Clover - Restaurants

MAY 21, 2024

Spruce up your website and social media pages Your digital presence is like a second storefront. Your job is to make them feel welcomed and enticed when they interact with your business online. Create and share at least one social media post per week.

Travel 52

Travel Tourism Social Media Website Management 52

Modern Restaurant Management

JANUARY 6, 2022

Online Ordering: How Gift Cards are an Essential Piece of the Process. As the public has gotten used to the prevalence of curbside pickup and delivery, restaurants who do not offer online ordering may find they are struggling more to generate business. Meet your customers where they are this year: online.

2022 193

2022 Online Ordering Loyalty Program Customer Experience 193

Modern Restaurant Management

MAY 26, 2020

As states begin lifting stay-at-home orders, some regions have resumed in-person restaurant dining operations. Technomic’s recent Generational Consumer Trend Report notes that off-premise dining was already on the rise with more than two-thirds of meals being consumed at home even before the pandemic.

Social Media 200

Social Media Coupons Customer Service Customer Experience 200

ChowNow

SEPTEMBER 16, 2020

In March 2020, searches for “restaurant takeout” on Google increased 285 percent , as diners reacted to the closure of dining rooms across the country. Restaurant owners need to be proactive in generating awareness, appealing to consumer demands, and driving sales in order to remain profitable. Create a digital menu. An added bonus?

Social Media 148

Social Media Online Ordering Mobile Ordering Download 148

7 Shifts

NOVEMBER 1, 2022

Many local restaurants have never touched advertising or social media; they've been the neighborhood's go-to spot for decades. Make all touchpoints of your restaurant feel like the cool, casual, fusion, or fine dining establishment it is. Or maybe it's unique to your area—like being the only fine dining spot in town.

Seating 222

Seating Email Marketing Marketing SEO 222

Modern Restaurant Management

APRIL 10, 2020

More than ever, brands, especially QSR and Fast Casual restaurants brands, are taking advantage of the vast and varied platforms available for consumer engagement; most notably social media. In creating this social media persona, Burger King, and other brands, establish a voice. How can restaurant brands get personal?

Customer Experience 141

Customer Experience Mobile Ordering Social Media Online Ordering 141

The Rail

JUNE 4, 2024

By Eric Tress, Contributor When you talk about marketing in this era, people quickly think of social media marketing, content marketing, and search engine optimization (SEO), among other online marketing methods. Therefore, the best place to find them is online. Tangible Impact Today, marketing is all about online ads.

Marketing 52

Marketing Email Marketing Restaurant Law Coupons 52

Open for Business

APRIL 3, 2023

It could be an elegant dining room, a buzzing cocktail bar, a takeout counter, or a food delivery app. You can also think about place as where you promote your product—in print, online, or by word of mouth. Social media A savvy social media presence can be a super effective way to market a restaurant.

Marketing 78

Marketing Email Marketing Social Media Loyalty Program 78

Restaurant Engine

APRIL 12, 2023

To enhance customer engagement, give your customers a great experience when they dine with you. Do you know what happens to them after they dine with you for the first time? You may reach them through your website , social media, email marketing, word of mouth, or another type of ad. Do you ask for feedback?

Social Media 59

Social Media Email Marketing Loyalty Program Customer Experience 59

Modern Restaurant Management

JANUARY 12, 2022

While promotions and free benefits are a major draw for customers, loyalty programs go way beyond a 10-percent off coupon on your birthday. Scaling digital experiences to accommodate increased online engagement. To stay top of mind for customers, you need to be exactly where they are – online. Expanding delivery methods.

Loyalty Program 208

Loyalty Program Customer Experience Social Media Online Ordering 208

Modern Restaurant Management

OCTOBER 4, 2021

The findings have offered insight into consumer expectations to support restaurant brands as they work to navigate ongoing operating, social, and economic shifts over the past year and a half. The new report captures a steady rise in mobile ordering, reinforcing the critical importance of mobile initiatives for restaurant brands.

2021 146

2021 Fast Casual Mobile Ordering Social Media 146

ChowNow

FEBRUARY 12, 2021

Now more than ever, it’s important for local restaurants to establish an online presence. In fact, 80 percent of consumers rely on digital tools like an easy-to-use website and online ordering system , as motivating factors in deciding where they’ll dine. Engage with customers using Business Posts.

