Restaurant365

DECEMBER 6, 2019

A mobile POS can help any restaurant looking to improve server productivity, increase revenue, and overall streamline their front of house operations. What is a Mobile POS? A mobile POS (or MPOS) is a handheld version of a standard cloud-based POS terminal. 4 Ways a Mobile POS Can Increase Revenue in Your Restaurant.

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POS Blog Mobile Ordering Front of House 117

BNG Point of Sale

OCTOBER 26, 2020

For business owners in North Dakota, buying a POS system is a smart investment. Not only do they lead to increased sales, but they also keep your staff efficient for continued growth When you work with a POS company familiar with the North Dakota market, your business will see more of a benefit. POS Systems for North Dakota businesses.

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POS Point of Sale Loyalty Program Online Ordering 98

BNG Point of Sale

OCTOBER 26, 2020

For business owners in North Dakota, buying a POS system is a smart investment. Not only do they lead to increased sales, but they also keep your staff efficient for continued growth When you work with a POS company familiar with the North Dakota market, your business will see more of a benefit. POS Systems for North Dakota businesses.

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POS Point of Sale Loyalty Program Online Ordering 97

7 Shifts

MARCH 10, 2021

Also, consider investing in a new POS system. Today your POS system can process credit cards, track sales, simplify bookkeeping, and much more. A POS system can save restaurant owners time and money while increasing their efficiency and effectiveness. POS systems offer more accurate sales reporting and shorter transaction times.

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Management Management Small Business Email Marketing 370

Squirrel Systems

AUGUST 23, 2021

Mobile POS is providing servers and front-of-house staff with mobile devices capable of running your POS, freeing them from non-productive tasks to do the high-impact work that drives revenue for your business. That’s what mobile POS can bring to your operation. In the study, checks rose from an average of $39.56

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POS Mobile Ordering Front of House Back of House 52

SpotOn

MAY 13, 2024

With the help of targeted summer-themed marketing campaigns that feature your restaurant’s summer menu, atmosphere, outdoor seating areas, seasonal events, hours, and/or location, you will be able to attract both loyal guests and new clients. “Invest in marketing , train your staff, and be ready.

Seasonal Menu 98

Seasonal Menu Outdoor Email Marketing Loyalty Program 98

7 Shifts

MAY 3, 2021

It’s also important to note that using outdoor space and adding more seating to your restaurant can increase your revenue by 30%. The addition of patio seating—be it in a garden behind the restaurant or in the street out in front—means more tables to touch. Staff up with unlimited users, roles, and departments.

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Outdoor Point of Sale Seating Dine-in 370

SpotOn

APRIL 24, 2024

There are bars with domestic beers, gluey nachos, and one glitchy TV that make you realize there’s a six-pack in the fridge at home (and more comfortable seats). While the humble neighborhood watering hole might have one point-of-sale and 4 or 5 tables, Armory operates with 30 POS stations to accommodate their six bars.

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Entertainment Point of Sale POS Bar 98

Lavu

APRIL 8, 2020

Choosing a point of sale (POS) system is one of the most important business decisions to make. The right POS system provides a powerful platform to boost sales and streamline operations. The right POS system provides a powerful platform to boost sales and streamline operations. In turn, they will make your life easier.

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POS Loyalty Program Mobile Ordering Point of Sale 78

7 Shifts

JULY 16, 2021

Do they have indoor seating or are they takeout-only? Seating capacity. Coffee shop with seating: $80,000 to $300,000. Coffee shop with both seating and a drive-thru: $80,000 to $300,000. Are there high-top, bar-style tables, regular seating, or a mix of both? But, don't limit your research to just that!

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License Hiring Equipment Point of Sale 459

Modern Restaurant Management

FEBRUARY 20, 2024

Easy-to-Use POS Finding the right Point of Sale (POS) system is essential to streamlining operations and keeping employees happy. Restaurant workers have to interact with a POS system countless times in a day. Here are three key ways restaurants can leverage payments technology to benefit their customers and their workforce.

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Technology Cash Management Customer Experience POS 123

Deliverect

OCTOBER 2, 2019

When you’re running a restaurant, choosing a point-of-sale (POS) system can make or break the business. Deliverect works together with a number of POS systems - and we’re always working on adding more. Below you’ll find a short summary of our POS partners , listing their key features. Lightspeed (for restaurants).

