Modern Restaurant Management

MARCH 28, 2023

Digital transformation is no longer optional – it is required for restaurants to remain up to date, save costs and retain customers. Despite the importance of digital transformation, many restaurant owners are reluctant to adapt. Historically, the restaurant industry has been laggards when it comes to adopting technology.

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Front of House Back of House Small Business Technology 174

Lavu

DECEMBER 12, 2022

Legacy POS Systems How to Use an iPad as a POS iPad POS Hardware iPad POS App iPad POS Key Features How Much Does an iPad POS System Cost? Best iPad POS Systems Restaurant POS System Buyer’s Guide What’s an iPad POS System? The iPad acts as the hardware, and an app acts as the software for the POS system.

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POS Point of Sale Mobile Ordering Cash Management 60

ChowNow

SEPTEMBER 23, 2020

Over 100,000 restaurants have closed permanently or long-term during the pandemic, and the prospects of desperately needed government relief aren’t looking good. With reduced staff and higher operational costs, flexible restaurant management software helps restaurateurs adapt quickly to new challenges.

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Management Management Loyalty Program Mobile Ordering 148

7 Shifts

FEBRUARY 7, 2024

Restaurant technology is no longer a nice-to-have: it’s an absolute necessity for building a modern, resilient restaurant that can become and stay competitive. The first technologies that restaurants often invest in are cloud-based point of sale (POS) systems and payroll processing.

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Technology Mobile Ordering Social Media Online Ordering 312

Open for Business

NOVEMBER 21, 2022

If you’re a relative newbie to the restaurant industry or a die hard traditionalist, you may be wondering what a POS system is for a restaurant. It’s a restaurant technology topic restaurant owners should all understand. Here is what restaurants need to know about what a POS system can do for them and how to choose one.

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POS Mobile Ordering Point of Sale Food Truck 78

Modern Restaurant Management

JULY 2, 2020

As restaurants around the country start to re-open for on-premises dining in some capacity, there are a lot of lessons to be learned from the experience of the past few months. And this expansion is going to continue as restaurants re-open while integrating ways to minimize person-to-person contact.

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Customer Service Customer Experience Technology Dine-in 239

Sling

JULY 24, 2023

Restaurant management software is a rapidly expanding niche of software development. Some of these apps are designed to solve specific problems, like shift scheduling or point of sale , while others boast all-in-one suites for every aspect of restaurant management.

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Apicbase

APRIL 5, 2024

When thinking about restaurant automation, imagining a future where AI-powered androids shake cocktails and drones drop food deliveries through your skylight is fun. The 2024 Square Future of Restaurants report surveyed thousands of restaurant owners and customers across the United States, Canada, and the UK.

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Back of House Front of House BOH Point of Sale 52

The Restaurant Times

AUGUST 30, 2022

The restaurant business is very profitable, or at least was a thriving business before the pandemic. One such new-age technology is the restaurant point of sale (POS) system. However, you must choose the ideal POS system with the right features to help you run your restaurant better and generate healthier ROI.

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Mad Mobile

FEBRUARY 29, 2024

As bar owners and managers, you know that having the right point of sale system for your restaurant or bar makes all the difference. From white-tablecloth eateries to peanut shells on the floor dives, a cloud-based POS system is ideal.  When it comes to bar POS systems , some features set them apart from your typical restaurant setup.

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POS Bar Brewery Customer Service 40

Mad Mobile

MARCH 8, 2024

Tableside ordering systems are set to revolutionize how diners interact with your restaurant. Yes, they’ve become the norm, but they should also enhance your business and improve the customer experience. Today, we’re looking into the common challenges restaurant owners face during the early stages of implementing a tableside POS system.

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Ordering POS Online Ordering Mobile Ordering 40

Next Restaurants

MARCH 25, 2020

With strong competition and growing trends , restaurant owners cannot afford to stick to outdated methods to run their businesses. Technology has played a huge part in changing how, where, and what guests eat at restaurants. So which technologies can you invest in to improve your restaurant’s efficiency?

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Technology Fast Casual POS Customer Service 98

Mad Mobile

FEBRUARY 5, 2024

Whatever the size of your operation, a tableside ordering system can help—it’s certainly not a tool for just large corporate restaurants. Times are tough for restaurants of every size. Table-based kiosks and servers with tablets in hand seem like something better suited to huge chains than local fare.

