Modern Restaurant Management

APRIL 15, 2020

Since then, gift card sales have declined, but online ordering and merchandise sales have both increased steadily: Online orders have increased 50 percent week-over-week for the last three weeks. “It’s essential we take advantage of every opportunity to wash our hands whether we are at home or in public.”

2020 196

2020 Fast Casual Point of Sale Online Ordering 196

Modern Restaurant Management

DECEMBER 17, 2020

“It’s encouraging to see consumers continue to rally and support local businesses, with many planning to purchase merchandise, specialty items and gift cards as holiday gifts.” 22 percent of customers are looking to buy restaurant merchandise. 24 percent of people are interested in gifting signature sauces.

2020 167

2020 Point of Sale Seasonal Menu Consumer Goods 167

Notch

JANUARY 23, 2019

You made a 6% profit margin—or just shy of the 2018 industry average of 6.1%. In 2018, Wendy’s saw a profit margin of 15.9%. You may wish to also offer delivery, take reservations, and/or sell merchandise. Sell Merchandise If you have a strong brand and/or lots of guest loyalty, consider selling merchandise.

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52

Modern Restaurant Management

NOVEMBER 1, 2019

"We're ready for the next step in the brand transformation that began when I came on board in 2018," said Paul Macaluso, Krystal president and CEO. "We've The brand has rebuilt nine restaurants since 2018, generating first year-over-year comp sales ranging from +29.8 percent to +107.5

Franchise 87

Franchise Franchising Fast Casual Point of Sale 87

Apicbase

MARCH 31, 2023

The level of Frittenpride is such that this chain also has a whole range of merchandise (t-shirts, sweaters, bags, and even gold chains) dedicated to their love for the humble spud, fried like the French (or is it the Belgian?) If that’s not impressive growth, we don’t know what is.

Fast Casual 52

Fast Casual Back of House Food Truck Franchise 52

Modern Restaurant Management

APRIL 1, 2021

percent in 2018. percent in 2018. billion in disclosed investments in 2020, which is more than three times as much as the $1 billion raised in 2019 and four and a half times as much as the $694 million raised in 2018. Small businesses added merchandise, gift cards, donation options. percent in 2019 and 18.9 bn in 2019.

2021 123

2021 2025 Mobile Ordering Online Ordering 123

EATER

MAY 20, 2020

It stemmed from a recent interview that Roman gave in which she criticized both minimalism icon Marie Kondo and cookbook author Chrissy Teigen for peddling branded merchandise, implying that they were sellouts — while discussing her own “capsule collection” of cooking tools, no less.

Social Media 145

Social Media Influencer Magazine Food Order 145

Modern Restaurant Management

NOVEMBER 2, 2021

” RBA began in 2018 with the acquisition of 368 Arby’s operating across nine states. As Bad Ass Coffee of Hawaii continues its national franchise expansion, it is seeking qualified, experienced, and passionate franchisees and multi-unit franchise operators to develop the break-out concept in select geographic markets.

Franchise 180

Franchise Franchising Leadership Beverage 180

Modern Restaurant Management

NOVEMBER 7, 2019

The Brick & Mortar store model, which ranges from 1200 – 2000 sq feet, has a specific layout designed for efficiently producing the entire The Dolly Llama menu and properly displaying logos and branding to maximize presentation and The Dolly Llama’s merchandising. ” NA Foodservice Inc.

Franchise 77

Franchise Franchising Fast Casual Point of Sale 77

Modern Restaurant Management

AUGUST 28, 2020

In 2018 she became the first solo woman to win Grand Cochon, a national whole hog cook-off. In 2018, the Frederick County United Way bestowed him with its first ‘Red Feather’ United Way Award, acknowledging his personal and organizational commitment to the organization. ” E Vehicles for F&B.

Allergens 146

Allergens Kitchen Safety Guest Recovery Customer Service 146

RGU

JANUARY 20, 2020

Restaurants on the Digital Chopping Block Like retail, the restaurant industry is rethinking its product, merchandising and delivery model to balance the consumer’s desire for a great experience with their demand for efficiency and convenience. 10, 2020 , down from a high of $13 billion in September 2018 and $7.3 billion on Jan.

Mobile Ordering 52

Mobile Ordering Loyalty Program Food Supply Retail 52

Modern Restaurant Management

OCTOBER 8, 2020

” Montagano joined Kitchen United as CFO in 2018, as an experienced executive with a proven track record of building and scaling venture-backed companies. HotBox by Wiz merchandise will also be available, consisting of a variety of hoodies, sweats, tees, and hats for fans to sport. Brands, P&G, and more. Zuul Market Debuts.

Kitchen Safety 155

Kitchen Safety Online Ordering Food Safety Point of Sale 155

7 Shifts

MARCH 30, 2022

Restaurant merchandise allows your brand to be given as a gift - either to or on behalf of some of your restaurant's biggest fans. For example, Cambridge Brewing Company often hosts giveaways for free beer and merchandise on Instagram. Restaurant Merch. If someone lives near your restaurant (and we know they do!), KFC's FCK Apology.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Modern Restaurant Management

OCTOBER 14, 2019

quick service restaurants to introduce a plant-based option to its menu in December 2018, and since then more than 4.5 “No one could have predicted this level of pent-up demand for Impossible Burger,” said John Bagan, Gelson’s Chief Merchandising Officer. ” Carl's Jr. was one of the first major U.S.

Food Order 77

Food Order Retail Customer Experience Innovation 77

EATER

MAY 3, 2022

Melody gimmicks of this sort still persist: In 2018, Wendy’s created a whole mixtape that became a viral sensation and topped the streaming charts. Balvin meal in October 2020 with a planned merchandise line pairing that was canceled and refunded due to production challenges. mcdonalds ready class?

2003 97

2003 Merchandise Employee Relations 2012 97

Modern Restaurant Management

FEBRUARY 21, 2020

Chef Morimoto opened his first Momosan Ramen & Sake in New York City in 2016, followed by his second Momosan shop in Waikiki Beach in May 2018, and his third Momosan location opened in Seattle’s International District in September 2019. Regis as the assistant director of food and beverage. “The St.

Brewery 140

Brewery Design Food Supply Equipment 140

Modern Restaurant Management

NOVEMBER 19, 2019

Nitrogen gelato previously debuted at the Milan Roastery when it opened in September 2018. Customers can also purchase limited-edition merchandise from Chicago-based visual artist Mac Blackout to take home with them. Arriviamo™ Cocktail Bar. Creating a Positive Impact.

Delivery 129

Delivery Reservations Customer Experience Retail 129

Modern Restaurant Management

FEBRUARY 19, 2020

Prior to Boston Market, Allen served as President of Jack-in-the-Box from 2014 to 2018, where she held full strategic and operational responsibility for the 2,200-unit, $3 billion hamburger quick service restaurant chain, generating superior results and upgrading the quality of the menu. .”

Franchise 123

Franchise Franchising Fast Casual Point of Sale 123