Casual Education Fast Casual Front of House 
Modern Restaurant Management
MAY 18, 2020
The Small Business Administration (SBA), in consultation with the Department of the Treasury , released the Paycheck Protection Program (PPP) Loan Forgiveness Application and detailed instructions for the application. Step-by-step instructions on how to perform the calculations required by the CARES Act to confirm eligibility for loan forgiveness.
The Restaurant Times
JANUARY 24, 2022
Quick-serve, fine-casual, and fast-food restaurants have taken to restaurant ordering apps faster than full-service restaurants. Your employees must be trained to educate consumers on the use of table ordering apps which can save time and the hassle of going through the process of credit cards, etc. POS Integration .
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Lavu
OCTOBER 13, 2023
For example, a casual restaurant usually has a higher turnover rate. For example, a casual restaurant usually has a higher turnover rate. What is Restaurant Table Turnover Rate? Table turnover rate measures of how often a table is occupied by a new group of guests during a specific period of time.
Modern Restaurant Management
DECEMBER 16, 2021
Rick Camac, Dean of Restaurant & Hospitality Management at the Institute of Culinary Education. Brooklyn Dumpling House just opened and they're already franchising the idea. We also foresee a lot of companies will redesign locations even further to maximize efficiency. Clinton Anderson, CEO, Fourth Enterprises.
Restaurant Clicks
NOVEMBER 23, 2021
Centuries-old houses and buildings house cute bed and breakfasts and a vast array of delicious restaurants. Located in the heart of downtown Gettysburg near Gettysburg Square, The Gettysburger Company is a friendly and casual American comfort restaurant specializing in hamburgers and wings. If you’re from the U.S.,
Lavu
MARCH 13, 2020
The speeds they can work at might not be as fast as lightning, but as close as humanly possible. This permits your restaurant—both front and back of the house—to work at the fast pace of consumer spending. For fast-casual restaurants, opting for a mobile point-of-sale system makes the most sense.
Modern Restaurant Management
DECEMBER 28, 2020
We celebrate this as it benefits us all when brands focus on sustainability. We also see this gaining traction with consumers similar to how calorie labeling became a major source of information for our personal health. Carbon emissions labeling helps inform our impact on planetary health. Lavu CEO Saleem S.
Expert insights. Personalized for you.
204 
Let's personalize your content