Modern Restaurant Management

JUNE 4, 2021

Understandably, the top six search results are the most coveted rankings for any business and are commonly referred to as the Google Six Pack. Search engines rank the most relevant results first and the average organic click-through rate (CTR) the very top Google mobile search result gets is 26.9

SEO 219

SEO Website Management Online Ordering Mobile Ordering 219

Focus POS

APRIL 8, 2019

For example, send that discount on your newest appetizers to customers who have ordered appetizers frequently on prior visits. Points can be earned based on dollars spent (the most preferred method), number of visits, purchase of specific items, or for engaging in other related activities such as signing up, or referring friends.

Loyalty Program 113

Loyalty Program Point of Sale POS Reference 113

MadMobile

AUGUST 11, 2022

This allows guests to order independently and include any modifications or add-ons they’d like, driving up to 30% higher check sizes. The restaurant industry refers to fast food places as quick service restaurants (QSR). The restaurant industry refers to fast food places as quick service restaurants (QSR).

Fast Casual 52

Fast Casual Fine Dining Food Truck Mobile Ordering 52

7 Shifts

JUNE 4, 2021

You can also be sure that you're not under ordering, which may force you to ‘86 a top menu item and leave customers upset in the process. This number can easily be pulled from your mobile POS of choice, and filtered to view by the hour, day, week, month, or year. Total New Customers , from your reservation tracking system.

Point of Sale 416

Point of Sale Inventory Employee Relations Customer Service 416

Gourmet Marketing

MAY 26, 2020

However, some states are finally lifting their stay at home orders, and travelers are slowly starting to think about travel again. The hotel provides the guests with a mobile link, which prompts them to check-in either prior to arrival or upon arrival. Many closed their doors or stayed open with little to no occupancy.

Hotels 52

Hotels Mobile Ordering Travel Seating 52

Kounta

AUGUST 13, 2019

For example, don’t tell someone you’ll head over to take their order and then start a conversation with another member of staff. Ever been to a restaurant where you’re unsure whether the waiter has taken your order correctly? , body positioning and movement, and listening skills. For the most part, people can be terrible listeners.

Communication 49

Communication Hospitality Email Marketing Social Media 49

The Restaurant Coach University

MARCH 2, 2017

When business is slow, many restaurants turn to discounts and coupons in order to get more people through the door. Demographics refer to your age, if you’re classified as a millennial because of your birth date or something like that. But if you reserve those seats and say, “I’m sorry.

Loyalty Program 126

Loyalty Program Coupons Seating Customer Experience 126

Modern Restaurant Management

SEPTEMBER 30, 2020

More than half of survey respondents said they will order more than usual, with only one in 10 saying less than usual. Followed (not surprisingly) by restaurants and delivery drivers following proper safety protocols, price, and ease of ordering from the restaurant. Most Important safety initiatives.

2020 184

2020 Mobile Ordering Guest Recovery Customer Service 184

7 Shifts

MARCH 16, 2022

In order to deliver on both these accounts, it's critical to cultivate an environment where people — customers and staff alike — want to be. These incentivize employees to stick around and perform better in order to attain their bonus. If not, employees could show up feeling unmotivated and drained before they fulfill a single order.

Front of House 370

Front of House Back of House Communication Customer Service 370

Touch Bistro

JULY 15, 2021

In order to make sure customers remember your restaurant long after they’ve dined with you, it’s important to define your brand identity. This refers to the tone and language you use when communicating with customers. and adding a reservation or online ordering widget. free WiFi, online ordering, or outdoor seating).

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Lavu

MARCH 11, 2020

Some of the elements to put into considerations include: Deciding between a legacy system and a mobile system. A legacy POS system includes hardware that’s placed inside your restaurant, while a mobile POS system uses multiple stations that are run via cloud-based software. Choosing a POS system with a variety of features.

Management 78

Management Management Cash Management Mobile Ordering 78

Goliath Consulting

DECEMBER 6, 2020

Through stay-at-home orders and extended shutdowns, restauranteurs had to be nimble and creative, relentlessly searching for new business avenues and strategies to keep their businesses afloat. Mobile Apps and Data. This means offering streamlined menu options, contactless delivery, as well as real-time order tracking.

2021 114

2021 Mobile Ordering Food Guest Recovery 114

SpotOn

MARCH 4, 2024

There are three main types of point-of-sale systems: legacy, cloud-based, and mobile POS systems. Legacy POS system A legacy POS system refers to those older POS technologies that aren't as functional as a contemporary POS system with cloud-based software. Mobile payment apps also turn a smartphone into a mobile card reader.

