Wasserstrom

MARCH 27, 2023

Menu fonts are an important part of restaurant marketing and design because they impact the overall perception of your establishment. Therefore, choosing your fonts is just as important as choosing the right logo or location for your intended culinary demographic. Because fonts are visual elements that psychologically influence your customers, they are very useful tools […] The post How to Choose the Best Fonts for Your Restaurant Menu first appeared on The Official Wasserstrom Blog.

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Menu Blog Influencer Design 109

The Food Corridor

MARCH 27, 2023

These days, we store our photos, stream our movies, and even run our businesses in the cloud. And more and more often, whether we realize it or not, it’s also where we’re ordering our food. Introducing cloud kitchens , commercial facilities purpose-built to produce food specifically for delivery. These commissary kitchens are sometimes also known as ghost kitchens, shared kitchens , or virtual kitchens with the delivery-only food brands operating within them called virtual restaurants.

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Kitchen Safety Delivery Online Ordering Food Safety 59

Blue Orbit Restaurant Consulting

MARCH 27, 2023

Restaurant owners face a variety of challenges in running a successful restaurant, from managing day-to-day operations to developing marketing strategies and ensuring financial stability. Outsourcing oversight to a restaurant management company can provide many benefits for restaurant owners, including: Expertise: Restaurant management companies employ experienced professionals who have a deep understanding of the restaurant industry. … Why Hire a Restaurant Management Company?

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Hiring Management Management Marketing 52

Restaurant Business

MARCH 27, 2023

An industry group is running ads that bash the organizers as being hypocrites and capitalists with little true respect for progressive causes.

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Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Cheetah

MARCH 27, 2023

The post Cheetah, A Technology-Driven, Foodservice Distributor App Wants To Be The Amazon Of Restaurant Supplies — Here’s Why It Will Succeed appeared first on Cheetah.

Supplies 78

Supplies Technology Blog 78

EATER

MARCH 27, 2023

Centinelle’s chard claw clips. | Centinelle Hair clips are the latest trend to mash up ’90s nostalgia with food Hair accessories are back. Perhaps they never quite went away, but there was a considerable lull in their popularity, the butterfly clips and comb headbands of the ’90s and early ’00s giving way to perfectly set waves. Now, brands are offering maximalist velvet bows, padded headbands, and hair claws, which some are calling “ coquette core.

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Sourcing Food Marketing 83

Restaurant Business

MARCH 27, 2023

The fast-casual chain denies wrongdoing but agrees to pay workers $240,000 to settle the case and save time, energy and cost.

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Fast Casual Casual 116

EATER

MARCH 27, 2023

A dish from Core by Clare Smyth, which maintained its three-star rating. | Bloomberg/Getty Images An acclaimed London restaurant regains its former standing Today, the Michelin Guide announced its 2023 awards for Great Britain and Ireland, returning to its pre-pandemic format of an in-person ceremony also streamed online. While no restaurants in the region were newly awarded three stars this year, all of the guide’s eight three-star restaurants — including London’s Restaurant Gordon Ramsay and C

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2023 Café Hotels Sustainability 73

Restaurant Business

MARCH 27, 2023

The Bottom Line: A labor proposal would mean a full-time worker would earn about $48,000 after tips, about the same as health technologists and more than bus drivers. What would that do to prices?

Pricing 97

Pricing 97

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Lady Boss Blogger

MARCH 27, 2023

The chance to sell products online has never been more accessible, but as beneficial as it has been for some entrepreneurs, it has also created a large number of poor-quality products with businesses trying to make money quickly without caring about the consumer. Some of the time, this isn’t even intended. The vendor simply doesn’t […] The post 5 Tips to Improve Product Manufacturing Quality appeared first on Lady Boss Blogger.

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Restaurant Business

MARCH 27, 2023

The delivery company is partnering with Transact, a widely used campus payments app, to give students easy access to its restaurant marketplace.

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Delivery Technology 103

Lady Boss Blogger

MARCH 27, 2023

Blogging has become increasingly popular over the past decade for businesses and individuals alike. It highlights expertise in particular areas while letting the bloggers and businesses develop revenue and sales opportunities. There are more than a few reasons to consider it, no matter who you are. That doesn’t mean starting a blog is the easiest […] The post Your Ultimate Guide To Starting A Blog appeared first on Lady Boss Blogger.

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Blog 60

Restaurant Business

MARCH 27, 2023

Taste Tracker: Springtime bowls trend at Genghis Grill and Just Salad; Cicis cranks up sweet heat; Mooyah shakes up cereal; and more menu news of the week.

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Menu Food 97

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Food

Perfect Daily Grind

MARCH 27, 2023

When it comes to preparing high-quality espresso shots, baristas have to consider a number of different variables. Dose, yield, extraction time, grind size, and water temperature are all vitally important. However, sometimes it’s easy to overlook the significance of preparation techniques for espresso – including distribution and tamping. Many coffee professionals agree that carrying out these techniques properly can help to elevate a good espresso to an excellent one.

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Tip Distribution Equipment Article 2022 176

Restaurant Business

MARCH 27, 2023

The investment firm has also recapitalized the polished-casual dining chain and plans to accelerate the brand’s development.

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Casual 109

Hot Schedules

MARCH 27, 2023

The post 7 ways to tackle labour shortages appeared first on Fourth.

Article 78

Article 78

Restaurant Business

MARCH 27, 2023

The founder of the restaurant automation company will move on to other endeavors while the board searches for his replacement.

Technology 104

Technology 104

Advertiser: Paycor

From welcoming new team members to tough termination decisions, each employment lifecycle phase requires a balance of knowledge, empathy & legal diligence.

Management

Modern Restaurant Management

MARCH 27, 2023

The restaurant industry is guilty of producing large amounts of carbon emissions in its quest to deliver delicious food and memorable culinary experiences for customers. From emissions released during the production of the ingredients, to the water used to grow fruit and vegetables, to the transportation emissions involved in the supply of ingredients – the carbon footprint associated with the resulting meal can be as much as eight kg of carbon dioxide (CO2).

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Transportation Food Supply Supplies Waste 176

Restaurant Business

MARCH 27, 2023

The sandwiches come in two varieties—chicken and beef ‘n brisket—highlighting the fast-food chain's focus on meat.

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Food 108

EATER

MARCH 27, 2023

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