Email Marketing 148

Email Marketing Online Ordering Social Media Customer Service 148

Deliverect

JANUARY 21, 2020

With 49% of American millennials spending more on dining that they save for the future*, any food business would be wise to market to this group of customers. More importantly, make sure your millennial customer can book a table and order food online. 2 Reach them on social media. 1 Use technology, because they do.

Social Media 103

Social Media Online Ordering Email Marketing Workshop 103

Restaurant365

MARCH 25, 2020

As many restaurant operators transition from dine-in service to delivery and takeout service only, there are many operational decisions to make. Also display your takeout and delivery hours, especially if they’re different from your normal dine-in hours. ” Require that takeout be ordered and paid online.

Delivery 107

Delivery FOH Front of House Mobile Ordering 107

Restaurant Engine

FEBRUARY 14, 2024

Nearly everyone you know is online. They visit your website, your social media platforms, your Google Business page, and more. One great place for promotions is on your social media platforms. When your staff upsells customers, they can generally boost the overall order value while increasing your revenue.

Email Marketing 52

Email Marketing Loyalty Program Social Media Online Ordering 52

7 Shifts

JUNE 16, 2024

Restaurant marketing strategies combine online and offline techniques to help managers create a strong brand identity, attract new customers, retain old diners, promote their restaurants, and ultimately increase revenue. In 2020, the number of establishments in the food and beverage industry was estimated to be 23.1

Marketing 195

Marketing 2024 Email Marketing Social Media 195

Marketing4Restaurants

AUGUST 31, 2020

More people are staying indoors and dining out less, driving them to adapt to the new normal. Set up online ordering. Takeout and delivery services are gaining popularity these days as fewer people are dining out to avoid catching the virus. Communicate with your customers online. Run online payments.

Online Ordering 72

Online Ordering Loyalty Program Social Media Kitchen Safety 72

Modern Restaurant Management

AUGUST 17, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features consumers' dining desires, the power of personalization and the untapped opportunity in localized marketing. COVID-19 Consumer Dining Trends. Mixed take-out bag.

2020 192

2020 Loyalty Program Mobile Ordering Fast Casual 192

Apicbase

MAY 30, 2024

It’s an all-in-one tool that supercharges every aspect of your restaurant’s performance, from order accuracy to customer loyalty, and even helps you increase profit margins. The hardware includes user-friendly terminals or tablets with high-resolution touchscreens for easy order-taking. How exactly does it do that?

POS 52

POS Inventory Cash Management Point of Sale 52

Restaurant Engine

FEBRUARY 9, 2022

Your customers are ordering online, now more than ever before. With an app, your customers simply pick up their phones and order quickly from your restaurant. You provide an easier ordering experience, and you’ll soon notice your orders are larger, and revenue rises. An App Improves the Customer Experience.

Loyalty Program 84

Loyalty Program Mobile Ordering Social Media Customer Experience 84

Bingage

OCTOBER 8, 2019

Leverage Social Media Marketing. Social media is the best way to market and reach to the target audience. billion active users is on social media. Restaurant Social Media marketing is important to attract a target audience as 75% of visit social media before deciding a restaurant to eat.

Social Media 75

Social Media Marketing Loyalty Program Workshop 75

Next Restaurants

FEBRUARY 5, 2020

The message is clear: Even in an uncertain economy, people are still eating out more than staying home to dine. While it may be true that boomers and millennials want different experiences when they dine out, everyone responds to effective marketing techniques. Take Charge Of Your Social Media Promotion.

Loyalty Program 78

Loyalty Program Social Media Food Truck Coupons 78

Open for Business

JUNE 27, 2023

In fact, loyalty programs date back to at least the Great Depression, when Betty Crocker asked customers to save their cake-mix box tops and send them back to the company in exchange for money-saving coupons for their products. Loyalty programs have come a very long way since then, thanks in part to technology.

Loyalty Program 78

Loyalty Program Point of Sale Mobile Ordering Customer Service 78

The Restaurant Times

SEPTEMBER 2, 2020

Restaurant Online marketing includes creating a significant brand presence on online mediums. Social Media Marketing. With over 23 million active users in Saudi Arabia , social media has emerged as a game-changer for restaurant marketing today. Customer Engagement.

Marketing 52

Marketing Social Media Email Marketing Mobile Ordering 52

Modern Restaurant Management

JUNE 18, 2020

According to the latest report from Tripadvisor , which outlinines the road to recovery for the travel and dining industry, restaurants are showing the first signs of recovery, leading the way for hospitality businesses. Around one in six (16 percent) will avoid dine-in experiences altogether in favor of delivery or take-out.

