Single Platform

AUGUST 3, 2018

Park Cafe in Baltimore was robbed five times in just four months before it went cashless in 2017. TIME reported just how germy cash really is: [In a 2017 study published in the journal PLOS ONE , researchers swabbed $1 bills from a bank in New York City to see what was living on paper currency.

Cash Management 28

Cash Management 2017 Restaurant Law Fast Casual 28

Modern Restaurant Management

NOVEMBER 24, 2021

Its concise, yet scalable menu, does not necessitate the need for large retail space, allowing for creative opportunities to grow and innovate into the future. The innovative automat concept is currently looking for experienced franchisees and qualified investors to introduce the concept to major media markets across the country.

Franchise 158

Franchise Franchising Loyalty Program 2022 158

Modern Restaurant Management

JANUARY 17, 2020

for six years before starting his own executive coaching and consulting business, Incisive Consulting, LLC, in 2018. Adams first joined the company in 2017 as chief financial officer. In 2017, the daytime eatery began franchising locations. Checkers & Rally’s underwent a major brand innovation in 2019.

Franchise 105

Franchise Franchising Fast Casual Leadership 105

Modern Restaurant Management

MAY 28, 2021

The brand’s commitment to each guest service experience is the focal point of upcoming menu innovation, value-based choices, and a portfolio of new organic food and beverage educational content. The timing is right and here we are, opening new markets by extending an innovative strategy so entrepreneurs can develop with confidence.”

Franchise 184

Franchise Franchising Fast Casual Loyalty Program 184

Modern Restaurant Management

AUGUST 19, 2020

We are so proud to be the inaugural on-demand food platform partner for the NBA, an innovative and dynamic league,” said Tony Xu, DoorDash CEO and Co-founder. “Growing up in Illinois as an avid basketball fan, I have always loved the sport and the joy it brings to communities.

Kitchen Safety 186

Kitchen Safety Loyalty Program Delivery Customer Service 186

Modern Restaurant Management

OCTOBER 31, 2019

The mobile-first customer journey also requires an innovative, convenient and seamless pickup program that stretches beyond traditional infrastructure, processes and capabilities. percent above the baseline for the period from July 2017 through September 2019. Product Innovation Focused on Healthier and Sustainable Diets.

2019 129

2019 Mobile Ordering Online Ordering Customer Experience 129

Modern Restaurant Management

MARCH 13, 2020

. “We believe there is extraordinary growth ahead for the Moe’s Southwest Grill brand and know that our company will be a significant partner as the brand continues to innovate and secure share in a competitive segment,” said Matt Slaine, CEO of Quality Restaurant Group and GenRock Operating Partner.

Franchise 114

Franchise Franchising Customer Experience Customer Service 114

EATER

JULY 14, 2021

Sifton writes in the brusque but encouraging tone of a neighborhood dad coaching a soccer game. The annals acquire life,” Phillips writes, “not as repositories of information to await recovery and deciphering but as innovative textual feats that preserve the character of the communities from which they arise.

Book 105

Book White Paper Back of House Document 105

EATER

MARCH 14, 2022

In lieu of headnotes, chapters are subdivided by approach or technique; those sub-section explainers are where Slagle spends the bulk of her written output, mostly to coach her readers to understand how to apply the ideas beyond the recipes written in the book. Slagle’s writing is as efficient as her recipes. Hillary Dixler Canavan.

2022 98

2022 Book Travel Take-out 98