Experience Point of Sale 167

Modern Restaurant Management

MARCH 11, 2020

” The 25th edition of Scoop features products designed to help bar-and-grill operators easily get creative and innovate with their menus, with elevated, upsell-worthy versions of their traditional bar-and-grill fare. Two-Hens Growth Fueled by Accelerator Program. A comprehensive training program.

Bar 139

Bar Cash Management Loyalty Program Point of Sale 139

Modern Restaurant Management

DECEMBER 19, 2023

. – Frances Allen, President and CEO, Checkers Brand loyalty took priority in 2023. Building these relationships with customers is key to attracting new guests and fostering long-term brand loyalty across locations. – Christine Barone, President, Dutch Bros. – Joe Hand Jr.,

2023 114

2023 Front of House Customer Experience Customer Service 114

Modern Restaurant Management

SEPTEMBER 14, 2021

Sandy is a graduate of Walsh College with a Bachelor’s of Accountancy and accomplished the designation of Certified Scrum Master in 2017. These changes go into effect in October for the launch of the 2022 call for entry period. The Awards are one of these programs.” William (Bill) M.

Food 170

Food Tip Distribution Guest Recovery Food Safety 170

Modern Restaurant Management

SEPTEMBER 24, 2021

“Team member tenure at White Castle is unprecedented in our industry, and that loyalty absolutely goes both ways.” In early September, the business announced a month-long program to thank its own team members who opt for the vaccine: $100,000 in cash prizes. Nathan's Famous in France. Nathan’s Famous, Inc.

Franchise 181

Franchise Franchising Customer Experience Fast Casual 181

7 Shifts

JANUARY 31, 2023

billion in 2022 alone with spending only growing each year. Consider designing an email campaign that sends out automated emails to regular customers. Building loyalty during this holiday is important because it transfers over into the rest of the year when people are thinking about visiting your restaurant again.

Specials 195

Specials Online Ordering Email Marketing Loyalty Program 195

Aaron Allen & Associates

AUGUST 24, 2022

Slice’s total funding to date (as of February 2022) is $125m. Piestro Pizza Automation The company wants to eliminate labor costs in the process of making a pizza and has designed a robot in a contained unit like a vending machine that reaches a 48% profit margin. Slice is under the umbrella of MyPizza Technologies.

Technology 59

Technology Mobile Ordering Online Ordering Point of Sale 59

Modern Restaurant Management

DECEMBER 14, 2020

The US Foods Ghost Kitchen program also recently expanded its concept offerings from six to 12. ClearPath Solutions launched Step Up to The Table, a three-part initiative designed to garner support for local restaurants. by 2022 through Starbucks first supply chain Virtual Power Purchase Agreement with a solar farm in Virginia.

Webinar 186

Webinar Customer Experience Mobile Ordering Customer Service 186

7 Shifts

MARCH 30, 2022

After two years of only being able to order takeout and having to wear a mask when not at the table, restaurants are poised to bounce back in 2022. Takeaway Ideas For Restaurant Advertising In 2022. First is a display case where you can swap out printed promotional designs. Table of Content. On-Site Restaurant Advertising Ideas.

Advertising 370

Advertising 2022 Social Media Email Marketing 370