7 Shifts

JULY 16, 2021

In this guide, we'll go through everything you need to open a new coffee shop, from market research to buying coffee to hiring the best team. Staffing: Find, Hire, and Schedule. View your lean plan as an ever-evolving document you can revisit, and revise, as new information surfaces. Staffing: Find, Hire, and Schedule.

License 459

License Hiring Equipment Point of Sale 459

Embrace the Suck

MAY 14, 2023

Restaurant Excellence Guideline #9: Maintain a well-documented policy with explicit consequences for every infringement. Restaurant Excellence Guideline #16: Hire for a positive attitude and impart the necessary skills through training. Restaurant Excellence Guideline #8: Establish a Minimum Performance Standard (MPS) for each role.

Leadership 221

Leadership Customer Service Loyalty Program Customer Experience 221

Culinary Digital

MARCH 20, 2024

Ultimately, a limited menu lightens the cognitive load on new hires, enabling them to embark on a faster learning curve, embrace specialization, reduce the stress associated with training, and quickly become valuable contributors to success. It significantly impacts the training materials, manuals, and documentation required for new hires.

Seasonal Menu 52

Seasonal Menu Customer Service Customer Experience Training 52

Restaurant365

OCTOBER 30, 2020

It touches everything that is critical to the restaurant running smoothly, from how you schedule your staff to properly managing your inventory. Daily issues with your inventory control can lead to food waste levels that skew your monthly margins. Ineffective restaurant hiring practices lead to high turnover and poor team cohesion.

Operations 78

Operations Management Management Inventory 78

Lavu

NOVEMBER 18, 2022

Use this outline to create a pizza business plan that will organize your thoughts and ideas, create a document to attract investors and financing, and get you on the road to opening your own pizzeria. Hiring & Training: Outline plans for filling positions at your business and what you can do to train your team to excel in their roles.

Loyalty Program 78

Loyalty Program Download Document Point of Sale 78

Sling

MAY 9, 2023

3) Create a restaurant operations manual If your business relies on unwritten rules and processes to get things done, it may be time to create a restaurant operations manual in which procedures are documented, clear, and available to all team members. This is especially important when training new employees.

Operations 78

Operations Loyalty Program Food Safety Front of House 78

Restaurant365

NOVEMBER 30, 2021

Your payroll solution can impact hiring, onboarding, employee payments, taxes, and overall business health. The ACA requires employers to offer full-time employees compliant health insurance coverage and document this offer for the IRS. You may not know if an employee will meet the full-time qualification at the time you hire.

Restaurant Law 146

Restaurant Law Audits Point of Sale Insurance 146

Sling

MAY 31, 2021

This simple form is the gateway to the hiring process and, so, is an essential part of your business’s recruitment strategy. a job application or an application for employment) is a document used to gather information about an individual who is interested in working for your business. What Is An Employee Application Form?

Tip Distribution 78

Tip Distribution Document Email Marketing Education 78

Xtra Chef

OCTOBER 7, 2020

Building a digital inventory of your assets is the first step in calculating total cost of ownership and asset lifecycle tracking. When you choose a partner for your PM programs, ask them to walk you through their process for providing documentation and verified proof of completed work orders. Not ready to get started?

Equipment 140

Equipment Document Customer Service Download 140

Aaron Allen & Associates

MARCH 3, 2022

There are so many things to think about — from inventory management to restaurant payment and billing and more — it can be difficult to keep track of it all. We’ll explore software for inventory management, restaurant payment and billing, food delivery, dashboards, restaurant onboarding, reservation management, and ERP systems.

Management 120

Management Management Mobile Ordering Point of Sale 120

Sling

JULY 1, 2023

A massive menu may not be the best idea, as it might lead to unused or spoiled inventory. 9) Hire and train the right people It can be difficult to run a restaurant alone. Be clear on your staffing needs and requirements before you start hiring. But if you try to document it all by hand, paperwork can consume your time.

Fine Dining 78

Fine Dining Cash Management Restaurant Law Consumer Goods 78

Restaurant365

NOVEMBER 18, 2021

From hiring and onboarding to running employee payments and paying taxes, payroll touches on many different parts of a restaurant business. Your restaurant orders, receives, and counts food all in one system: your inventory management software. Most restaurant owners and operators are feeling the pinch of a competitive hiring field.

