Restaurant Clicks

OCTOBER 15, 2021

Make a Reservation. The menu offers breakfast fare, salads, bowls, and a few specials with an equal amount of sweet and savory options. Opened in 2001, this hotspot for tourists and locals offers all-day brunch Monday through Sunday all day from what used to be just a bakery and then expanded to include a cafe. Banter NYC.

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Restaurant Clicks

NOVEMBER 14, 2021

Cane Rosso serves a wide variety of cocktails, wines, small plates, salads, pasta, and sandwiches in addition to wood-fired pizzas. Make a Reservation. They have a great lunch special with soup and a two-topping personal pizza for under $10. Make a Reservation. Make a Reservation. Eno’s Pizza Tavern.

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Restaurant Clicks

DECEMBER 8, 2021

Chef Niki Nakayama serves kaiseki at n/naka. Online reservations are recommended to be able to access seating. Make a Reservation. Providence serves modern American seafood cuisine. The oysters on the half shell are a great way to start your meal and are served with a tarragon mignonette. Make a Reservation.

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Restaurant Clicks

SEPTEMBER 21, 2021

Make a Reservation. This pizza restaurant has two locations, serving the student community attending Ivy Tech Community College and attending Indiana University. Make a Reservation. The restaurant has a reputation for serving hearty breakfasts and having an insightful staff. Make a Reservation. Make a Reservation.

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Restaurant Clicks

DECEMBER 2, 2021

If you are looking for where to get pizza in Midtown, keep reading this list of our recommendations for the eleven spots that serve the best pizza in Midtown. Located by the 57th Street Metro, PizzArte is an Italian restaurant that serves wood-fired pies and traditional Neapolitan dishes. Make a Reservation. to 11:00 p.m.

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Restaurant Clicks

NOVEMBER 2, 2021

It’s become a popular spot for visitors and locals alike to gather for special occasions or simply when you’re craving a fantastic meal. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. This restaurant has a menu for every time of the day.

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Restaurant Clicks

OCTOBER 12, 2021

Make a Reservation. They serve a variety of Oaxaca dishes, including Tacos de Tinga, Garnachas, and, my favorite, the Mole Verde. Make a Reservation. Food is served family-style, so everyone can find a dish they enjoy. Make a Reservation. Each is served with onions and cilantro. Make a Reservation.

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EATER

SEPTEMBER 1, 2022

Over the years, the rustic restaurant became a hit, serving Korean bulgogi, Philippine adobo, pad thai, and Japanese tempura for up to 40 people a night. Norma died in 1978 in a devastating car accident, followed by Charlie in 2001 after a brief and sudden illness, and then Mama Tars in 2021. The following summer, a week.

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Sante

JANUARY 26, 2020

Enjoy the big game at a new eatery or acclaimed restaurant with stellar food & drink specials in Miami on Super Bowl Sunday! For reservations, call (877) 326-7412 or visit [link]. Half Yard Special – Order two, get one free – ($17 each). Event date: February 2, 2020 (All day). Kush photo credit: Gita Shonek.

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Restaurant Clicks

AUGUST 30, 2021

Make a Reservation. The speciality at GhostBurger? Make a Reservation. Good Stuff Eatery is a fast-casual restaurant that serves up classics – burgers, shakes, and french fries! Make a Reservation. Considered to serve modern comfort food, their Double Cheeseburger is the very definition of delicious.

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Restaurant Clicks

OCTOBER 24, 2021

Make a Reservation. 2001 Biscayne Blvd #109, Miami, FL 33137 Phone: 305-573-4535 Visit Website. This place does all day breakfast and they serve some of the most delicious coffee and tea in the city, if you ask me. I particularly love the special breakfast dish. Make a Reservation. It is absolutely decadent.

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Restaurant Clicks

SEPTEMBER 17, 2021

This place is an American restaurant serving cuisines within a vast sphere of worldly influences. Make a Reservation. Of course, dinner is the primary meal to visit Chart House for, but they also have an amazing brunch menu as well that’s served on Sundays. Make a Reservation. Make a Reservation. Chart House.

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The Wine Knitter

JULY 29, 2021

Serve with game, fowl, fish, or pasta with vegetables. SRP: $16 ​Chardonnay Reserve 2018 The best Chardonnay grapes from the estate are hand-harvested from two high-altitude vineyards, Sapniq and Izbisht. Serve as an aperitif or pair with assorted cheese, grilled fish, seafood, or light pasta dishes. Alcohol: 13.5%

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Restaurant Clicks

NOVEMBER 4, 2021

Make a Reservation. Bar Del Corso is a Neapolitan pizzeria and salumeria, serving small Italian plates, wine, cocktails, and house-made bread and sweets. 2001 4th Ave, Seattle, WA 98121 Phone: 206-838-7388 Visit Website. I recommend trying their calzones since so few pizzerias specialize in calzoni. Bar Del Corso.

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Restaurant Clicks

JULY 14, 2021

These are the 21 best breweries serving up craft beer in Asheville. To serve their loyal and growing customer base, they have three taprooms dotted through the city. Asheville Brewing Company serves the perfect combination: craft beer and pizza. Best Breweries in Asheville. Archetype Brewing. Hillman Beer.

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Restaurant Clicks

DECEMBER 25, 2021

The Antler Room serves predominantly Mediterranean food that’s inspired by seasonal ingredients. Make a Reservation. They serve lunch and dinner here, and I stopped in for lunch. Happy Gills serves delicious cafe-style food and is an excellent place for breakfast or lunch. Make a Reservation.

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Restaurant Clicks

JUNE 23, 2021

Make a Reservation. Make a Reservation. Enjoy a vegetarian or non-vegetarian platter any day of the week or one of their daily specials Monday through Saturday. 1920 Chestnut St, Philadelphia, PA 19103 Phone: (267) 519-2001 Visit Website. Make a Reservation. Make a Reservation. Jyoti Indian Bistro.

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Modern Restaurant Management

SEPTEMBER 14, 2021

In 2001, Bill was promoted to Vice President of Operations overseeing TSFR’s 60 Burger King restaurants; in 2003 he was promoted to Executive Vice President of Operations, Training & Development and Human Resources; in 2006, Bill was promoted to Chief Operating Officer adding the Del Taco brand to his responsibilities.

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EATER

AUGUST 22, 2022

Before each of 10 courses, the staff explained the source or inspiration for everything that was served. It was served with accompaniments, one of which was an asparagus relish; at another table, the server was explaining how he’d seen the chef arranging the asparagus on her bread like dragon scales while testing out the recipe.

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