2020 154

2020 Guest Recovery Kitchen Safety Online Ordering 154

The Restaurant Times

AUGUST 29, 2020

Based on their comments and opinions, restaurants can work towards not only delivering an exceptional dining experience to customers but also build repeat patronage and boost brand image. Mobile POS Feedback System: Using a tablet connected to a POS system to collect customer feedback, based on customer order history.

Social Media 52

Social Media Mobile Ordering Online Ordering Coupons 52

Cheetah

OCTOBER 22, 2020

While some people are looking forward to dining out when it’s finally allowed, others are more cautious. Most elderly people would rather wait a longer period before returning to dine at restaurants to avoid exposure to the virus. Are you leveraging Social media for your reopening marketing? In this article.

Marketing 78

Marketing Loyalty Program Social Media Email Marketing 78

Modern Restaurant Management

APRIL 15, 2020

Limited-service restaurants (those in quick service and fast casual) had a sharp acceleration in their guest check growth, as consumers likely shifted to larger off-premise orders to feed multiple people at home. Fine dining and upscale casual were the worst performing segments during March based on same-store sales growth.

2020 170

2020 Fast Casual Point of Sale Online Ordering 170

Goliath Consulting

JUNE 3, 2020

But much has changed since you’ve last had dine-in guests; consumer spending behavior and eating habits have been reset. Other than your most loyal customers, there is no guarantee that your old guests will return to dine with you while social distancing and other public health recommendations remain in effect.

Guest Recovery 107

Guest Recovery Social Media Food Safety Consumer Goods 107

Modern Restaurant Management

JUNE 3, 2021

In addition to the emergence of indoor dining, it explores rising competition between fast food and fast casual restaurant brands with COVID restrictions loosening. . Fast food far outpaced fast casual and casual dining restaurants by more than 2X in the past month. Order accuracy and speed top list of what consumers want.

2021 186

2021 Fast Casual Mobile Ordering Guest Recovery 186

Sling

JULY 4, 2021

With the rise of the internet and the ubiquity of smartphones and tablets, the vast majority of marketing efforts are concentrated online. Post it on every social media channel you can think of. Then, like the video you shot, display them on all your social media channels, on your website, and in your blog posts.

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

Restaurant365

JULY 8, 2021

For instance, the increase in customer expectations for convenience or the rise of online ordering for takeout or delivery already existed before the pandemic. However, in the era of social distancing, these burgeoning trends took off. The rise of off-premise dining. Is off-premise dining here to stay?

Point of Sale 78

Point of Sale FOH Fine Dining Online Ordering 78

Touch Bistro

MAY 26, 2021

And Independence Day 2021 may be the busiest one yet, with 46% of American consumers reporting that they’re excited to dine out again as pandemic restrictions are loosened. For example, if you’re a fine dining establishment, diners probably aren’t looking for streamers and balloons everywhere. Equipment and Technology.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

BNG Point of Sale

AUGUST 25, 2021

COVID has restricted the number of restaurant guests both indoors and outdoors, but it has shown the benefits of online and phone orders. Online Ordering Capability . Today’s software lets you connect orders from delivery services directly to your kitchens. . Boosting Restaurant Industry Sales in 2021 .

Loyalty Program 52

Loyalty Program Social Media Point of Sale Customer Service 52

Lavu

FEBRUARY 3, 2020

This study shows a 20% increase in sales opportunities and online marketing guru Neil Patel reveals that email marketing accounts for 23% of sales. You can load in these emails contact information, or links to your menu and online reservations pages. . Do drip campaigns work? Put simply, yes. Welcome Emails . See You Soon .

Email Marketing 78

Email Marketing Point of Sale Online Ordering Seasonal Menu 78

Deliverect

SEPTEMBER 5, 2019

Having food delivered to customers is a whole new way to order, experience and enjoy food. Making sure that you choose the best delivery menu and understand your delivery time window will ensure that customers enjoy their dining experience to the fullest. A top-notch customer experience. It all begins with the (right) menu.

Customer Experience 63

Customer Experience Delivery Social Media Online Ordering 63

7 Shifts

MAY 23, 2024

Once in your customers' hands, this piece of paper can directly influence what your diners order and how much they spend in one sitting. Categorize your dishes in order of consumption, starting from the appetizers, then the main course, side dishes, desserts, and beverages. The competition in the restaurant industry is getting tighter.

Social Media 195

Social Media Loyalty Program SEO Email Marketing 195