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Increase Table Turnover: 7 Easy Steps to Boost Restaurant Revenue Fast

Lavu

In this article, well walk you through 7 easy steps to increase table turnover effectively, helping you boost your bottom line while maintaining a great dining experience. The last thing any restaurant should do is make the customer feel like they are being pushed out of their seat for the next guest.

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The Ultimate Guide To Restaurant Marketing: Strategies for Restaurant Operators In 2025

ChowNow

By the time you finish this article, youll know how to approach restaurant marketing the right way and not waste time doing guesswork, crossing your fingers, and then hoping you see new customers walking through the door. A casual brunch spot in a college town will attract a different crowd than a high-end steakhouse in a business district.

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Michelin-starred chef and owner of Konro arrested on domestic battery charges

Restaurant Business

Konro is a Japanese-inspired concept known for a 10- to 14-course tasting menu, served at a chef’s counter with only 10 seats. News independents chefs Lisa Jennings is a veteran restaurant industry reporter and editor who covers the fast-casual sector, independent restaurants and emerging chain concepts. Sign up here.

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Perkins and Huddle House aim for revivals with boba, smash burgers and drive-thrus

Restaurant Business

A rendering of Perkins Griddle & Go fast-casual concept.  Simultaneously, the company also created a fast-casual version of Perkins called Griddle & Go, another nod to younger, on-the-go customers.  The spinoff is just 1,500 square feet and will focus on takeout, though it also seats 65. Sign up here.

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MRM Research Roundup: Destination Dining, Voice Commerce, and the Force of Fast Food

Modern Restaurant Management

introduced "Perkins Griddle Go," a fast-casual concept for quick on-the-go meals, in 2024, with the first store opening in late October. 65 percent of survey respondents say they are more interested in food festivals/culinary events this summer. Perkins American Food Co. Increasing Competition and Market Saturation The U.S.

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Owning a Bar: Everything You Need to Know

7 Shifts

Will it be a casual neighborhood bar or a more upscale establishment? How much seating will you have? Make sure there is enough seating for everyone who's coming, including staff. Choosing the Perfect Location There are many factors to consider when choosing the perfect location for opening a bar. What furniture will you use?

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13 Restaurants with Outdoor Dining in Washington DC

Restaurant Clicks

This article includes restaurants that are diverse, and they are all outstanding. Attached to a squash club, Upper West Side is unique because the atmosphere is casual and inviting, yet the decor is chic and modern. They also offer events such as Barre and Standup Comedy on their private rooftop. Order Online. Order Online.

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