Ken Burgin

JULY 17, 2022

Finalise the Festive Menus – it may be months away, but customers want menu and price certainty. Review the range of menu styles and pricing – small, medium, large still works for pricing and range. Plus plenty of additionals and ‘menu modifiers’ for those ready to spend more – espresso martinis for the table?

Email Marketing 153

Email Marketing Book Merchandise Seasonal Menu 153

Restaurant Clicks

DECEMBER 13, 2021

Fort Greene’s diversity is evident in its cultural history and thriving mix of casual restaurants & entertainment joints. 171 Lafayette Ave, Brooklyn, NY 11238 Phone: 718-643-7003 Visit Website. 219 Dekalb Ave, Brooklyn, NY 11205 Phone: 347-689-4287 Visit Website. Make a Reservation. Make a Reservation.

Seasonal Menu 129

Seasonal Menu Website Management Outdoor Online Ordering 129

Restaurant Clicks

OCTOBER 26, 2021

1241 Woodward Ave, Detroit, MI 48226 Phone: 313-237-1000 Visit Website. The menu is diverse and expansive, making The Hudson Cafe the perfect place to dine with your family and friends. If you prefer a savory breakfast, look no further than the Benedicts Menu. Make a Reservation. Make a Reservation. Dime Store.

Fine Dining 122

Fine Dining Website Management Back of House Seasonal Menu 122

Restaurant Clicks

OCTOBER 13, 2021

Phoenix, AZ 85004 Phone: 602-264-5967 Visit Website. Open since 1950, Durant’s still manages to cook up a mean slow-roasted prime rib and filet steak along with the accompaniment of exceptional martinis and heavenly desserts. Phoenix, AZ 85018 Phone: 602-271-4400 Visit Website. Make a Reservation. Make a Reservation.

Fine Dining 120

Fine Dining Back of House Reservations Website Management 120

Restaurant Clicks

DECEMBER 15, 2021

To make the search more manageable, I have compiled a list of the most popular eateries and where you can find them. The dress code is casual, and it is walk-in only, with no reservations accepted. 1025 S 21st St, Colorado Springs, CO 80904 Phone: 719-471-2905 Visit Website. Make a Reservation. Make a Reservation.

Back of House 112

Back of House Reservations Front of House Website Management 112

Restaurant Clicks

NOVEMBER 1, 2021

Regardless of whether you would like to experience a fine dining restaurant or feel more comfortable and casual at dinner, there is a location near Tulsa that is perfect for all of your needs. 4840 E 61st St, Tulsa, OK 74136 Phone: 918-494-4043 Visit Website. Make a Reservation. Make a Reservation. Make a Reservation.

Front of House 106

Front of House Fine Dining Back of House Website Management 106

Restaurant Clicks

OCTOBER 12, 2021

372 Lafayette St, New York, NY 10012 Phone: 347-662-3522 Visit Website. You’ll find contemporary Mexican food on the menu here, with many dishes containing seafood. Make a Reservation. 284 3rd Ave, Brooklyn, NY 11215 Phone: 347-721-3126 Visit Website. Make a Reservation. Make a Reservation.

Food 121

Food Food Truck Website Management Seasonal Menu 121

Restaurant Clicks

SEPTEMBER 18, 2021

1622 Eastern Ave, Baltimore, MD 21231 Visit Website. The vibes at Ekiben are trendy but casual — it’s all about the food. There are seasonal additions to the menu that ensure this restaurant is worth revisiting. 225 W 23rd St, Baltimore, MD 21211 Phone: (443) 900-8983 Visit Website. Make a Reservation.

Reservations 106

Reservations Seasonal Menu Website Management Fine Dining 106

Restaurant Clicks

NOVEMBER 24, 2021

Murphy Telegraph Building, 155 W Congress St, Detroit, MI 48226 Phone: 313-962-0277 Visit Website. The Brussels sprouts and sauteed mushrooms pair well with any of the cuts of steak on the menu. Make a Reservation. 245 S Eton St, Birmingham, MI 48009 Phone: 248-647-7774 Visit Website. Make a Reservation.

Website Management 103

Website Management Reservations Seasonal Menu Fine Dining 103

Restaurant Clicks

DECEMBER 31, 2021

338 Hamilton Ave, Brooklyn, NY 11231 Phone: 718-834-6686 Visit Website. Co-owners and Chef and manager duo Dave Scarlow and Anna Viertel use their brick-and-mortar restaurant to expand the menu to include small plates and Italian entrees cooked to perfection with their signature wood-fired brick oven. Make a Reservation.

Front of House 103

Front of House Online Ordering Mobile Ordering Website Management 103

Restaurant Clicks

NOVEMBER 28, 2021

435 W 15th St, New York, NY 10011 Phone: 646-490-5871 Visit Website. Their menu gives you the choice of a pita sandwich or a large plate. Make a Reservation. 75 Ninth Avenue, Market, New York, NY 10011 Phone: 646-568-1223 Visit Website. Make a Reservation. Make a Reservation. Cull & Pistol.

