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MRM Research Roundup: Top F&B Trends to Watch

Modern Restaurant Management

Dash From the Past: A Decade Delivered In 2013, things started off small, with a simple idea. Today, we’re looking back on the decade to see how much our tastes have changed since 2013 and what’s stayed consistent — our passion for chicken sandwiches, for one. Since 2013, more than 600 million (!)

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11 Restaurants with Private Dining Rooms in Brooklyn

Restaurant Clicks

788A Union St, Brooklyn, NY 11215 Phone: 718-636-4800 Visit Website. 652 Union St, Brooklyn, NY 11215 Phone: 718-636-6311 Visit Website. 1638 Coney Island Ave, Brooklyn, NY 11230 Phone: 212-470-3320 Visit Website. 34 Vanderbilt Ave, Brooklyn, NY 11205 Phone: 908-671-1461 Visit Website. Scottadito Osteria Toscana.

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Scottsdale Restaurants You Should Be Dining At This Week

Restaurant Clicks

7111 E 5th Ave, Scottsdale, AZ 85251 Phone: 480-398-4208 Visit Website. 7125 E 5th Ave #31, Scottsdale, AZ 85251 Phone: 480-284-4777 Visit Website. Chef Charleen Badman and Front of House Manager/Beverage Director Pavle Milic co-own the restaurant. 3701 N Marshall Way, Scottsdale, AZ 85251 Phone: 480-946-3477 Visit Website.

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Our Favorite Places to Eat in Houston

Restaurant Clicks

3258 Westheimer Rd, Houston, TX 77098 Phone: 832-942-5080 Visit Website. 1777 Walker St, Houston, TX 77010 Phone: 713-400-3330 Visit Website. 3300 Smith St, Houston, TX 77006 Phone: 713-522-9711 Visit Website. 904 Westheimer Rd Suite A, Houston, TX 77006 Phone: 713-522-4808 Visit Website. State of Grace. Uchi Houston.

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Where to Stay, Dine & Be Seen During Super Bowl LIV Weekend in Miami

Sante

Conceptualized by chef/owner Brian Nasajon and bar manager/owner Ben Potts, the restaurant is a 120-seat eatery with a playful, globally-inspired menu and vibrant after-hours bar where innovative food and drinks go hand in hand. Seats are released one month in advance. Telephone: (954) 245-3069; lonarestaurant.com.

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P.F. Chang’s To Go and Wing Squad Delivers

Modern Restaurant Management

PPX Hospitality Brands will manage two restaurant groups headquartered in metro Boston, the aforementioned Smith & Wollensky, and The Strega Group, a collection of Italian chophouses recently acquired from the Varano Group. Danu Partners, the Irish investment firm that owns Boston-based Smith & Wollensky Restaurant Group, Inc.,

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Everything You Need to Know About Ghost Kitchens (aka. Cloud Kitchens)

The Food Corridor

The Food Corridor powers cloud kitchens with booking and management tools How does a cloud kitchen work? or directly from the virtual restaurant via their own app, website, or telephone number. At The Food Corridor we’ve developed a turn-key shared kitchen management software to help these entrepreneurs.