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2025 Outlook: Experts Weigh In on Restaurant Trends and Challenges, Part One

Modern Restaurant Management

– Frenchie Audette, VP of Food Service at Divert In 2024, the restaurant industry continued to adjust to changes sparked by 2020. – Jay Fiske, President, Powerhouse Dynamics Beyond the App: Loyalty and Data-Driven Personalization In 2025, loyalty and digital innovation are set to shape the QSR industry more than ever.

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Are EV Charging Stations Worth the Investment?

Modern Restaurant Management

billion in 2021 profits for their EVs – more than six times higher than its 2020 earnings. It’s not enough to implement strict QA programs in your restaurant. You must also monitor your suppliers to be certain they have proper food safety protocols and structured QA programs in place. In January, Tesla reported $5.5

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PPP Part Two and More News Restaurants Need to Know Now

Modern Restaurant Management

Additional funding has been allocated for the Paycheck Protection Program (PPP ). Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." No cover fees through September 30, 2020. Up to 50 percent discount on cover fees in the fourth quarter of 2020.

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AI Flips into White Castle and Resetting America

Modern Restaurant Management

based participating restaurants of DoorDash’s program to support Black-owned businesses who Kiva approves for a loan* by seeding a revolving loan fund starting at $150,000 with potential to grow the investment in the coming months. Jon Taffer launched a new program on his Taffer Virtual Teaching platform, Resetting America.

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PPP Part Two and More Restaurants Need to Know Now

Modern Restaurant Management

Additional funding has been allocated for the Paycheck Protection Program (PPP ). Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." No cover fees through September 30, 2020. Up to 50 percent discount on cover fees in the fourth quarter of 2020.

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Virtual Acceleration, Raising the Bar and Insult Monitor

Modern Restaurant Management

To make this role easier, US Foods is introducing new enhancements to its Tipping Point program, specifically designed to help operators introduce new menu items and train staff on how to more effectively drive sales for Scoop products on the menu. The company has continued that momentum in 2020 by adding over 5,000 clients already.

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What Are Crytpo Restaurants Serving Up?

Modern Restaurant Management

After announcing the partnership, the company ran a pilot program in outlets in Denver this month. When it opened up in November 2020, it only accepted bitcoin as payment, but now there are several other ways you can do so, including Ethereum, among others. Innovative Loyalty Schemes. Flyfish Club. Enhancing customer experience.

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