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POS Delivery Cash Management Point of Sale 60

7 Shifts

AUGUST 26, 2019

Restaurant revenue management is defined as selling the right seat to the right customer at the right price and for the right dura­tion."— Kimes It involves using tools-like your POS-to analyze sales data so you can accurately predict future demand. Sure, you may have a certain number of seats, but service duration is variable.

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Management Management Airlines Customer Service 408

SpotOn

MARCH 19, 2024

Listed as number 9 in the dining category by Fast Company , SpotOn was recognized for its continuous innovation with products like Seat & Send and Marketing Assist. Seat & Send is one of those practical innovations. Ha, you know, Seat & Send is for restaurant owners. It's for their staff.

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Innovation Seating Customer Experience Point of Sale 111

Veloce POS Blog

NOVEMBER 3, 2023

From maintaining equipment like damaged seating or faulty plumbing to inventory errors and payroll management, the list of challenges is extensive. The post Best Practices for Bar Inventory Control and Theft Protection appeared first on POS Veloce HQ.

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Inventory Bar POS Seating 59

Open for Business

MAY 9, 2024

Perfect your outdoor seating Whether it's a sidewalk cafe, rooftop terrace, or garden patio, outdoor dining is a major draw for guests when the weather warms up. Expand your al fresco seating and create a welcoming and comfortable outdoor space with stylish furniture, shade umbrellas, and ambient lighting.

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Seasonal Menu Social Media Outdoor Email Marketing 78

Open for Business

NOVEMBER 21, 2022

Take advantage of the software’s assignment recommendations to maximize seats. The best table management systems today know when to assign a party of 2 to a two-top instead of a 4-top and when it’s okay to seat a smaller party at a larger table. POS system. OpenTable can be integrated with many leading POS systems.

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Technology Front of House Back of House Online Ordering 147

Embrace the Suck

APRIL 26, 2020

RevPASH stands for “revenue per available seat hour” during a given time period (and sounds really cool when you say it). RevPash = Total revenue ÷ (available seats x opening hours). Another Note: Most modern POS systems have CRM built into their platforms today. Developed by Sheryl E. What’s Next?

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Cash Management Point of Sale Inventory Bar 435

Squirrel Systems

MARCH 15, 2024

Case Study: Superior Shores Gaming’s Return to Growth with Squirrel Cloud POS The global pandemic posed unprecedented challenges for businesses worldwide. This case study details their journey, the hurdles they encountered during the pandemic, and their decision to adopt Squirrel Cloud POS upon reopening.

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Guest Recovery POS Entertainment Customer Experience 52

7 Shifts

JULY 22, 2022

It’s also important to note that using outdoor space and adding more seating to your restaurant can increase your revenue by 30%. As always, our product works better when integrated—sync tips directly from your POS or 7punches, set your unique tip pool rules, and send calculated tip payments through select payroll providers!

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Tip Distribution Certification Document Seasonal Menu 391

7 Shifts

APRIL 3, 2020

By now, many states and provinces have either mandated reductions in seating or the closure of dining areas, with most restaurants turning to takeout and delivery. Download all the data from your restaurant POS or back-office management platform to get a sense of how your restaurant is operating today.

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BOH POS Influencer Point of Sale 368

7 Shifts

DECEMBER 17, 2020

trying to put new people in seats, a customer retention strategy seeks to spend time bringing existing customers back. For full-service restaurants, many POS or reservation systems can also help collect data for you. Usually integrated via your POS, digital programs give a lot of flexibility as to how customers can receive rewards.

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Loyalty Program Social Media Email Marketing Customer Service 370

Modern Restaurant Management

MAY 5, 2023

With QR codes for menus and payments, restaurants eliminate the need to maintain physical menus and the receipt paper associated with traditional point-of-sale (POS) terminals. The streamlined customer experience obtained with mobile POS systems ensures that diners are also more likely to leave larger tips.

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Mobile Ordering Online Ordering Customer Service Customer Experience 167

7 Shifts

APRIL 29, 2021

Work with your POS partner to see how they can assist in getting the applications sent as soon as possible. Outdoor seating construction. Externally or internally prepared financial statements such as Income Statements or Profit and Loss Statements. Point of sale report(s), including IRS Form 1099-K. Mortgage and rent payments.

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Document Restaurant Law Brewery Point of Sale 370

Focus POS

FEBRUARY 5, 2019

Getting customers in the door is just the first step—you need to seat and serve them promptly and turn over tables as quickly as possible. Choose the Right POS System. Assign servers specific areas and tables to cover, and have your hosts seat guests as evenly as possible throughout those zones, at staggered times if possible.

