How Technology Can Empower Fine-dine Restaurants To Tide Through Omicron
The Restaurant Times
JANUARY 27, 2022
Just a month ago, dine-in was showing signs of improvement. As restaurants alter their operations to not just survive but thrive in this new connected and contactless world, technology and innovation are playing a critical role in their success, if not their survival. Not everyone agrees on the best course of action.
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