Modern Restaurant Management

APRIL 24, 2023

Devote a Section of Your Website to Catering I find that, usually, customers would rather interact with a well-designed and functional website than have to try to get someone on the phone to discuss catering. The website should allow them to enter the type of event they want catered, date, location and number of expected guests.

Catering 193

Catering Website Management Point of Sale Travel 193

7 Shifts

OCTOBER 21, 2021

But we also recognize that many managers are often thrust into these positions with little to no formal training. Scheduling Tools and Technology. ????‍?? Daily Management Course. A restaurant manager wears many hats. Digital Management Tools. ????‍?? Key Qualities of Successful Restaurant Managers. ??

Management 195

Management Management Website Management Social Media 195

Gourmet Marketing

SEPTEMBER 10, 2021

We’re a Restaurant Marketing Agency that’s worked with restaurants for over a decade. But web design is a complex discipline that takes time to learn. But web design is a complex discipline that takes time to learn. What’s more, the technology related to web design advances almost constantly.

Design 84

Design 2021 SEO Mobile Ordering 84

Modern Restaurant Management

JANUARY 10, 2023

To order via “sweetlane,” customers place their order through the sweetgreen website or app, and choose “sweetlane” as their desired retrieval method under “Select a Pickup Location.” What was the process of designing sweetlane? How is technology integrated into the drive thru?

Website Management 175

Website Management Customer Experience Food Order Online Ordering 175

Restaurant365

JUNE 17, 2022

Restaurant technology has grown in the last few years. Apps are more intuitive than ever, websites are smarter and technology can help hiring and retention, delivery and operations. Technology, it seems, is making the restaurant industry bigger and better. Hiring and onboarding technology.

Technology 78

Technology Front of House Back of House Mobile Ordering 78

Clover - Restaurants

JUNE 14, 2024

Among these is the migration away from third-party ordering apps, as 71% of customers prefer a restaurant’s own website or app due to the personalization , cost efficiency, and convenience they offer. Streamlined workflows: Designed to handle a high volume of orders efficiently, reducing restaurant wait times and ensuring accuracy.

Online Ordering 52

Online Ordering Ordering POS Customer Service 52

7 Shifts

JULY 16, 2021

In this guide, we'll go through everything you need to open a new coffee shop, from market research to buying coffee to hiring the best team. Research the Market. Design the Floor Plan Layout. Market and Promote the Opening. Research the Market. Or , does your target market spend most of its time working from home?

License 459

License Hiring Equipment Point of Sale 459

Lavu

NOVEMBER 27, 2019

Across the country, food truck operators are relying on the latest technology to streamline operations, manage wait times, inform customers, and so much more. Today, we list the must-have technologies for food trucks. They’re designed to distinguish your food truck from the competition while boosting efficiency. .

Food Truck 78

Food Truck Technology Food Mobile Ordering 78

Modern Restaurant Management

MARCH 16, 2021

As Modern Restaurant Management Restaurant (MRM) magazine celebrates its fifth anniversary this month, we reached out to industry insiders to garner their insights on what issues have impacted the industry over the last five years and what issues they feel will impact restaurants in the years to come. “Will this look good on Instagram?”

Fast Casual 122

Fast Casual Front of House Fine Dining Mobile Ordering 122

Aaron Allen & Associates

AUGUST 24, 2022

Pizza technology has been one of the leading segments when it comes to the introduction of tech to restaurants. Technology is Helping Pizza Chains But Killing Off Independents In 2016 we published a viral hit on the state of the industry: How Tech is Killing Off Independent Pizzerias.

Technology 59

Technology Mobile Ordering Online Ordering Point of Sale 59

7 Shifts

FEBRUARY 22, 2021

Leveraging F&B technologies solutions can entice online customers and attract traffic to your website and social media pages. Now, thanks to technological advancements restaurants can easily launch their own digital loyalty program. A good tip is to design a rewards system based on the results you want to get.

Loyalty Program 195

Loyalty Program Tip Distribution Email Marketing Social Media 195

7 Shifts

JANUARY 26, 2021

There are new technologies, new ways of doing business, and new consumer habits, too. Far-and-away the biggest change for the hospitality industry has been the widespread adoption of technology, which has gone from a luxury to a necessity for restaurants to operate. There are many ways to digital technology into your business.

2021 370

2021 Front of House Social Media Back of House 370

Cheetah

JANUARY 27, 2022

As 2022 kicks off, operators that wish to stay competitive must upgrade their website and social media presence to keep up with the changing restaurant world. While it’s meant to make our lives easier, restaurant technology can still be time consuming and increasingly complex. What to Look for When Upgrading Your Restaurant Website.