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Management Management Tip Distribution Point of Sale 106

Open for Business

NOVEMBER 21, 2022

With the best reservation software, restaurants can control the pacing from behind the scenes to ensure the front of the house and kitchen teams never get slammed by too many guests being seated all at once. With an easy-to-use system, a server needs no special training to seat tables in a pinch. Integrate your POS.

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Reservations Management Management Front of House 78

Modern Restaurant Management

APRIL 22, 2022

Everything in restaurants is about speed: How quickly can they get customers in, out, and seat another table? There are point of sale (POS) solutions that provide restaurants with QR codes that customers can scan to do the whole checkout process on their phones. In-app pre-ordering solutions to help with food waste.

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Technology Mobile Ordering Customer Service Food Order 197

Modern Restaurant Management

DECEMBER 1, 2021

This piece in your technology stack should give your customers accurate wait times based on the tables already seated and allow them to make reservations so they can plan around current capacity limits or patronize your restaurant for special occasions. Essentially (as if you didn’t already know), your POS is where the order originates.

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Technology Front of House Back of House Point of Sale 203

Focus POS

MAY 24, 2021

When you have the right POS system, you’re able to integrate directly with DoorDash or Uber Eats without having to rely on separate devices or secondary prep stations. With this new integration via Focus POS, you don’t have to waste any more space, time, or staffing on accepting orders through these third-party apps.

Delivery 139

Delivery Customer Service POS Online Ordering 139

Lavu

MAY 23, 2019

You should know the layout of your restaurant and determine how to seat people in an efficient manner. Choosing the right table management app comes down to a few things: your POS system capabilities and integrations , your current table layout, and your restaurant’s needs. Let’s explore these in more detail: POS system.

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Management Management Seating POS 112

Mad Mobile

MARCH 1, 2024

Leveraging data for menu optimization Tablet-based restaurant POS systems like CAKE gather data across your business. Immediate order placement Usually, your customers give their orders to a server that inputs them into a central POS terminal for fulfillment. Several points along this path can bottleneck and cause delays.

Seasonal Menu 40

Seasonal Menu POS Loyalty Program Customer Experience 40

7 Shifts

AUGUST 18, 2021

Try to be as prompt as possible when it comes to seating, and provide your guests with accurate estimated seating times. But today, the customer experience begins long before guests are seated. This tool is typically found via your POS, and supported by companies such as Toast and Lightspeed.

Customer Service 369

Customer Service Customer Experience Online Ordering Loyalty Program 369

7 Shifts

JUNE 4, 2021

Total revenue data, or all of your revenue from income statements or POS sales reports. Total sales , from your POS. Knowing how many seatings you're getting out of the tables you have gives you insights into everything from your operating hours, staff, and efficiency in the kitchen. Basically the restaurants revenue levels.

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Point of Sale Inventory Employee Relations Customer Service 416

Modern Restaurant Management

OCTOBER 1, 2020

Add fields that allow for their contactless instructions, for guests who want to pop the trunk, or have orders placed in the passenger side rear seat. There is a difference between when your ordering tools are integrated directly into the POS, or when they are aggregated externally.

Delivery 197

Delivery Loyalty Program Download Online Ordering 197

Focus POS

FEBRUARY 3, 2021

When restaurant capacity returns to 100%, restaurants with outdoor dining space can enjoy the additional revenue from the expanded seating. Indoor Seating Arrangements. Indoor seating arrangements were heavily scrutinized in 2020 as social distancing guidelines were enforced. Ghost Kitchens.

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2021 Online Ordering Kitchen Safety Outdoor 78

7 Shifts

DECEMBER 18, 2019

Have a look at your restaurant POS analytics to determine what your best sellers are and see if you can create a quick and easy to-go version. Create group meal kits Catering is a great way to expand your reach, especially if you’re a small restaurant with limited seating. If your guests are too busy to come to you, why not go to them?

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Specials Food Truck Seasonal Menu Social Media 362

Apicbase

MARCH 28, 2024

Front of House Technology POS (Point of Sale) Systems are software and hardware that process orders and payments and manage transactions. Modern POS systems offer touch screens for easy input. A POS integration with an inventory management system allows real-time sales data to be used in food cost calculations.

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Back of House FOH BOH Front of House 52