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Ordering Fast Casual Mobile Ordering Customer Service 52

Mad Mobile

MARCH 1, 2024

The pressure to adopt new technology in your restaurant is everywhere. From server robots to ordering kiosks in fast food establishments, it seems like there’s always a new gimmick trying to get your attention. But data shows that it’s more than just about the flashy toys. We think this is a missed opportunity!

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Seasonal Menu POS Loyalty Program Customer Experience 40

The Restaurant Times

JANUARY 26, 2023

A traditional point of sale (POS) used to be a restaurant billing software that processed orders and produced receipts. But as cloud technology developed, the basic POS system transformed into a full-fledged restaurant management system. Moving to the cloud is a top priority for restaurant owners. Read along!

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POS 2023 Loyalty Program Point of Sale 59

Modern Restaurant Management

JANUARY 10, 2020

As an ever-growing wave of technological innovations has continued to change the game for many retailers, in particular, restaurants, so has the possibility of technology failure. Just about any retail business undergoing digital transformation is likely to see an increase in IT complexity and hardware sprawl. Digital Disruption.

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Retail POS Customer Service Innovation 104

Deliverect

AUGUST 15, 2020

The way people search for restaurants has changed. Online ordering is growing rapidly to the point where today if your restaurant isn’t online, you are missing out on a massive revenue stream. Since 2010, TouchBistro has built up a name as the iPad POS specialist, offering portable restaurant ordering and payment solutions via tablets.

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Ordering Mobile Ordering Online Ordering Website Management 78

BNG Point of Sale

OCTOBER 13, 2021

They offer a wide range of hardware and software options to aid in everything from sales to management to accounting. The hardware and software you choose will depend on the needs of your business. A POS system includes hardware and software. POS Hardware Options. Self-Service Kiosk POS Systems. Let’s review both.

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POS Loyalty Program Point of Sale Cash Management 52

Restaurant Clicks

FEBRUARY 17, 2020

A good point of sale system can help streamline your restaurant’s processes, from payments to inventory and much more. Today, some of the best POS systems for restaurants incorporate a host of useful tools that can efficiently integrate various processes all on one platform. Best POS Systems for Restaurants . TouchBistro.

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POS 2020 Point of Sale Loyalty Program 78

Mad Mobile

MARCH 8, 2024

Restaurant industry experts have seen a massive shift in 2024 toward iPad-based POS systems. While there are several different methods of implementing cloud-based restaurant POS systems, preserving the human touch is essential. From single-location operations to multi-location restaurant groups, they’re a perfect fit.

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POS 2024 Mobile Ordering Loyalty Program 40

Lavu

JUNE 4, 2019

When it comes to meal ordering and preparation, kitchen display systems (KDS) are replacing the need for handwritten and verbally communicated tickets in restaurants. When you have an ongoing and easy dialogue between both sections of your restaurant, your staff will be happier and so will your customers. Efficiency.

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BOH FOH Front of House Back of House 109

Modern Restaurant Management

FEBRUARY 18, 2020

Modern Restaurant Management (MRM) magazine asked restaurant industry movers and shakers: "What do you feel is going to cause disruption in the restaurant industry over the next decade?” Christopher Baron of RedBaron Consulting.

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Mobile Ordering Front of House Fast Casual Customer Service 212

MBB Hospitality

FEBRUARY 17, 2021

A good point of sale system is essential for your restaurant. This article discusses a few of the most popular restaurant point of system, or POS, available on the market today and there advantages. This article discusses a few of the most popular restaurant point of system, or POS, available on the market today and there advantages.

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Point of Sale Online Ordering POS Loyalty Program 52

Sling

JANUARY 21, 2024

4) Train your employees Regardless of the system you put in place, it’s essential to train your employees to use the software and hardware correctly if you want good results. Tracking time in a busy restaurant For busy restaurant managers, creating a streamlined clock-in/clock-out process can be challenging.

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Management Management Employee Relations Training 78

Apicbase

MARCH 28, 2024

Restaurant back-of-house operations form the backbone of a restaurant’s success. Additionally, the BOH handles food safety and restaurant administration. For a restaurant to function successfully, the two departments should work together harmoniously. What Is Back of House in a Restaurant? Cost control.

