4 Ways to Pivot Your Restaurant’s Business Model During COVID-19
7 Shifts
MAY 1, 2020
Offer meal kits ?? If you have many groceries, inventory, or portioned goods, consider offering meal kits to diners to cook at home. The meal kit industry, which has been around since 2007, hit $5 billion in annual revenue in 2019—but growth in the industry was slow pre-COVID-19. Taco meal kits! ??
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