Website Management 119

Website Management Reservations Seasonal Menu Back of House 119

7 Shifts

NOVEMBER 1, 2022

They're people leaders, customer service providers, line cooks, inventory managers, occasional bartenders, public relations reps, number crunchers, and even marketers. They should all work together to create a smooth customer journey, from their initial search on your website to when they sit down with their meal. Repeat Customers.

Seating 221

Seating Email Marketing Marketing SEO 221

Restaurant Clicks

OCTOBER 4, 2021

127 Illinois St, Indianapolis, IN 46225 Phone: (317) 635-0636 Visit Website. Despite its upscale feel, it’s okay to dress casually. Make a Reservation. 110 W Washington St, Indianapolis, IN 46204 Phone: (317) 638-8669 Visit Website. Make a Reservation. Make a Reservation. Elmo Steak House.

Fine Dining 78

Fine Dining Front of House Back of House Website Management 78

Restaurant Clicks

NOVEMBER 23, 2021

3630 Park St, Jacksonville, FL 32205 Phone: 904-381-0909 Visit Website. The menu combines Parisian classics with American flair to create a unique and delightful experience. Make a Reservation. 3556 St Johns Ave, Jacksonville, FL 32205 Phone: 904-387-2060 Visit Website. Make a Reservation. Make a Reservation.

Fine Dining 109

Fine Dining Website Management Reservations Online Ordering 109

Restaurant Clicks

SEPTEMBER 30, 2021

Whether you’re looking for a casual yet satisfying dining experience or something that truly dazzles the senses, there’s a restaurant in Napa for you, and I’m here to help you find it. 1122 Main St, Napa, CA 94559 Phone: 707-224-6328 Visit Website. Make a Reservation. Make a Reservation. Make a Reservation.

Fine Dining 108

Fine Dining Reservations Website Management Back of House 108

Restaurant Clicks

SEPTEMBER 15, 2021

507 Capitol Way S # A, Olympia, WA 98501 Phone: 360-570-8777 Visit Website. While their extensive menu has delicious options for everyone’s taste, the Tagliolini Alla Riviera is my favorite. 525 Columbia St NW, Olympia, WA 98501 Phone: 360-357-6963 Visit Website. Make a Reservation. Basilico Ristorante Italiano.

Online Ordering 122

Online Ordering Website Management Seasonal Menu Reservations 122

Restaurant Clicks

NOVEMBER 2, 2021

These steakhouses managed to outperform all of the other ones I have tried, which is why I am proud to share them with you now. 16806 Chesterfield Airport Rd, Chesterfield, MO 63005 Phone: 636-532-7684 Visit Website. Make a Reservation. Louis, MO 63105 Phone: 314-875-9900 Visit Website. Make a Reservation.

Back of House 126

Back of House Website Management Reservations Fine Dining 126

Restaurant Clicks

MAY 6, 2021

Visit Website. On Swann is a gorgeous, semi formal restaurant serving up all the comfiest of home foods on a seasonal menu, brunch included. The menu at On Swann is very diverse, but we like to stick with classics here like the steak and eggs or a smoked salmon omelette. Make a Reservation. Visit Website.

Website Management 78

Website Management Online Ordering Seasonal Menu Reservations 78

Restaurant Clicks

DECEMBER 11, 2021

55 Water St, Brooklyn, NY 11201 Visit Website. 80 Front St, Brooklyn, NY 11201 Phone: 718-875-3700 Visit Website. 1 Front St, Brooklyn, NY 11201 Phone: 718-858-4300 Visit Website. The tables have a red and white checkerboard pattern, and the atmosphere is very casual, making it an excellent spot for pizza. Order Online.

Online Ordering 119

Online Ordering Website Management Food Order Seating 119

Touch Bistro

MAY 26, 2021

They’ll appreciate subtlety, such as a beautiful flower arrangement in America’s favorite colors, or one well-crafted menu with a special of the day. Conversely, if your restaurant is more casual, diners may be more willing to go completely red, white, and blue for the day. Update Your Menu.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

Sante

JANUARY 26, 2020

Ariete : Set in idyllic Coconut Grove, Chef/Owner Michael Beltran’s Ariete has established a name for itself as one Miami’s most dynamic restaurants, offering a contemporary menu of New American cuisine with Latin, particularly Cuban, influences. For reservations, call (877) 326-7412 or visit [link].

Dine-in 147

Dine-in Hotels Bar Fine Dining 147

Restaurant Clicks

OCTOBER 27, 2021

With all of the hungry people circling Manhattan, restaurateurs have taken the development of casual eateries seriously, with a particular focus on building the best burgers. 121 W 10th St, New York, NY 10011, Visit Website. Make a Reservation. Multiple locations Visit Website. The Happiest Hour. Minetta Tavern.

