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Tip Pooling Tools to Easily Manage Tips at Your Restaurant

7 Shifts

Tipping practices are in constant conversation in the restaurant industry. Attempts have been made to eliminate tipping altogether, but many restaurants ended up reverting back to a traditional tipping system. Tip pooling is another way that restaurants have changed up the system to make it fairer for everyone involved.

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Patio Season is Here. Make it Your Best Summer Ever with 7shifts Tools Built for Restaurants

7 Shifts

Here’s how 7shifts team management platform can help you turn your best summer ever. Tip Pooling overview. With more customers dining inside and out on the patio this season, you need the ability to create custom tip pools that fit your restaurant’s needs. Task Management. Event management. Staffing for summer.

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8 Reasons Why Restaurant Workers Quit (And How to Retain Them)

7 Shifts

73% of those employees still receive tips. Implement a tip pool. Tip pooling is another way that restaurants are changing up compensation more fair across the board. A tip pool eliminates some of the downsides of tipping like inconsistent wages, an emphasis on “good tables,” and an individual mentality among serving staff.

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3 Big Takeaways From the National Restaurant Show 2024

SpotOn

Let’s not forget general managers, who can use the manager app to approve items and do closeouts in just 15 minutes because their tip distribution models are set up and automated. Another year in the books has given me perspective and helped me reflect on and refine my vision of the future of restaurant tech.

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Statutory Employee: Definition, Examples, And Management Tips

Sling

In this article, the workforce management experts at Sling introduce you to this unique employee classification and give you tips for managing them in your business. Statutory Employee Management Tips. Statutory Employee Definition. Statutory Employee Examples. 1) Talk To A Tax Professional.

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Promotion Announcement: Tips And Examples For Managers

Sling

You can highlight the achievements of your employees and motivate others to reach for more responsibility by distributing a promotion announcement. Regardless of the form and the message itself, the very act of distributing the announcement is important for the morale of your employees and the success of your business. Newsletter.

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Questions in the Minds of Restaurant Job Applicants

Ken Burgin

If the managers or owners doing an interview raise and answer these job applicant questions, they will have a better rapport with applicants. Applicants may wonder about support systems, stress management practices, and policies to ensure a healthy work-life balance. How are tips distributed among front-of-house and kitchen staff?