Social Media 78

Social Media 2022 Website Management Online Ordering 78

Modern Restaurant Management

JANUARY 3, 2022

However, there are security concerns with this growing technology, which largely stem from customers sharing data that restaurants could then sell. The QR code may take you to a phishing website, where you are prompted to enter your personal information or login credentials for scammers to steal.

Customer Experience 219

Customer Experience Consumer Goods Mobile Ordering Customer Service 219

Modern Restaurant Management

APRIL 13, 2021

Luckily that’s easier today with mobile advertising and restaurant owners should consider embracing this modern technology to market their business effectively. One of the most personal forms of mobile marketing, targeting based on location, has two main strategies every restaurant owner should be aware of.

Advertising 165

Advertising Mobile Ordering Website Management Customer Service 165

Modern Restaurant Management

SEPTEMBER 20, 2021

Even before the recent COVID surges, new vaccine mandates and other restrictions, the analysts at Revenue Management Solutions advised their restaurant clients that online ordering was here to stay. Early results revealed consistent consumer behavior that should drive online ordering improvements by operators. ” Blind Spots Revealed.

Menu 192

Menu Mobile Ordering Online Ordering Website Management 192

Open for Business

MAY 19, 2023

Quick links Branded cover Table of contents Concept Sample menu Service Management team Design Target market Location Market overview Marketing and publicity Specialists and consultants Business structure Financials 1. Incorporate your logo and mock up a formatted menu design (tap a designer for help if needed).

Fine Dining 147

Fine Dining Front of House Design Document 147

Modern Restaurant Management

FEBRUARY 4, 2022

Though many of the market forces that shaped the restaurant industry in 2021 were closely linked to disruption from the pandemic's onset in 2020, 2022 brings new challenges — and opportunities. A short menu can slim down the food costs through streamlined inventory management, as well as reduced food waste. Ghost Kitchens.

2022 216

2022 Customer Service Online Ordering Website Management 216

Harbor Touch

AUGUST 1, 2019

In this day and age, it doesn’t matter what industry you’re in; there’s always available technology to streamline and make your processes efficient. Indeed, technology has continuously been changing the landscape in which we operate our businesses. The Ability to Manage On-The-Go. The restaurant industry is no stranger to this.

Technology 60

Technology Operations Point of Sale Website Management 60

Modern Restaurant Management

APRIL 5, 2022

As per a recently published report by Future Market insights, the Takeaway and Delivery Food market is going to witness accelerated demand in the coming years with online food platforms. The concept was tested in 23 markets exclusively through DoorDash. Ghost Kitchen to emerge as the New Normal in the Post-Pandemic Era?

Online Ordering 187

Online Ordering Point of Sale Website Management Inventory 187

Future Food

MARCH 24, 2020

Eating with your eyes – Food, Design and Social Media. Websites, Facebook, Instagram, Pinterest, Linkedin. There is a balance that needs to be stuck between marketing and eating – it’s about managing expectations. Island Market visually curated Instagram account. Island Market in restaurant on brand experience.

Social Media 83

Social Media Design Food Customer Experience 83

Cheetah

MAY 31, 2021

Website: [link] Where: Atlanta, Baltimore, Detroit and Philadelphia Fees: Black and Mobile take 20% commission from partner restaurants and only 15% from those that deliver exclusively through the service. Website: [link] Where: Bay Area Fees: Restaurants pay ZERO commission, startup, monthly or other fees. Table of Contents.

Delivery 148

Delivery Mobile Ordering Website Management Online Ordering 148

Modern Restaurant Management

FEBRUARY 2, 2022

Thankfully, using the right technology the right way can help you do more with less to elevate your guest experience and improve profit margins. Take Advantage of Technology. So if you have to deal with bigger crowds, your staff can easily manage the queues of orders, personalize staff alerts, and more. Go Digital.

Loyalty Program 190

Loyalty Program Online Ordering Social Media Mobile Ordering 190

Tableo

JULY 13, 2023

A well-designed website can draw in new customers, highlight your food and ambiance, and offer essential details like the address and opening times. However, not all restaurant owners have the time or technical know-how to build and manage their own websites. A website developer can help with that.

Website Management 73

Website Management SEO Online Ordering Hiring 73

7 Shifts

FEBRUARY 12, 2021

You have the advantage of a built-out kitchen with equipment, bars and dining rooms, technology, parking lots, and more. See What Your Local Market Looks Like. See What Your Local Market Looks Like Once you’re ready to buy, the first real step is to decide where and start looking for properties. Table of Contents.