Small Business 52

Small Business POS Cash Management Point of Sale 52

Mad Mobile

JUNE 7, 2024

In order to remain relevant in the highly competitive restaurant industry , your loyalty program needs to stand out from the crowd. Consider the ordering methods your business offers. What percentage comes from customers who dine in, call, and place orders online? You can even get bonus points for referring a friend.

Loyalty Program 40

Loyalty Program Point of Sale Customer Experience Demo 40

Modern Restaurant Management

DECEMBER 9, 2019

Please refer to the full list at the appendix below or the GCA’s official website. Taylor brings deep experience in restaurant off-premise ordering and extensive executive leadership experience in both startup and growth-oriented businesses. Marine Corps Reserve’s annual toy drive. ” Popmenu Raises Funds.

Leadership 167

Leadership Online Ordering Website Management Customer Experience 167

Modern Restaurant Management

DECEMBER 13, 2019

On special appeal, the Board vacated the judge’s order, and remanded the case to the judge with instructions to approve the settlement agreements. Upon entering Flip’d, visitors can order from a digital kiosk or directly at the counter. An administrative law judge denied their motions to approve the settlement agreements.

Mobile Ordering 90

Mobile Ordering Catering POS Customer Experience 90

Indoor Media

APRIL 5, 2018

You may need to spend time learning HTML and CSS in order to get the website you really want. Ask for references and a portfolio, and do your research on cost! Mobile First: More people access the internet on their smartphones than they do on a computer. Online reservations link. Ordering and/or delivery capabilities.

SEO 78

SEO Mobile Ordering Social Media Small Business 78

Perfect Daily Grind

APRIL 8, 2022

Employees at the New York City Reserve Roastery voted 46-36 in favour of forming a union. Fairtrade International announces new Living Income Reference Price for Indonesian coffee producers. The Living Income Reference Price is offered as guidance for companies wanting to pay living wage incomes in their supply chains.

Pricing 119

Pricing 2022 2021 Recycling 119

Modern Restaurant Management

AUGUST 19, 2020

In addition to allowing a safer, hands-free payment method, the system has been shown to make the ordering process quicker and more efficient. Orders can also be made at the plaza within the complex, using QR codes placed on outdoor tables. OhWaiter Debuts.

Kitchen Safety 192

Kitchen Safety Loyalty Program Delivery Customer Service 192

Open for Business

MAY 2, 2023

Let’s start with the absolute basics: Restaurant marketing refers to the strategies and tactics that restaurant owners use to promote their business and attract customers. Also, check that the website is mobile-friendly. If you come across a negative review online, respond and try to make it right if possible.

Marketing 78

Marketing Email Marketing Social Media SEO 78

Goliath Consulting

FEBRUARY 25, 2020

Other ways to increase convenience in your business are increasing delivery options, allowing online reservations via app, and allowing customers to pay by mobile app. The more convenient it is for Gen Z customers to order food from your restaurant the more likely you will bring in Gen Z customers as well as keep them.

Social Media 84

Social Media Consumer Goods Loyalty Program Customer Service 84

Restaurant Clicks

DECEMBER 3, 2021

If you can’t reserve a seat in the small dining room, Bai Sushi has a fast and budget-friendly take-out and delivery service. Order Online. Order Online. Order Online. Order Online. I recommend ordering from the Chef’s special menu as it features the most creative selection of rolls and sashimi.

Fast Casual 109

Fast Casual Fine Dining Online Ordering Seasonal Menu 109

Gourmet Marketing

SEPTEMBER 23, 2021

As such, it’s important to use unique marketing ideas in order to truly stand out from other restaurants. Your restaurant can be adorned with large and unique posters in order to draw the attention of people passing by. So to get you started, here are 30 suggestions to help your restaurant get noticed. In-restaurant ideas.

Marketing 61

Marketing 2021 Social Media Website Management 61

Gourmet Marketing

SEPTEMBER 10, 2021

Here are a few ideas that are important to include: A few images of mouth-watering dishes your restaurant offers and perhaps the dining atmosphere; A link to the food menu; An online ordering tab; A link for making online reservations; A link to Google maps for directions and contact information including a phone number.

Design 84

Design 2021 SEO Mobile Ordering 84

Modern Restaurant Management

JANUARY 31, 2020

The weakest business categories varied by type and price point, and included stores selling mobile phones, shoes, and appliances. Delivery and To-Go orders are up 14 percent. Reservations increase 72 percent. Shopping categories declined in 2019 by 2.1 points year-over-year, driven down by a weak holiday shopping period.

2020 158

2020 Loyalty Program Point of Sale 2019 158