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Every year, the culinary world serves up something new to savor. Remember when food trucks redefined street food in the early 2010s or when small plates turned casual dining into an adventure of endless flavors? More recently, hot honey drizzled its way into everything from pizza to cocktails, and plant-based foods went from niche to mainstream, proving how one bold idea can ignite an entire movement.
The Bottom Line: The pizza chain is doing less of its own delivery and a lot more carryout. The data has massive implications for the business and its operators.
Introduction The restaurant industry is buzzing with innovation in 2025, showcasing groundbreaking restaurant trends. From sustainable practices to tech-savvy dining experiences, restaurants are adapting to meet the evolving tastes of diners. As a restaurateur, understanding these restaurant trends will help you stay ahead of the curve and captivate your customers.
Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.
Great Scotches and American whiskies and a flavorful New Zealand vodka head this list of holiday sips. The post Best Shots appeared first on Sant.Food.Wine.Spirits.
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This month we look at: a deep dive into rising egg prices, holiday bonus structures, how to attract and retain good employees, inflation and national restaurant sales trends from November.
This month we look at: a deep dive into rising egg prices, holiday bonus structures, how to attract and retain good employees, inflation and national restaurant sales trends from November.
The fast-casual burger chain has been acquired by Happy Asker, co-founder of the franchise group behind the growing slider chain, as well as Fat Boy's Pizza and Happy's Pizza.
Discover how to optimize your restaurant for voice search with a comprehensive blueprint. Learn about conversational keywords, local SEO strategies, and mobile optimization to boost your voice search rankings and attract more diners through smart speaker searches.
Are you hungry for more trivia? Is one night of bar trivia per week not enough to satiate your senses? Buzztime has tens of thousands of questions in its database. Pub trivia hosts and players could spend a lifetime with them! However, as the years pass, some of the questions become outdated and obscure. Events that are important one year become irrelevant many years later.
Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.
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The FDA is trying to find out why food companies use the labels they do. Food waste and food safety experts share what these labels mean and how to reduce food waste while making sure food is fresh.
Its December. Congrats for surviving another year. As always, 2024 was far from a boring year for operators who are still trying to play catch up from the COVID pandemic four years ago. Lets quickly walk through the top restaurant stories of 2024. Big Restaurants Go Bankrupt The restaurant industry is always tough but 2024 was not kind for some big and local restaurant chains.
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