License 444

License Equipment Certification Information 444

Modern Restaurant Management

MAY 14, 2020

Ensuring a positive digital customer experience entails optimizing various channels and technological infrastructure to improve how customers navigate a restaurant’s online persona. This isn’t just about ensuring a website looks nice. Evaluate and Shift Your Ad Spend.

Customer Experience 221

Customer Experience Online Ordering Social Media Mobile Ordering 221

7 Shifts

FEBRUARY 26, 2021

These fees, when not managed, cut deep into razor-thin margins, and in some cases, can contribute to a restaurant closing for good. Without existing apps, this lives on your restaurant’s website. Does it integrate with my restaurant’s website? Most menus were not designed with takeout in mind.

Online Ordering 341

Online Ordering Ordering Customer Service Food Order 341

Sling

JULY 24, 2023

Restaurant management software is a rapidly expanding niche of software development. Some of these apps are designed to solve specific problems, like shift scheduling or point of sale , while others boast all-in-one suites for every aspect of restaurant management.

2023 78

2023 Management Management Tip Distribution 78

Modern Restaurant Management

DECEMBER 28, 2020

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their opinions on what we can expect in 2021. And three, above all, we see the need for digital marketing automation continuing and growing into 2021 and beyond. Technology is becoming a big part of how we run our business.

2021 229

2021 Mobile Ordering Loyalty Program Kitchen Safety 229

Modern Restaurant Management

MARCH 16, 2020

Due to the Covid-19 outbreak effect on the restaurant industry, Modern Restaurant Management (MRM) magazine is compiling a list of resources available for restaurant owners, operators and managers. and Canada through free delivery and marketing efforts.” “These are challenging times for restaurants. Sign up here.

Food Safety 233

Food Safety Kitchen Safety Small Business Employee Relations 233

Restaurant365

JANUARY 27, 2022

Diners have embraced this new technology. In Hospitality Technology’s 2021 Customer Engagement Technology Study , it was found that 37% of diners prefer to dine at restaurants that do not have a paper/physical menu. QR code menus can enable you to manage in-house dining with fewer servers. Increase Revenue.

Mobile Ordering 148

Mobile Ordering Social Media Customer Experience Online Ordering 148

Modern Restaurant Management

MARCH 16, 2023

The restaurant industry is an increasingly competitive market. Emerging technologies are allowing these platforms to offer restaurants larger music libraries cleared for commercial use, curated playlists by genre, artist and theme, sound and business type, and mobile apps for ease of use and customization.

License 182

License Loyalty Program Customer Experience Customer Service 182

Modern Restaurant Management

JANUARY 12, 2021

In this week's episode of The Main Course host Modern Restaurant Management (MRM) Executive Editor Barbara Castiglia speaks with BentoBox Co-Founder and CEO Krystle Mobayeni about the necessity for restaurants to have a mobile-first approach to website design and how the pandemic has made the need for technology even more critical.

Website Management 124

Website Management Definition Technology Communication 124

Island Media Management

AUGUST 13, 2020

Whether a business is a retail fast-moving consumer goods manufacturer, restaurant, or catering, there have been observable shifts in the way business owners market their products. All of this is possible because of online technologies. . In this article, we’ll talk about how to do online marketing for food and beverage businesses.

Beverage 64

Beverage Marketing Social Media Food 64

Open for Business

NOVEMBER 21, 2022

But today, pretty much all restaurateurs rely on at least some restaurant technology. In fact, restaurants use an average of 3 technology tools to manage their back offices alone. There’s a lot that emerging restaurant technology can do for you these days. And it usually takes the form of apps on their iPhones.

Food Safety 78

Food Safety Email Marketing Mobile Ordering Website Management 78

Indoor Media

AUGUST 16, 2018

That’s not what happened when I opened a small web design firm in Houston back in the early 2000’s. I started that business because I loved technology and building websites was fun and I was good at it. I started that business because I loved technology and building websites was fun and I was good at it.

Marketing 78

Marketing Small Business Advertising Website Management 78

Modern Restaurant Management

JUNE 29, 2020

While waiting for our table (which was on an outside patio setting fully following social distance rules), I noticed there was a distinct difference in how the two establishments were managing COVID-19. Restaurant owners and managers should be asking themselves: How do we use this challenge to enhance the customer experience?

Kitchen Safety 219

Kitchen Safety Customer Experience Website Management Mobile Ordering 219