Modern Restaurant Management

OCTOBER 22, 2020

Together, they are launching the Pathways to Black Franchise Ownership program, an innovative personal development training initiative that equips potential business owners to operate high-performing businesses. The program’s goal is to create 100 Black-owned franchise restaurants by the end of 2022 and to continue growing that number.

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Modern Restaurant Management

MARCH 26, 2021

is donating boneless, skinless chicken breast filets to local Meals on Wheels programs in select markets, providing quality protein critical to senior nutrition that Meals on Wheels programs will cook and deliver to seniors experiencing food insecurity. From now through May, KFC U.S.

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Modern Restaurant Management

FEBRUARY 10, 2020

Since 2015 the Humane Society of the United States has delivered plant-based training to nearly 11,000 culinary staff at large-scale food service operations, including working with over 95 health care facilities to increase availability of plant-based offerings in cafeterias, on patient menus or both. The Humane Society of the United States.

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Modern Restaurant Management

JUNE 12, 2020

Through this program, Dunkin’ franchisees have the opportunity to offer their restaurant employees an affordable, flexible and supportive pathway to an associate or bachelor’s degree from SNHU. Taffer’s Tavern has its eyes set on bringing its bar fare andbeverage program to D.C. ” Showing Support. .”

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7 Shifts

MAY 11, 2022

So from curbside pickup to QR codes, to the labor shortage to loyalty, Danny has a ton of thoughts to share. There is a ton of opportunity for independent diners to leverage loyalty programs. As editor at Food News Media , Danny Klein has a 30,000-foot view of everything that's going on in our industry.

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Modern Restaurant Management

MAY 7, 2021

Mark Kelegian and his family purchased Randy’s Donuts in 2015. In addition, On The Border will launch a new Rewards program and an app that allows guests to track points for every visit. The company currently owns and operates six locations in Southern California. Burger King To Reduce Environmental Footprint.

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Modern Restaurant Management

FEBRUARY 25, 2020

The final rule restores the joint-employer standard that the Board applied for several decades prior to the 2015 decision in Browning-Ferris, but with the greater precision, clarity, and detail that rulemaking allows. and is launching a new mobile payment and loyalty rewards platform, branded as Perk Hero. Glance Technologies Inc.

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Modern Restaurant Management

FEBRUARY 17, 2020

” Ahead of the official launch, Yelp ran a successful pilot program with Denny’s, with the help of their media agency, ?Spark “We’ve been working with Yelp since 2015, but decided we wanted to take things to the next level when we learned about Yelp Store Visits. . Spark Foundry?. ” Hot Table Access.

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Sports Point of Sale Entertainment Customer Experience 383

The Restaurant Times

AUGUST 12, 2021

Founded in 2015, the brand chose franchising as the apparent route to scale the business. With 200+ outlets, it has been essential for the brand to track the performance of each outlet, maintain consistency, customer loyalty, identify the gaps in the business and create innovative sales strategies. .

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Lavu

NOVEMBER 27, 2024

Loyalty Programs : Increase repeat visits by 42% and average check size by 28% with personalized rewards. This data can fuel targeted marketing campaigns to boost loyalty and increase the average spend per visit. This reduced customer complaints about waiting by 45% and boosted loyalty program participation by 28%.

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POS Loyalty Program Online Ordering Point of Sale 78

Lavu

APRIL 8, 2020

From a simple ordering and point-of-sale processing, modules and software can add hospitality efficiencies, mobile/online ordering, loyalty programs, and inventory management. Geo-fencing (limiting to a specific area) of marketing items, like today’s specials, are easily integrated between a POS and a loyalty app. Loyalty Apps.

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POS Loyalty Program Mobile Ordering Point of Sale 78

Deliverect

DECEMBER 27, 2020

By 2015, the rise of online ordering began to overtake phone ordering, and by 2016, three percent of the 61 billion U.S. Opting to use native solutions offer businesses optimal control over their offering by eliminating third-party regulations and growing fees associated with their programs.

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Online Ordering Ordering Mobile Ordering Consumer Goods 120

Lavu

FEBRUARY 24, 2020

In addition, the mobile payment can be integrated with a loyalty program to boost sales. Android Pay: Following the success of Apple Pay, Android Pay was introduced in 2015 for Android phone users. Samsung Pay: This service was also launched in 2015, providing more functionalities to Samsung users. KitKat and higher.