Employee Relations 148

Employee Relations Cash Management Point of Sale Front of House 148

Sling

JULY 24, 2023

3) 7Shifts 7Shifts allows you to automatically post job openings for different positions on sites like Indeed, post training videos for new hires, create schedules, calculate payroll, and distribute tips. In addition, Toast offers products ranging from payroll and tips management to inventory management , email marketing and more.

2023 78

2023 Management Management Tip Distribution 78

Restaurant365

AUGUST 19, 2020

Tailor your hiring and recruiting practices. The first step in reducing high turnover is to examine your hiring and recruiting practices. How are you communicating with your potential new hires? There are many moving parts to hiring and recruiting. Do they understand the expectations for the role? Payroll Best Practices.

Restaurant Law 131

Restaurant Law Recruiting Employee Relations Food Safety 131

Hot Schedules

MARCH 27, 2020

Documentation is required. Managing Inventory in the Days of COVID-19. Managing inventory these days can be a real challenge. These Brands are Hiring During the Coronavirus (COVID-19) Crisis. If you are a food or beverage service employee who has been diagnosed with COVID-19, apply here. To make a donation, click here.

Employee Relations 148

Employee Relations Cash Management Beverage Restaurant Law 148

Restaurant365

DECEMBER 11, 2020

Automating this process with a restaurant-specific inventory management system can help you quickly identify vendor pricing errors. Then, tracking the usage and yield of each item on the master inventory list, you can calculate the cost of your recipes and menu items. Focus on attracting, hiring and retaining the right employees.

2021 136

2021 Cash Management Management Management 136

Hot Schedules

MARCH 31, 2020

New Guidance from the DOL on Administering FFCRA Leaves We strongly suggest that employers read through the entire Questions and Answers document prior to Wednesday, so they have an understanding of how the leaves work. Employers should keep documentation to show that employees who received leave were actually in need of leave.

Website Management 120

Website Management Employee Relations Insurance Small Business 120

Clover - Restaurants

APRIL 23, 2024

An existing restaurant also has an established cash flow, as well as a system in place for managing inventory, staffing, and running the kitchen. In some cases, you will need to hire a lawyer to help you prepare a letter of intent, purchase agreement, and lease agreement if you are taking over an existing commercial lease.

Point of Sale 52

Point of Sale Cash Management Franchise Franchising 52

Xtra Chef

DECEMBER 30, 2020

No need to cancel or lose access to documents or data. For the restaurants that remained operational or those that wanted to improve their operations during the downtime, we offered Inventory Management and Recipe Management for free. If you weren’t going to be using xtraCHEF as a result of the pandemic, we stopped billing.

2020 151

2020 Cash Management Point of Sale 2021 151

Sling

AUGUST 9, 2023

Article Updated Date Top 12 Hotel Management Software Solutions for 2023 August 2023 How To Open a Restaurant: A Step-by-Step Guide August 2023 How To Increase Restaurant Profit Margin: A Complete Guide August 2023 Top 10 Medical Scheduling Software Tools for 2023 August 2023 The 16 Best Free Work Schedule Maker Tools In 2023 August 2023 15 Best Employee (..)

Article 78

Article 2023 2022 2021 78

Restaurant365

AUGUST 21, 2020

Tailor your hiring and recruiting practices. The first step in reducing high turnover is to examine your hiring and recruiting practices. How are you communicating with your potential new hires? There are many moving parts to hiring and recruiting. Do they understand the expectations for the role? Payroll Best Practices.

Blog 78

Blog Restaurant Law Recruiting Employee Relations 78

Restaurant365

DECEMBER 17, 2020

Whether delivery drivers or temporary employees, if your restaurant hired temporary contract workers this year, you may need to file the new 1099-NEC form. Understanding your new tax obligations is particularly important if you hire “gig workers,” like restaurant delivery workers, that are classified as independent contractors.

Audits 78

Audits Document 2020 Delivery 78

Cheetah

APRIL 10, 2020

You will need financial resources to secure your location, build out your restaurant, and make your first hires. Find a location that suits your concept, and then hire an architect, designer, and general contractor to help build your space according to your vision. Hire early. Hire early and hire the best.

Social Media 78

Social Media Food Supply Hiring Online Ordering 78

Open for Business

OCTOBER 20, 2023

This document is helpful for you as well as potential investors. You’re not just hiring people to fill roles. It’s so much more than a way of processing transactions: POS systems track sales, manage inventory, and even generate reports that offer insights into customer behavior.