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Back of House FOH BOH Front of House 52

Cheetah

SEPTEMBER 29, 2020

A Point-Of-Sell system (POS) is the main hub of any restaurant. It basically governs any and all transactions made at your restaurant. This means you want a POS system that is seamless and faultless and lets you focus on the day-to-day aspects of running a restaurant. Restaurant Oriented Transaction Fees In-Person: 2.6% + $0.10

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POS Loyalty Program Mobile Ordering Cash Management 78

Modern Restaurant Management

JANUARY 27, 2020

Grubhub launched its Ultimate technology, a revolutionary, first-of-its-kind proprietary hardware and software solution that integrates all restaurant ordering channels into one system. In-store self-ordering kiosks to complement the Grubhub app. This is a game changer in quick-serve and fast casual restaurants."

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Catering Mobile Ordering Customer Service Leadership 111

Apicbase

FEBRUARY 6, 2023

It’s not surprising that numerous restaurant operators (and other entrepreneurs) are setting up dark kitchens to capture a wider audience and meet online demand. This post outlines the different types of cloud kitchen management software you need to knock your delivery-only restaurant out of the park. We wouldn’t either.

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Delivery Management Management Online Ordering 52

7 Shifts

JULY 16, 2021

See why 500,000+ restaurant pros choose 7shifts for scheduling and team management. Recommended Reading: 15 Restaurant Metrics to Know and How To Use Them. That's the idea behind crowdfunding, which has enabled many restaurants to open their doors. Shopping malls. Neighborhood shops. College campuses / school zones.

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License Hiring Equipment Point of Sale 461

Focus POS

JUNE 17, 2019

Restaurant Point of Sale Software. What is restaurant point of sale (POS) software? Restaurant point of sale software empowers businesses to control labor costs, manage inventory, and have deeper visibility into business operations. Benefits of Restaurant Point of Sale Software. Friendly UI and UX. Flexibility.

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Point of Sale Cash Management POS Franchise 113

Modern Restaurant Management

JUNE 14, 2020

Like so many other entrepreneurs, we started modestly – restaurant by restaurant in our Chicago neighbourhood. We share a focus on a hybrid model that places extra value on volume at independent restaurants, driving profitable growth. ” Grubhub has nearly 300,000 restaurants across 4,000 U.S. BRIO and BRAVO!

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Food Safety Loyalty Program Kitchen Safety Online Ordering 148

Modern Restaurant Management

MARCH 11, 2020

This edition of MRM News Bites features a double dose from US Foods, SpotOn Transact, DoorDash Kitchens, Virtual Restaurant Consulting, Tripleseat and Gather, wagamama, Toast, The Gluten Intolerance Group, Instawork and StaffMate Online, Procurant and Yellofin, Sift, 7shifts, ParTech, Revel Systems and Como, Kabbage, Bluecrew and Cuboh.

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Bar Cash Management Loyalty Program Point of Sale 133

Modern Restaurant Management

SEPTEMBER 15, 2020

The Distilled Spirits Council of the United States (DISCUS) announced the formation of the Hospitality Recovery Coalition with the goal of supporting on-premise partners, including restaurants, bars and distilleries, facing harsh economic impacts due to the COVID-19 crisis. NAB Acquires SALIDO.

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Fast Casual Casual Menu Mobile Ordering 140

Squirrel Systems

MAY 22, 2020

Through this article we will look at a few interesting examples of how restaurants have transformed their take-out offerings to stay efficient during this period of reduced sales and satisfy customers through innovative technologies.

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Take-out Innovation Food Safety Kitchen Safety 52

Modern Restaurant Management

MARCH 30, 2020

This edition of MRM News Bites features OpenTable, Restaurant Workers’ Community Foundation, PAR Technology, Tropical Smoothie Café, Bindi, The Shape of Pasta, Crook & Marker, Performance Food Group and Aptar Food + Beverage. Social Distance Shopping.

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Food Safety Food Order Technology Social Media 93

BNG Point of Sale

OCTOBER 7, 2021

How the Best Point of Sale (POS) Systems for Restaurants Boost Sales and Profit. As a restaurant owner, you know first-hand that time is money and high profits are a challenge. Quality restaurant and bar point of sale (POS) systems help boost restaurant business efficiency for any restaurant business type.

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Point of Sale 2021 POS Loyalty Program 52

Lavu

MARCH 11, 2020

Understanding Restaurant Management Software. The restaurant industry has been evolving consistently over the years. From the introduction of point of sale (POS) systems to accounting systems, technology is changing the ways restaurants operate today. Among the technology offered today is restaurant management software. .

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Management Management Cash Management Mobile Ordering 78