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Mobile Ordering Cash Management Online Ordering Point of Sale 78

Deliverect

DECEMBER 27, 2020

By 2015, the rise of online ordering began to overtake phone ordering, and by 2016, three percent of the 61 billion U.S. Opting to use native solutions offer businesses optimal control over their offering by eliminating third-party regulations and growing fees associated with their programs.

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Online Ordering Ordering Mobile Ordering Consumer Goods 78

Aaron Allen & Associates

AUGUST 24, 2022

Piece of the Pie Rewards: Domino’s CEO Patrick Doyle pointed to the company’s Piece of the Pie loyalty rewards program, introduced in 2015, as a significant driver in the company’s growth on numerous occasions. The car, which had a warming oven and storage areas for easy loading and unloading, could carry up to 80 pizzas.

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Technology Mobile Ordering Online Ordering Point of Sale 59

BNG Point of Sale

JULY 30, 2021

million in 2015 and is projected to increase up to $140 million by 2020. Create a loyalty program . A well-implemented loyalty program can encourage guests to return more often, encourage them to spend more money, and even boost the likelihood that customers will promote your business to their friends.

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Food Truck Food Point of Sale Online Ordering 52

SpotOn

JULY 9, 2024

I begin by sending emails, and then we implement a reward program that people can enjoy through discounts. I can run 90% of my financials off one program that has been tailored to my needs by the SpotOn crew. ." Bill L., " – Gabriella R., " – Jackie O., The ability to set reporting is also a huge plus.

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Modern Restaurant Management

JANUARY 31, 2020

According to a report from Sift: 62 percent are concerned that their interactions with QSRs will lead to some type of fraud, whether it’s stolen payment information, account takeover, hijacked loyalty rewards points, or fake reviews. Giants Enterprises operates a daily tourism program at Oracle Park as well as The Gotham Club.

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2020 Loyalty Program 2019 Point of Sale 480

Modern Restaurant Management

AUGUST 25, 2021

Daddy's Chicken Shack plans for a national expansion offering a turn-key program including aHarrison restaurant design, technology-forward applications, comprehensive training program, expansive territories, and marketing tools to build a growing customer base. " Jack in the Box Relaunches Franchise Program.

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Modern Restaurant Management

FEBRUARY 14, 2020

SOBEWFF® also provides our students, many of whom come from low-income families, financial relief and motivation toward a timely graduation through its scholarship program. “We are thrilled Megan will be spearheading our winemaking program,” says Vintner Kathryn Hall. Donal Neilan. Megan Gunderson.

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Modern Restaurant Management

JULY 27, 2020

Citing the immediate spike in demand for meal delivery services since the pandemic started, The Local Culinary’s new low-risk, low-cost, easy-to-implement program has been in development for the past two months. The new franchise program is now available nationwide. Franklin Junction Expands Grubhub Partnership. mos released V?mos

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Modern Restaurant Management

SEPTEMBER 14, 2021

When TSFR sold the Burger King busi­ness in 2015, Laura transitioned to the Director of Learning & Development for Del Taco and MOD Pizza. The James Beard Foundation’s programs exist to serve and bolster people at different points in their careers. The Awards are one of these programs.”

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Restaurant Clicks

OCTOBER 9, 2021

Starting with its founding in 2015, Crowd Cow believes that convenience and quality shouldn’t be mutually exclusive. A loyalty program is available, which lets buyers accumulate points for discounts and other benefits. ButcherBox was founded in 2015 with a mission to bring high-quality meats to more people across America.

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Delivery Online Ordering Loyalty Program Customer Service 145

Modern Restaurant Management

OCTOBER 29, 2020

. “Core to our founding mission is a commitment to providing multiple solutions for restaurants to come online in a way that makes sense for their business, and this new program is another way restaurants can adapt to the new normal. “Safe and secure contactless ordering and payment is paramount to today’s consumer.

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Modern Restaurant Management

MAY 5, 2020

This investment brings the company's total funding to $66 million since it was founded in 2015. Touchless payments and loyalty tie NFC payments to loyalty programs with a single tap and are part of our deep integrations with Google Wallet and Apple Pay.

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Guest Recovery Food Safety Loyalty Program Point of Sale 305

Modern Restaurant Management

MARCH 4, 2025

Veganism in Decline Recent data from Chef’s Pencil suggests that veganism has hit a significant decline, with interest levels dropping back to 2015-2016 levels. The fraudster then likely resold the items to double their profits. and Australia. First, it significantly increased Monday visit counts versus recent months. ”

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Delivery 2024 2025 Point of Sale 221