License 78

License Email Marketing Seasonal Menu Front of House 78

Sling

MAY 25, 2021

Managing inventory more effectively. 3) Hire High-Potential Employees. Hiring high-potential — and high-performing — employees can mean the difference between reaching your other business goals and coasting along without improvement. It costs a lot to find and hire a new employee. Improving vendor management.

Small Business 78

Small Business Hiring Article Customer Service 78

The Restaurant Times

MARCH 31, 2022

The following documents are required to get a license : Approval form from Ministry of Industry, Commerce and Tourism official entities. Before hiring any candidate for any casual dining restaurant , write things you are looking for in your employees. You must conduct a background check or cross-reference check before hiring anyone.

Casual 52

Casual Dine-in Tourism License 52

Crunchtime

FEBRUARY 7, 2024

Inventory audit: different products and items run out of stock more quickly than others; standardizing the expectations for when and how frequently each product should be prepared or restocked.

Operations 78

Operations Audits Cash Management Food Safety 78

The Restaurant Times

DECEMBER 15, 2021

Gather all the necessary documents . Stock and Inventory Management is crucial to running a restaurant smoothly. Hiring Right For Your Casual Dining Restaurant . To build a well-performing restaurant team, you need to determine which roles you need to hire for. Efficiency is key to hiring the best restaurant employees.

Casual 52

Casual Dine-in License Hiring 52

The Restaurant Times

DECEMBER 26, 2020

Inventory-related and on-counter thefts take many forms and bleed the restaurant dry, therefore becoming one of the top reasons why restaurants fail. Use a robust POS system that comes with integrated inventory management and anti-theft features that keep a complete check on all business transactions and inventory transactions.

Operations 52

Operations Loyalty Program Seasonal Menu Employee Relations 52

7 Shifts

DECEMBER 18, 2023

Manager log books Even if it’s just a shared cloud document, you need a centralized place for your managers to exchange information. Payroll automation Using payroll software is a great alternative to hiring a payroll specialist or agency. Additionally, inventory management tools can help you prevent unnecessary waste.

Management 397

Management Management Email Marketing Point of Sale 397

The Restaurant Times

DECEMBER 28, 2021

Keep the following documents on hand: Filled application form. You can’t afford to go wrong with hiring. Start by hiring or teaming up with a skilful gourmet chef. You can request the head chef to help you with hiring non-cooking staff as well. . Your passport. Two passport-size colour photographs.

License 52

License Food Supply Tourism Equipment 52

Lavu

NOVEMBER 8, 2019

Even if you hire outside accountancy assistance, it’s wise to have a strong understanding of the basic accounting practices for restaurants. Due to the volatility of variable expenses and contrasting changes they can have from month-to-month having documented reporting and screening of these costs is crucial to keeping your business afloat.

Management 85

Management Management Food Truck Cash Management 85

7 Shifts

MAY 31, 2021

For example, kitchen managers rely on software to let them know how much expected inventory they have in stock. Inventory was ordered based on par levels, which are set based on sales forecasts, which are in turn determined by how many guests you'll serve and what they'll order. All tasks in a restaurant are interconnected.

Operations 363

Operations Inventory Hiring Customer Service 363

Sling

JULY 28, 2021

Granted, some of the components of employee management — hiring and discipline, for example — are more effective when done face-to-face without a computer to get in the way. Strong employee management practices help keep track of files, documents, and other data that has the potential to damage your business should they leak out.

Management 97

Management Management Loyalty Program Communication 97

MBB Hospitality

APRIL 25, 2018

Save yourself a lot of headaches by hiring someone who has had previous hospitality experiences , especially in the niches you are hiring for. They can also help with food distribution and inventory so that you are never running out of prime ingredients, but also keeping waste to a minimum as well.

Hospitality 40

Hospitality Franchise Franchising Recruiting 40

7 Shifts

FEBRUARY 8, 2024

In addition to scheduling, 7shifts handles staff payroll, tip management, hiring and application management, employee training, and much more. You can even share important documents, like updated policies or tax forms. With BevSpot, restaurants can take inventory “any time, anywhere.” Apple | Android 12. Apple | Android 15.

Operations 367

Operations Management Management Mobile Ordering 367

7 Shifts

FEBRUARY 8, 2024

In addition to scheduling, 7shifts handles staff payroll, tip management, hiring and application management, employee training, and much more. You can even share important documents, like updated policies or tax forms. With BevSpot, restaurants can take inventory “any time, anywhere.” Apple | Android 12. Apple | Android 15.

Operations 352

Operations Management Management Mobile Ordering 352