Seasonal Menu 104

Seasonal Menu Online Ordering Website Management Reservations 104

Restaurant Clicks

OCTOBER 23, 2021

149 Broadway, Brooklyn, NY 11211 Phone: 718-384-0673 Visit Website. Their seasonal menu rotates near-daily, featuring a variety of sandwiches and meat-and-veggie dishes. 567 Union Ave, Brooklyn, NY 11211 Phone: 718-576-3095 Visit Website. Their menu features fish, pasta, chicken, and lamb. Make a Reservation.

Seasonal Menu 109

Seasonal Menu Front of House Online Ordering Website Management 109

EATER

MAY 9, 2023

Some restaurants have dedicated spaces that are reserved as private dining rooms (or PDRs), where a group can celebrate while the restaurant continues operating. The season can help: At River Cafe, January through March will have the lowest minimums, Donovan says, though those slow and busy periods differ in each city.

Back of House 84

Back of House Events Front of House Beverage 84

Modern Restaurant Management

OCTOBER 29, 2020

” Ordermark’s online order management technology consolidates mobile orders across online ordering services and sends them to a single printer — enabling omni-channel ordering and delivery. Burma and DoorDash have rethought the entire Burma Superstar menu and dining experience for off-premises.

Online Ordering 132

Online Ordering Customer Service Seasonal Menu Food Order 132

Modern Restaurant Management

MAY 1, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features COVID-19 crisis statistics and surveys about third-party delivery, guest expectations, QSR reliance and more. Takeout and delivery increased 300X in a couple of weeks relative to reservations and wait list on Yelp. Yelp Economic Average.

2020 157

2020 Fast Casual Food Safety Guest Recovery 157

Modern Restaurant Management

SEPTEMBER 14, 2021

Cyndi directs the activities of employees in the accounting department to manage the accounting process through financial statements and is responsible for the overall management of the corporate office. In 1991 she was promoted to Accounting Manager and in 2009 to Director of Accounting.

Food 153

Food Tip Distribution Guest Recovery Food Safety 153

Modern Restaurant Management

SEPTEMBER 24, 2021

23, White Castle added 68 team members to its 25-Year Club, an honor reserved for those who have worked for White Castle for 25 years. Greek from Greece (gfg) Café, the authentic Greek fast casual phenomenon, recently opened its fifth New York location at 100 Purchase Street in Rye. New Sites for gfg. Subway Reenergized.

Franchise 166

Franchise Franchising Customer Experience Fast Casual 166

Modern Restaurant Management

DECEMBER 13, 2019

HOP® Restaurants announced plans to launch Flip’d by IHOP™, a new fast-casual concept in the U.S., “In looking at what exists today in terms of fresh, fast menu options — particularly at breakfast — there’s still tremendous opportunity for growth,” said Jay Johns, President of IHOP.

Mobile Ordering 90

Mobile Ordering Catering POS Customer Experience 90

Modern Restaurant Management

NOVEMBER 19, 2020

When the Coronavirus pandemic swept the nation, The LEE Initiative (Let's Empower Employment), led by James Beard Award winning chef, author and restauranteur Edward Lee and Program Managing Director Lindsey Ofcacek, teamed up with Maker's Mark to establish the Restaurant Workers Relief Program. ” Next-Gen Toast. .

Mobile Ordering 121

Mobile Ordering Kitchen Safety Online Ordering Coaching 121

Modern Restaurant Management

DECEMBER 31, 2019

Modern Restaurant Management (MRM) magazine asked restaurant industry insiders and experts for their insights on what will impact restaurants in 2020 and the response was overwhelming. Rick Camac, Dean of Restaurant & Hospitality Management at the Institute of Culinary Education. Plant-based Menu Items.

2020 134

2020 Kitchen Safety Consumer Goods Point of Sale 134

Modern Restaurant Management

JULY 1, 2021

Seasonal Favorites. When they do go out, consumers prefer local restaurants over national chains; QSR more than fast casual or casual dining; and coffee shops/casual eateries are preferred over "breakfast only" spots. Dutch lager. Japanese beer. Hibiscus margarita. Blood orange margarita. Aperol spritz.

2021 121

2021 Loyalty Program Mobile Ordering Consumer Goods 121

Modern Restaurant Management

NOVEMBER 19, 2019

Competitors have 30 minutes to create a menu, 4 hours for allotted cooking/service time, and 30 minutes for clean-up. The winning team of chefs will successfully prepare and present a four-course menu, utilizing a mystery basket of 16 fresh, seasonal ingredients, as well as demonstrate a mastery of cooking technique.

Delivery 102

Delivery Reservations Customer Experience Retail 102